Brouwer’s Cafe

Mayor: andrewje41 (10) | Taps: 64 | Bottles: 300
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Beers At Brouwer’s Cafe

NameABVEntered
Midnight Sun 2007 Deadly Sins: Sloth10.2%5/18/2016
Great Divide Yeti Imperial Stout - Barrel Aged12.2%5/14/2016
pFriem Imperial Stout - Bourbon Barrel11%5/14/2016
Bear Republic Short Shifter5.5%5/8/2016
Hopworks Brouwer’s 6th Anniversary Imperial Oatmeal Stout10.5%5/2/2016
Sea Cider Bramble Bubbly6%5/2/2016
Firestone Walker Bravo - Evan Williams 30 Year Barrel13.8%5/2/2016
Firestone Walker Parabajava14%5/2/2016
Seattle Cider (PNW) Berry - Red Wine Barrel7.5%5/2/2016
Firestone Walker Luponic Distortion Revolution No. 0015.9%5/2/2016
Hopworks Urban Brewery Big Poppa8.8%4/16/2016
Cloudburst Brouwer’s XI Hu11abaloo 11PA8.1%4/13/2016
Firestone Walker Velvet Merkin8.5%4/11/2016
Lost Abbey Brouwers Imagination 2008 Saison with Brett6.5%3/24/2016
Black Raven King Dandy Pit Fruit Sour8.5%3/24/2016
Hair of the Dog Adam10%3/24/2016
Mikkeller Big Worster Barley Wine16.5%3/4/2016
Elysian Konishiki Imperial IPA8.8%2/15/2016
Bainbridge Island Love of the Game9.9%2/5/2016
Trinity Red Swingline 4.1%1/29/2016
Structures Barrel Fermented Saison6.3%1/29/2016
Holy Mountain Bonne Nuit10%12/17/2015
Finnriver Black Oak Black Currant Cider - Barrel Aged6.5%12/7/2015
Avery Ale to the Chief8.75%12/6/2015
Lost Abbey Cuvee de Tomme11%12/6/2015
Propolis Salmon (2015 Barrel Series)7.5%12/4/2015
Firestone Walker Bretta Rosé5.3%12/4/2015
Anderson Valley Huge Arker13.5%12/4/2015
New Belgium Lips of Faith - Vrienden8.5%11/27/2015
Seefbier6.5%11/24/2015
Hopworks Nonstop Hefe Hop3.8%11/24/2015
Crux Crystal Zwickle (Brewdeck Release)6%11/24/2015
pFriem Session IPA4.8%11/24/2015
Millstone Cellars Cobbler8%11/24/2015
Hop Freshener Series: Tropical & Juicy8.5%11/17/2015
Ballast Point Sculpin IPA - Kiwi7%11/17/2015
Fremont Dark Star - Bourbon Barrel Coffee Edition11%10/18/2015
Barley Browns WFO IPA7.5%10/4/2015
Elysian Kama Citra Wet Hop Ale0%10/4/2015
Backwoods Double Cutt IIPA8.5%10/4/2015
Reuben’s Triumvirate IPA6%10/4/2015
Sound HuMonkulous9.8%10/4/2015
pFriem Belgian Wit5.1%10/4/2015
Elysian Punkuccino Coffee Pumpkin Ale5%10/4/2015
Lagunitas Born Yesterday Pale Ale6.5%10/4/2015
New Belgium Hop Kitchen #7 - Hop The Pond8%10/4/2015
Firestone Walker 15 (XV)12.5%8/5/2015
Firestone Walker 1412.5%8/5/2015
Firestone Walker Pivo Hoppy Pils5.3%8/2/2015
Firestone Walker 18 (XVIII Eighteenth Anniversary Ale) 13%8/2/2015
Firestone Walker 17 (XVII Seventeenth Anniversary Ale)13.3%8/2/2015
Firestone Walker 16 (XVI Sixteenth Anniversary Ale)13%8/2/2015
Goose Island Halia 7.5%7/18/2015
Goose Island Fulton Wood Bitter5.6%7/18/2015
Fremont Seattle Beer Week 5 Pacific N.W. Barleywine9.5%7/18/2015
Avery Anniversary Seventeen8.69%7/18/2015
Goose Island Bourbon County Stout - Coffee13.4%7/15/2015
Goose Island Bourbon County Stout - Proprietor’s 201414.1%7/14/2015
Ayinger Bräu-Weisse5.1%7/13/2015
Big Time Coal Creek Porter5.625%7/10/2015
Oakshire Overcast Espresso Stout5.8%7/10/2015
Holy Mountain Pyrokinesis9.6%7/5/2015
Lost Abbey Deliverance12.5%6/28/2015
Hair of the Dog Fred from the Wood10%6/28/2015
Fort George / Georgetown / Pfriem 3-Way IPA5.7%6/28/2015
Hop Valley Pilot Series Cream of the Hop5.4%6/27/2015
Barley Browns Hand Truck5.5%6/27/2015
Fremont Universale Pale Ale5.6%6/27/2015
