United States > Wisconsin > Madison
Beer Available At Brasserie V (arranged by most recent)
To ōl Simple Life 92, Restoration Starkweather Cider , Honey Sun Iqhilika African Transkei Gold Coffee 47, Perennial / 2nd Shift Mon Ami 72, 3 Sheeps Happy Summer 95, Jolly Pumpkin Forgotten Tales of the Last Gypsy Series 1 Vol. 1 99, Fyne Ales / Siren Wee Milky Way 76, Honey Sun Iqhilika African Transkei Gold Coffee Zymatore , Mikkeller Beer Geek Cocoa Shake 100, Buxton Wolfscote 50, Perennial Funky Wit 98, Struise Cuvťe Delphine 100, Brewfist / De Molen Beautiful & Strange 56, Etienne Dupont Cidre De Givre Eis Cider 97, Birrificio del Ducato La Luna Rossa 96, Engelszell Gregorius Trappistenbier 96, Evil Twin Molotov Cocktail Single Simcoe Hop Edition 91, Triomfbier Vooruit 80, Mikkeller Beer Geek Dessert 100, Siren / Mikkeller / Hill Farmstead Limoncello (Lemon Cello) IPA 91
More Beers Available Here
JK (323) St. Louis Park, Minnesota | August 22, 2015
86 AMBIANCE 5/5 SERVICE 8/10 SELECTION 12/15 FOOD N/A VALUE N/A OVERALL 18/20
Stopped in in the Friday before Great Taste, 2015. Very full with standing room only. Service was still surprisingly helpful and friendly for how busy they were. One of the best tap lists I have seen anywhere, Pannepot on tap; several sours as well. Lots of Belgian beer, in bottles, some lambics included. I didnít eat but the food look and smelled amazing. Ambiance is upscale Euro bistro.
Travlr (2056) Washington, Washington DC | August 8, 2015
94 AMBIANCE 4/5 SERVICE 10/10 SELECTION 14/15 FOOD 8/10 VALUE 8/10 OVERALL 19/20
Visited on GTMW eve. Comfortably crowded, and both the space and the staff handled the crowd well. This place is in what looks like formerly two adjacent buildings, and the large bar covers the space between them, and almost fills the entire space. Few tables at the periphery. Tap and bottle list included a wide range of Belgians and Belgian styles from the US and Europe, and even a mead from South Africa. Oh, and a great list of Perennial stuff, with the Perennial crew imbibing as well. Staff were working hard but kept up nicely, and were helpful and knowledgeable. Decent prices. Cheese plate was awesome. Easily the best GTMW eve event that I tried, by a wide margin. Great vibe. Great place.
arkurzynski (93) Combined Locks, Wisconsin | December 16, 2014
84 AMBIANCE 4/5 SERVICE 8/10 SELECTION 13/15 FOOD 8/10 VALUE 7/10 OVERALL 17/20
Nice cozy atmosphere. Dug the sourced food. Tasted fresh. Toppling Goliath on tap, canít go wrong. A tad cramped. All-in-all quality.
Bacterial (107) Twin Cities, Minnesota | August 15, 2014
86 AMBIANCE 5/5 SERVICE 8/10 SELECTION 12/15 FOOD 9/10 VALUE 7/10 OVERALL 18/20
My third visit to Brasserie V was last week on the eve of the GTMW. I had visited a few years back (before they expanded next door - which is a huge improvement!) and went there for an anniversary dinner a few years ago as well. I have to bump the Ambiance up to 5 because there was a bartender who had on a shirt that said íCraft Beer, Hail Sataní on, which I now must have. Service was good, though a bit slow. The place got slammed though as the special tappings of Perennial and Side Project began. Decent tap list - many things from overseas and on the saison side of the spectrum. Large bottle list as well (over priced, as is typical in a restaurant). From my previous visit I remember the food being very nice, though certainly on the expensive side. Side note: Do not park on the street that the restaurant is on during the week - its a tow zone for rush hour traffic!!
zabela (1) Ripon, Wisconsin | March 4, 2014
92 AMBIANCE 4/5 SERVICE 9/10 SELECTION 14/15 FOOD 8/10 VALUE 8/10 OVERALL 19/20
Strebs (211) St. Louis, Missouri | February 19, 2014| Updated March 4, 2014
92 AMBIANCE 4/5 SERVICE 10/10 SELECTION 13/15 FOOD 9/10 VALUE 9/10 OVERALL 19/20
What a gem! I enjoyed an order of moules & frites that were outstanding last night, but the kicker was an Oerbier draft from a wooden cask branded Schneiderweis...the spigot was Lowenbrau. The cask had been tapped on Sunday, and it was beautiful on the following Tuesday. All bottles beers are $2 off on Tuesdays as well, so I was able to compare and contrast the bottled Oerbier with the cask version...big difference, but both versions were great. Brasserie V is without a doubt in my mind, the best Belgian cafe that Iíve visited in the US. Highly recommended and worth a detour.
equinox1 (3) Wisconsin | January 4, 2014
92 AMBIANCE 5/5 SERVICE 10/10 SELECTION 13/15 FOOD 9/10 VALUE 8/10 OVERALL 18/20
jewedekind (37) Middleton , Wisconsin | July 20, 2013| Updated February 23, 2015
96 AMBIANCE 4/5 SERVICE 10/10 SELECTION 15/15 FOOD 8/10 VALUE 6/10 OVERALL 19/20
I put Brasserie V as the best beer bar in Madison. The selection is always great the food, while limited, is top notch, locally sourced (usually) and not standard pub fare. While they usually have some standard Belgians, they always have some rarities on tap and a hug selection in the bottles. Lots of events that are well done. A gem in a beery town.
t0rin0 (1510) Do Not Resuscitate, California | July 2, 2013| Updated July 3, 2013
80 AMBIANCE 4/5 SERVICE 8/10 SELECTION 11/15 FOOD N/A VALUE 8/10 OVERALL 17/20
Visited August 10, 2012 (GTMW eve).
This place is on a dark street (or at least it was dark when I went) and I was questioning the cab driver until we pulled up and I saw the small sign above the door. They had a bunch of Destihl beers on tap which were fun to try. Three sours and three non sours, most of which were good. The place was pretty full but I had no problem getting a glass of everything I wanted. Prices were reasonable, service was good, and the place although packed was friendly enough.
ruttroshaggy (16) Washington | May 28, 2013
96 AMBIANCE 5/5 SERVICE 10/10 SELECTION 14/15 FOOD N/A VALUE 8/10 OVERALL 19/20
Need to caveat this one by saying that I currently live in Belgium. That said, this place is a phenomenal U.S. version of a "Belgian" bar, and has a better selection than most places Iíve visited in Belgium. The staff is extremely knowledgable. Poured each beer in the correct glass, making sure to leave the yeast in the bottle when applicable. I saw many items on their menu that Iíve had difficulty tracking down in Belgium. Itís all a bit pricey, but thatís to be expected. Canít comment on the food as I didnít partake. Will definitely come here every time I visit Madison.
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