Brasserie 4:20 | Roma,
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Brasserie 4:20
World Class based on 213 ratings
Type: Restaurant (see listing)

Via Portuense
Roma, Italy [ print map ]
06 583 10737

brasserie420.com | facebook

Hours: Mon to Thu 19:00 - 02:00; Fri & Sat 19:00 - 04:00; Sun 20:00 - 02:00.


Mayor: Theydon_Bois (13) | Taps: 73 | Bottles: 420


Brasserie 4:20

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Beer Available At Brasserie 4:20 (arranged by most recent)
De Molen Hemel & Hel (Heaven & Hell) 100, Struise Pannepot Wild 99, Revelation Cat BlaBla Lambic Blend , Revelation Cat Sour Peate , Hilltop Hop Hill IPA , Revelation Cat California Moonset 93, Revelation Cat Woodwork Series Acasia 95, Revelation Cat Woodwork Series American Oak 90, 3 Fonteinen Oude Geuze 100, Revelation Cat Summer Lambic , Revelation Cat Alpha Blood 97, Revelation Cat Orange Bud 50, Port Brewing Santas Little Helper - Bourbon Barrel 98, De Molen Bloed, Zweet & Tranen (Bruichladdich) 97, BrewDog Paradox Grain (Batch 013) 97, Revelation Cat Bombay Cat Black Double IPA 97, Ise Kadoya Pale Ale 58, Revelation Cat Brunello di Montalcino Lambic , Ise Kadoya Dekopon Ale , De la Senne Brusseleir Zwet IPA 94
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213 reviews for Brasserie 4:20
 Ambiance  90%
 Service  82%
 Selection  90%
 Food  86%
 Value  83%
 Overall  89%
 Rating  99%
90+
80
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60
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Rating Distribution


94
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 14/15   FOOD N/A   VALUE N/A   OVERALL 18/20
hallinghansen  (40) Odense S, Denmark | October 14, 2009
OMG what a place. Finally I arrived, but it was closed it was arround 3.00 pm. So I went to a cafť and had coffee. I returned at 4.30 pm. stil closed, so I rang the door bell, and they opened. He said that they were not opening until 6 pm, but I told him that I only wanted to buy a beer. I got in, and it was really coasy, and what a selection.. I wanted to buy speedway stout, but unfortunately it was bad, so he couldnīt sell it. Instead I bought Older Viscosity, Angels Share and Hel & Verdoemenis. It was very cheap, only 28 euros. What a friendly staff, to let me in, even when they are closed!!
94
  AMBIANCE 4/5   SERVICE 10/10   SELECTION 14/15   FOOD 9/10   VALUE N/A   OVERALL 19/20
tipsytoad  (10) , Jersey | July 1, 2009| Updated July 21, 2009
Wow, I cannot thank Alex (the owner) and his team of fantastic staff who know so much and are always thirsting for more knowledge (see what I did there). This is one of THE best bars in Europe for rare beers. Alex has connections with many European brewers such as De Molen, Kerkom, Proef, Mikkeller and more. 20 odd beers on draft including real ales. Over 100 bottles from the US, Belgium, UK, and Scandanavia. I had bottles from Jolly Pumpkin, Southern Tier, Lost Abbey, Port Brewing, Dogfishhead, Alesmith, Nogne, Mikkeller, Amager, Brewdog... the list goes on and no doubt will change monthly. Couple this with a new micro brewery on the premises, fantastic fresh and innovative food, a fabulously modern bar and open top roof looking out at the eternal city - this was beer heaven. De Molen hel & Verdoeminus on draft!!! And itís open until 4am!! Iíve never walked into a bar and literally been unable to pick a beer simply because of the massive choice of interesting beers which you just donít see ianywhere. Many thanks Alex for a memorable time, iíll be back next year for sure!
96
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 14/15   FOOD N/A   VALUE N/A   OVERALL 19/20
tunneler  (11) Charlottesville, Virginia | June 23, 2009
by far the best beer joint in Rome. Seems a little out of the way on a map, but is a reasonable walk from the city center. Alex (owner/importer) is incredibly knowledgeable about beer and incredibly hospitable as well. Try the house brew if youíre into wood-aged IPAís - amazing! Selection is the best Iíve seen in terms of rare beers. If youíre from America, youíll find many beers not available on your respective coast. A must-visit for serious beer drinkers in Roma
82
  AMBIANCE 5/5   SERVICE 6/10   SELECTION 12/15   FOOD 6/10   VALUE 7/10   OVERALL 18/20
leftsmall  (12) | June 8, 2009
Bellissimo pub,tante birre alla spina buone si mangia discretamente
92
  AMBIANCE 4/5   SERVICE 10/10   SELECTION 14/15   FOOD N/A   VALUE N/A   OVERALL 18/20
lada66  (134) Savonlinna, Finland | June 2, 2009
A very nice place with a big terrace on the roof. Excellent tap beers and good bottle beers too. And real ales of course. The staff is very friendly. The owner is a beer mad in a good way. Cheers, Alex. Iīll be back (23-27.5.2009).
76
  AMBIANCE 3/5   SERVICE 8/10   SELECTION 12/15   FOOD N/A   VALUE N/A   OVERALL 15/20
ChristianSA  (17) Copenhagen, Denmark | August 6, 2007
Strange, but interesting, place with a striking interior. It is located in an industrial area next to a car scrap yard. But when you get inside it is a super-modern bar which looks like an expensive hotel bar. Many beers on draft including the delicious White Dog Stout from cask and a nice terrace on the top, which helps you escaping the obnoxious electronic music. A good beer selection and a interesting decor makes this place worth visiting, but be warned: it may seem like a cocktail bar at first.
82
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 12/15   FOOD N/A   VALUE N/A   OVERALL 16/20
Rastacouere  (664) Montreal, Quebec | August 1, 2007
An extremely odd place that attracts mostly young people, but the beer offered is of very high quality, youíll have a few german and belgian specialties on top of rarer Italian ones (White Dog for example) which makes for enough stock to spend a nice evening. Very efficient service, quick and apparently happy with their job. Rather loud music, but it feels at place. They really seem to appreciate beer and you would never guess that from the outside which looks like nothing and especially not from the pseudo-modern inside which looks like everything.
100
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 15/15   FOOD 10/10   VALUE N/A   OVERALL 20/20
Stonch  (18) London, England | July 27, 2007
Brasserie 4:20 is a new venture in Rome, launched in early March 2007 by local beer connoisseur Alex Liberati. Itís situated in an old railway arch, south of the city centre on the banks of the Tiber. Only quality beer is dispensed from the chrome taps (15 of them, no less), which are suspended above the raised bar which lines one side of the venue. The staff understand the beers they are selling, and explain each beerís origins and taste profile as they bring it to your table. Every beer is served in the correct glass - thatís a house rule. Outside of Belgium, Iíve never seen such attention to detail in the service and enjoyment of beer. The decor is sophisticated and modern, but a warm and welcoming atmosphere is created by the bare brick and curved ceiling. A DJ stand sits above on a small balcony, laid across empty kegs. The extensive food menu, offering Italian cuisine with a modern twist, pairs the food with appropriate choices from the beer list. Beer is even used in the recipes for several of the dishes.

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