Elysian Dayglow IPA6.5%6/27/2015
10 Barrel Apocalypse IPA6.8%6/26/2015
Breakside Pilsner5.2%6/26/2015
Telegraph Obscura Estancia6.5%6/14/2015
Petrus 50/507.9%6/14/2015
Perennial Funky Wit Apricot5%6/14/2015
Oskar Blues Ten FIDY10.5%6/6/2015
Elevation Oil Man Imperial Stout11%6/6/2015
Evil Twin Even More Jesus12%6/6/2015
Evil Twin Even More Jesus Port12%6/6/2015
Great Divide Yeti Imperial Stout9.5%6/6/2015
The Monarchy Methusalem10%5/15/2015
Barley Browns Forklift Double IPA9%5/13/2015
Barley Browns / Melvin / Boneyard Three Headed Hop Monster9.5%5/13/2015
Alpine Beer Company Hoppy Birthday5.25%5/12/2015
Mikkeller Beer Geek Brunch Weasel10.9%5/10/2015
Perennial Sump10.5%5/9/2015


74
  • AMBIANCE 5/5
  • SERVICE 4/10
  • SELECTION 14/15
  • FOOD 6/10
  • VALUE N/A
  • OVERALL 14/20
dminnery  (2) | February 18, 2008
great selection, good food though not consistent and consistently poor service. I’ve been around 20-30 times, though as time goes on I’m finding more reasons to go elsewhere. The selection keeps me interested but the attitude and lack of attentiveness of most of the servers is off-putting. First impression is great but starts to fade as you visit a couple of time
68
  • AMBIANCE 4/5
  • SERVICE 6/10
  • SELECTION 8/15
  • FOOD 7/10
  • VALUE N/A
  • OVERALL 16/20
Marc  (13) Yokosuka, Japan | January 26, 2008
A bit tricky to find but certainly worth the effort. The tap selection was great and reasonably priced. Impressive bottle list but to big of a markup IMO. Service was a bit spotty, flagging a waitress or bar tender was a challenge but once you got one your order came quickly. Big, dark, and roomy inside with an interesting industrial feel without coming across as sterile or pretentious.
88
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 15/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 18/20
riversideAK  (12) Shoreline, Washington | January 2, 2008
I only like this place better than Uber because of the bigger selection. The service is good, but not as good as Uber, as it is not as personal. Bigger bar = more people. Interesting decor inside, it is somewhat industrial and new age at the same time perhaps. I like it because of the beer, and if you are in good company it can be a great place.
66
  • AMBIANCE 3/5
  • SERVICE 2/10
  • SELECTION 14/15
  • FOOD 6/10
  • VALUE N/A
  • OVERALL 14/20
OldMrCrow  (83) Seattle, Washington | December 30, 2007| Updated March 25, 2009
The good: huge number of taps, great festivals, often good (if highly inconsistent) Belgian food, dollar-off power hour that makes most schooners practically free. The bad: post-frat scene on weekends, no kids allowed, and the service. While the service can sometimes be really good, it can also really suck depending on who you get for your server. Points of suckery include (1) treating my designated driver like shit because she’s not drinking, (2) getting the facts all wrong about various beers while acting haughty as a French sommelier, (3) generally refusing to give me tasters even when I’m spending $40-50 on beers there, (4) being too busy talking bikes with their hipster friends to ever consider that someone at our table might actually want a second beer, (5) telling everyone at my table that Dupont Avril is shit because its low ABV. Learn about something other than west coast IIPAs, buddy, or STFU.
