Brasserie 4:20

4.95/5.0 233 reviews
Via Portuense 82
Roma, Italy
06 583 10737 brasserie420.com
Mon to Thu 19:00 - 02:00; Fri & Sat 19:00 - 04:00; Sun 20:00 - 02:00.

Mayor: fombe89 (2) | Taps: 73 | Bottles: 420
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82
  • AMBIANCE 5/5
  • SERVICE 5/10
  • SELECTION 13/15
  • FOOD 9/10
  • VALUE 8/10
  • OVERALL 18/20
birrando  (10) , Italy | July 27, 2011
Bellissimo locale con una selezione importante di birre artigianali. Le note dolenti sono il prezzo delle birre in bottiglia e del mangiare, che a volte è spropositato rispetto a quanto offerto.
82
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 13/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 17/20
fugitive  (206) Athens, Greece | June 15, 2015
Nice place, a little far for center. Food is quite good, friendly service. Great selection of beers. Prices could be better. A must visit.
82
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD 6/10
  • VALUE 10/10
  • OVERALL 19/20
flavio_b  (25) ROME, Italy | January 2, 2011| Updated August 24, 2011
The Brasserie 4:20 is a very pleasant place but the guys at the bar don’t seem to be very prepared. They limit to tap beers, but they are not in grade of explaining in details how the beers are. Just a general description. The place is rather big, and they have a good selection of beer.
82
  • AMBIANCE 5/5
  • SERVICE 5/10
  • SELECTION 12/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 19/20
NickBelaine87  (15) , Italy | April 7, 2012
Very nice. Tap selection is very interesting and nice food. But please, stop with unlikely lambic blend. Lambic must be respected.
82
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 13/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 17/20
pepebeer  (11) , Spain | October 23, 2011
Great atmosphere, good selection of beers, service was a little slow, the best place in Rome.
82
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 15/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 14/20
Savalb  (2) , Italy | August 8, 2010
Cosa dire? Il 4:20 è un posto che merita di essere visitato. Il locale non passa certo inosservato, così come il menù che propone una scelta allettante di piatti preparati con birra, luppolo, malto, ecc. Non ci ho mangiato e perciò non mi esprimo sulla qualità, ma alcuni abbinamenti mi hanno davvero incuriosito. Comunque il punto di forza del locale sono le birre. La selezione è vastissima e curatissima e la birra tutta di altissima qualità. Molto molto interessante la carta delle birre invecchiate in cui primeggiano delle chicche per gli amanti delle fermentazioni spontanee. Tutto questo non è proprio alla portata di tutti i portafogli: ahimè, la qualità si paga... e vabbe’
82
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 17/20
madmac79  (2) , Italy | May 22, 2010
Sono stato solo al piano terra, in un affollato sabato sera. L’ambiente è bellissimo, per quel che ho visto arredato con gusto. Strapieno, nessun tavolo libero. I prezzi mi sono sembrati un po’ alti, soprattutto alcune belghe a 5,50 € per 25 cl. Ho fatto una breve fila al bancone e sono stato servito abbastanza rapidamente, ma ho notato che alcuni dei ragazzi difettano un po’ nella spillatura. Da rivedere in una giornata più tranquilla, magari gustando qualche piatto.
82
  • AMBIANCE 5/5
  • SERVICE 6/10
  • SELECTION 12/15
  • FOOD 6/10
  • VALUE 7/10
  • OVERALL 18/20
leftsmall  (12) | June 8, 2009
Bellissimo pub,tante birre alla spina buone si mangia discretamente
80
  • AMBIANCE 1/5
  • SERVICE 7/10
  • SELECTION 15/15
  • FOOD 6/10
  • VALUE 7/10
  • OVERALL 17/20
Dark  (20) , France | February 2, 2012
Plutôt excentré, ce bar/resto à l’ambiance lounge bénéficie d’une finition très soignée, là-dessus il n’y a rien à redire sauf que c’est plutôt froid. Me concernant, mon plat était très correct, je ne sais plus comment ça s’appelait mais j’ai aimé (surtout accompagné d’une double IPA Italienne au fût !) La sélection pression/bouteilles est impressionnante, mais un bémol cependant : proposer une Mikkeller/De Struise IIPA (la première version de cette IIPA qui se nomme désormais Elliot) à 30 euros la bouteille 33cl, pour moi c’est du vol pur et simple, surtout lorsqu’on sait comment ce genre de produit vieillit très mal... Les exemples de ce type sont nombreux sur la carte, dommage. J’y ai cependant passé un très bon moment, mais les personnes cherchant la passion dans cet établissement en seront pour leurs frais, ce n’est finalement rien d’autre que du référencement. A tester toutefois.
80
  • AMBIANCE 4/5
  • SERVICE 6/10
  • SELECTION 13/15
  • FOOD 7/10
  • VALUE 6/10
  • OVERALL 17/20
imdownthepub  (729) Banbury, England | May 19, 2012
We made a special effort to get over to this place, it was along a dark road, at night but the neon sign was a welcome indication that we were there. Inside it was warm and friendly, we had booked and we were reserved a table right at the far end. It was a bit of a mission to get to see the beer taps to try, my Italian wasn’t up to the job really, but got there in the end. The food is reasonable and the ambiance is good, I would have prefered to be in the bar area, but we enjoyed the experience anyway.

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