Bir&Fud

Via Benedetta 23
Roma, Italy 00153
restaurant  4.9/5.0 225 reviews
Mon-Wed 18:30/02 Thu-Sun 12:30/02:00

food menu
Mayor: fombe89 (2) | Taps: 18 | Bottles: 200+
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86
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 18/20
cipium  (10) Latina, Italy | June 1, 2011
La pizza veramente buona, ingredienti di prima scelta. Buone anche le birre, esclusivamente italiane
94
  • AMBIANCE 5/5
  • SERVICE 10/10
  • SELECTION 13/15
  • FOOD 10/10
  • VALUE 10/10
  • OVERALL 19/20
tdtm82  (119) , England | May 16, 2011
Wow what can I say. This place is a hidden gem. A dream venue for food and beer. I go in after direct introductions and am treated to extra stunning Italian hospitality. The food here is mesmerising. I had the best ever asparagus meal here. There is a certain eye for detail here which is WAY WAY WAY above most venues. This place should be a Michelin Star. I was stunned. I had five beers, all fresh on, all perfectly conditioned, excellently trained staff,.the asparagus I loved and visually was such a work of art I was too worried to eat. The taste was sublime. If you want to have craft beer and you have a date and you need to take your date out go here. Its seriously awesome. 45 minute waiting ques on a Saturday night in Roma is SAYING SOMETHING. Have to say I was at worlds peace several times here to top it all they can produce a bottle or two which will blow your mind. Please open up a chain in England.
86
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 15/15
  • FOOD 10/10
  • VALUE 10/10
  • OVERALL 18/20
Utopia  (22) Rome, Italy | May 13, 2011
Semplicemente il paradiso delle birre artigianali italiane. Birre sempre in forma, selezione non banale a prezzi equi (5 euro il "teku" 33 cl). Pizza e fritti meravigliosi, peccato per i prezzi un p altini. Assolutamente un must per chi vuole conoscere il mondo brassicolo italiano
88
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 14/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 18/20
Saeba  (10) , | May 12, 2011| Updated May 13, 2011
Locale sito in trastevere. Ho mangiato diverse votle in questo locale e la pizza devo ammettere e veramente buona anceh se allo stesso tempo veramente cara. Per quanto riguarda le birre che dire...hanno solamente birre italiane in bottiglie e alla spina. La qualit delle birre lho sempre trovata sopra la media e soprattutto si possono bere alla spina diversi birrifici italiani che altrove sarebbe dificile trovare Servizio ottimo e garbato.
92
  • AMBIANCE 3/5
  • SERVICE 9/10
  • SELECTION 15/15
  • FOOD 9/10
  • VALUE 9/10
  • OVERALL 19/20
Fura_ale  (10) , Italy | May 9, 2011
The best pizza in Rome and the number 1 address for italian micros. The service is perfect. The negative aspect is that the prices are high.
86
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 12/15
  • FOOD 10/10
  • VALUE 8/10
  • OVERALL 20/20
erickok  (235) Leuven, Belgium | May 7, 2011| Updated April 25, 2013
This place was tipped to me and so on our Rome trip we went here. We made a reservation, which was probably a good thing since it was busy. Nice crowded atmosphere. All taps are Italian organic craft beers and are 5 euro. We got a menu with nice explanation of them all but only in Italian (which I dont speak). Food is fantastic; modern Italian and loads of flavour. Beers themselves are from different styles and tasteful. Unfortunately (for some friends) they really serve only beer and water - no softdrink, juice or wine. Staff was very busy and there was a language barrier sometimes but very helpful. Recommended if you visit Rome especially since since the Trastevere neighbourhood is very nice to go to anyway (not as touristy and with loads of shops).
98
  • AMBIANCE 5/5
  • SERVICE 10/10
  • SELECTION 15/15