92
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 15/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 18/20
Suttree  (199) Knoxville, Tennessee | November 29, 2007
Kind of generic on the outside, very cool without being stuffy on the inside. Absolutely HUGE selection, and it seemed that the taps were more Northwest focused and the bottles were more Belgian. Great place.
94
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 14/15
  • FOOD 8/10
  • VALUE N/A
  • OVERALL 19/20
Ibrew2or3  (353) Tempe, Arizona | November 6, 2007
This place is very un-assuming from the point of view of 35th. The Phinney Ave North side has a big hefty wood door that is easily three to four inches thick. Very cool. Entering it feels almost cave like yet industrial setting that actually is very comfy. This place looks stunning inside with exposed steel and I-Beams, rock covered wall on two of the four walls (big boulder looking rocks) and cubby hole looking booth seating. The bar seats (not stools) are super comfy. The bar is a good sixty feet long from end to end, is three inches thick, three feet wide, dark wood and warn silky smooth. Impressive looking. You could easily miss the giant round sky light above the center of the space. I didn’t notice it for at least 45 minutes. They have 60+ taps and three beer engines. What I really like seeing is the more than dozen local NW tap offerings. The bottle list is extensive. They have three pages of Belgium offerings, vintage stuff and the possibility for expensive verticals of a couple beers. I could really spend all day here. In fact I skipped other venues because I was having too much fun drinking this place in. I had some of the food and it was very good. Some of what others were eating smelled divine too. I’m definitely coming back here the next time I’m in the area.
94
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 15/15
  • FOOD 7/10
  • VALUE N/A
  • OVERALL 19/20
mmilrod  (12) | October 20, 2007
Lots of steel, concrete, and wood make for one interesting place. Loads of taps, with a large reach-in, and a full bar. Matt Vern appoointed the place beyond the 9’s with the cold water pre-pour riinse and head trimming action. This is a beer snob’s paradise! The kitchen is decent, the menu a bit sparce. On the pricey side of the spectrum, even for Fremont. One of the few great watering holes that appeal to singles. Rent a limo for their Hard Liver Barleywine Festival, they sport SO many that driving home legally is unlikely. Do NOT miss this place if you are coming to visit our fair city, and have a drink, good luck choosing just three.
94
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 14/15
  • FOOD 9/10
  • VALUE N/A
  • OVERALL 19/20
masonjer  (15) Holt, Michigan | September 25, 2007| Updated October 28, 2008
Happened to visit during the hopfest. Had about 40 different hopped up beers, all for $4 a pint. I had a delicious lamb burger and a pint of Oskar Blues Gordon. Delicious. Also, I had to order a HOTD Adam off their 5 page bottle list. Great atmosphere, owned by bottleworks, they did everything right. Highly suggest this place.
80
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 13/15
  • FOOD 7/10
  • VALUE N/A
  • OVERALL 15/20
GeneralGao  (222) Iowa City, Iowa | September 5, 2007| Updated March 2, 2008
Visited on a weekday around noon. Huge place with a long bar and lots of seating. It was nearly empty when we visited. We ate out on the patio and had lunch and a few beers. I didn’t count, but it seemed to me they had significantly less than 64 taps. That said, the selection was pretty good and they had a good number of bottles. I had a De Proef Saison Imperiale and a Duchesse De Bourgogne Sour Red. Wish I could go back to try more. The service was excellent as was the food.
96
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 15/15
  • FOOD 10/10
  • VALUE N/A
  • OVERALL 19/20
Feinschmecker  (53) Seattle, Washington | September 5, 2007
Beer heaven. Great Belgium beer and food, which is also fantastic. I have turned at least 10 people on to this place this year. It gets crowded around 9-10 Friday or Saturday. Everything I have tried on the menu is great. The draft American beer is also amazing. The best bar in Seattle.
94
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 15/15
  • FOOD 9/10
  • VALUE N/A
  • OVERALL 19/20
scrizzz  (6) Bothell, Washington | August 8, 2007
great food, the best beer available, and easily the best bar in seattle.

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