Cerveseria DOr

Taps: 3 | Bottles: 45
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58
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 7/15
  • FOOD 8/10
  • VALUE N/A
  • OVERALL 11/20
PeterA  (15) , Slovak Republic | April 18, 2008
There was nothing really rare there, although for a restaurant/tapas bar in Barcelona, it wasnt bad. There was a decent selection of Belgians and some other non-Spanish beers. It was definitely family friendly (they didnt look twice when we rolled a stroller in). The food and service were good. If I remember correctly, they open about noon everyday. Also, they were open on Good Friday and Easter, days when almost everything else in that part of Barcelona was closed. Smoking is allowed.
64
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 8/15
  • FOOD 6/10
  • VALUE 6/10
  • OVERALL 14/20
Bryne  (640) Bryne, Norway | July 31, 2013
We stayed in an apartment just across the street and DOr was a convenient place to have a beer or two. Nothing special on tap: Bitburger, Erdinger and Guinness, but they also have about 45 bottles. Some interesting Belgians, Cap DOna from France and a house beer called Nolla Cervesa (4,9 %) If you like German sausages, this is the right place. (Visited July 15 and 16th 2013)
52
  • AMBIANCE 3/5
  • SERVICE 5/10
  • SELECTION 7/15
  • FOOD 4/10
  • VALUE 5/10
  • OVERALL 11/20
eldenegro  (6) Arenys de Munt, Spain | February 11, 2012
Esta cerveceria estaba muy bien antes, para ir a tomar una cerveza (tenian una coleccion de jarras y vasos de cerveza impresionante) pero le han cambiado la cara, la han actualizado y han subido los precios un 60% para seguir sirviendo lo que habian hecho siempre. Se han pasado con los precios.
48
  • AMBIANCE 3/5
  • SERVICE 5/10
  • SELECTION 7/15
  • FOOD 5/10
  • VALUE 6/10
  • OVERALL 9/20
MegaBlender  (10) , | May 3, 2011
Not bad but also not good
36
  • AMBIANCE 3/5
  • SERVICE 5/10
  • SELECTION 4/15
  • FOOD 4/10
  • VALUE 5/10
  • OVERALL 6/20
abemorsten  (167) Mostery, Norway | August 12, 2009
Visited 26 June 2009. Although there are plenty of beer effects around, this is hardly a beer place. They poured a bottle fermented beer into an 0.2 l glass from a 0.33 bottle, and generally lacked any knowledge of or interest in beer. The food is greasy, salty and looking around and in the meny - mostly deep fried. Apart from maybe 3-4 local brews that are not half bad, there are no reasons to go here.

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