  • FOOD 10/10
  • VALUE 9/10
  • OVERALL 19/20
GT  (672) Oceanside, California | April 19, 2011
Bir&Fud (in Italian is pronounced "beer and food") is so much like Pizzeria Paradiso in Washington DC it is uncanny. But Bir&Fud puts Paradiso to shame. The prices are always 5 Euro for drafts, which rotate very quickly. The beer pours are always stellar. I think one out of fifteen beers I tried there did not have a 5/5 for appearance. These bartenders are trained so well to pour the beers. Bartenders were also very knowledgeable about the beers: what style they fall under, what notes to expect. Their recommendations were all spot on. Many flat out told me, "This beer sucks. Here, try this one instead." Im giving a 15/15 for selection since Bir&Fud shares a cellar with Ma Che Siete so it is impossible to rate the selection differently at these places. Food was fabulous: very well prepared, well presented, quick, delicious. Atmosphere was crowded, loud, fun, beer oriented, group oriented. Why cant every place be like Bir&Fud.
96
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 15/15
  • FOOD 10/10
  • VALUE 9/10
  • OVERALL 20/20
Magnini  (13) , Italy | April 19, 2011
Condividere la cantina con il ma che siete venuti a f un privilegio raro. Qui in pi c una cucina di eccellete livello, con pizza ma non solo cucinata ad arte e lievitata a lungo, un servizio al top - cosa rara a Roma - e 18 spine di birra feschissima!
54
  • AMBIANCE 3/5
  • SERVICE 6/10
  • SELECTION 8/15
  • FOOD 6/10
  • VALUE 5/10
  • OVERALL 10/20
stouby  (103) Holbk, Denmark | April 4, 2011
The door was open, but the place was closed! See you another time. Should be worth visiting for their range of Italian beers and food.
98
  • AMBIANCE 5/5
  • SERVICE 10/10
  • SELECTION 15/15
  • FOOD 10/10
  • VALUE 8/10
  • OVERALL 19/20
Mortlach  (12) Rome, Italy | April 2, 2011| Updated November 30, 2014
Uno degli indirizzi imprescindibili di Roma. Il Bir&Fud insieme una delle pizzerie migliori di Roma e il locale di riferimento (insieme allOpen Baladin) tra quelli dedicati alla birra artigianale italiana. Il locale si trova a pochi passi dal Ma che siete venuti a f. Lo spazio interno non molto grande, ma ben sfruttato, arredato in maniera semplice, risulta abbastanza gradevole. Di fuori, c spazio appena per un paio di tavoli, mentre al bancone si pu attendere il proprio turno su uno degli sgabelli, degustando una ottima birra da aperitivo. La prenotazione, comunque assolutamente necessaria, specie nel weekend, visto il successo di pubblico. In compenso, il servizio assolutamente perfetto e abbastanza veloce, anche nelle giornate di maggiore affollamento. Riguardo la birra, credo siano ben poche le pizzerie che possono vantare una selezione simile. 18 spine e quasi 200 bottiglie, tutte dedicate alle birre italiane, servite in maniera corretta nei teku da 400ml (i bicchieri da degustazione per eccellenza), pinte e mezze pinte. Per quanto riguarda il cibo, questo davvero di altissima qualit. Dai fantastici antipasti e fritti, tutti rigorosamente fatti a mano, alla pizza, cucinata davvero a regola darte con impasto a base di farine selezionate e lievito madre. Per concludere, i dolci sono "made in Cristalli di Zucchero" (quindi una garanzia assoluta!). Unica nota stonata, i prezzi. Daccordo la qualit, ma 9 euro per una pizza sono oggettivamente un po troppi. Leggermente pi caro rispetto alla Gatta Mangiona e purtroppo anche pi incostante nella resa finale.
94
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 15/15
  • FOOD 10/10
  • VALUE 10/10
  • OVERALL 19/20
Zarin  (35) , Italy | March 22, 2011
The pizza and the food is fantastic. The list of beer is large and 100% italian. Many taps and many bottles, a great place!

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