United States > Colorado > Denver
Beer Available At Crooked Stave Barrel Cellar (arranged by most recent)
Crooked Stave Progenitor Noir 97, Crooked Stave Motif Reserva 96, Crooked Stave Surette Reserva (Oak Barrels) 99, Crooked Stave Petite Sour (Blueberry) 99, Crooked Stave Batch #100 - Wild Wild Brett 99, Crooked Stave Nightmare on Brett (Port) 99, Crooked Stave Petite Sour (Passion Fruit) 99, Crooked Stave Bourbon Barrel Cherry Origins 99, Crooked Stave Raspberry Origins 99, Crooked Stave Raspberry Dark Origins 99, Crooked Stave Blackberry Dark Origins 99, Crooked Stave Nightcap 85, Crooked Stave L’Brett d’Pluot 95, Crooked Stave Vieille Double Dry Hopped 97, Oude Quetsche Tilquin à l’Ancienne 100, Cantillon Cuvée Florian 100, Crooked Stave L’Brett d’Peach 96, Crooked Stave Blabaer of Love 91, Crooked Stave Passion Party 92, Crooked Stave Mama Bears Cherry Pie 98
More Beers Available Here
JPDurden24 (168) Chandler, Arizona | October 14, 2012
92 AMBIANCE 5/5 SERVICE 10/10 SELECTION 13/15 FOOD N/A VALUE 9/10 OVERALL 18/20
Great little place with an awesome selection of sours. Guys were awesome and it was a fun time.
daknole (434) Scottsdale, Arizona | October 13, 2012
92 AMBIANCE 5/5 SERVICE 10/10 SELECTION 12/15 FOOD N/A VALUE 10/10 OVERALL 19/20
Great little place with some kick ass sours/wilds. Service is as good as it gets. Well done Chad and company.
NachlamSie (634) Denver, Colorado | August 30, 2013
92 AMBIANCE 4/5 SERVICE 9/10 SELECTION 13/15 FOOD N/A VALUE 9/10 OVERALL 20/20
Crooked Stave has a tiny tasting room in a warehouse complex which should be very easy to get to when Pecos St. is open, unlike when I visited and discovered the road to be closed due to construction. Anyway, they have made good use of the small space putting in wooden furnishings, a small bar and interesting framed beer articles on the walls. I’d say maybe 25 people maximum could fit in here. The bartender was friendly and efficient. Being that Crooked Stave only makes barrel aged, wildly fermented beers the price, availability and selection suffer. But, the major plus is that the beers are absolutely phenomenal. I don’t care that there are only six beers on tap when all six of them are absolutely amazing. Things seem to rotate out at a reasonable pace so the opportunity to try new things will present itself fairly often. I wasn’t sure how to rate selection. It doesn’t cover a lot of ground, but everything is awesome.
BMan1113VR (422) Los Angeles, California | October 20, 2012
86 AMBIANCE 4/5 SERVICE 8/10 SELECTION 13/15 FOOD N/A VALUE 7/10 OVERALL 18/20
Fun to finally visit Chad’s own place. Full of beer geeks and beer geek beers. A bit of a trek from down town, in an industrial lot (right next to a cooperage it seems). Very tasty beers across the board (quite improved from Fall 2011). No real flights, but that wasn’t an issue. Very friendly and knowledgeable staff that were very willing to converse about brewing. The near 60bbl foudres are quite impressive. Reasonable pricing and good beers. i hope to be back soon.
Ratman197 (134) Arvada, Colorado | November 17, 2012
86 AMBIANCE 4/5 SERVICE 9/10 SELECTION 12/15 FOOD N/A VALUE 7/10 OVERALL 18/20
Nice small well lit tasting room with 4 or 5 beers on tap. Service is quick and friendly. Beer is well pricedfor brett and sour beers. Well worth seeking out!
adnielsen (422) Fort Collins, Colorado | November 18, 2012
86 AMBIANCE 4/5 SERVICE 9/10 SELECTION 12/15 FOOD N/A VALUE 6/10 OVERALL 18/20
One of the best places to hit in Denver for a beer tourist or even for locals. Not the best neighborhood but it is super convenient to access right off of I-70 and I-25. They seem to rotate new and interesting blends and dry-hopped versions of their standard brews quite often. It’s a bit on the pricey side ($8 for a glass of some blends and just a buck or two off for "tasters"), but for the most part, the quality is really there. They also sell some pretty sweet bottles on premise that you can’t find around town making it a great stop for visitors to Colorado. The staff is incredibly friendly and personable. This definitely shouldn’t be excluded from a Denver/Colorado beer tour.
jackl (529) Charlottesville, Virginia | November 18, 2012
84 AMBIANCE 3/5 SERVICE 10/10 SELECTION 12/15 FOOD N/A VALUE 8/10 OVERALL 17/20
This place is a must-visit for any sour head stopping in Denver. The tap room is located in an industrial area of town not far from the highway. When you visit this place, you realize how small of an operation Crooked Stave still is. The tap room’s small, with no frills. There’s room for about 12 people to sit down, with only 1 bathroom to serve all the punters. Still, the ambiance is reasonably pleasant. The service is quite good. I overheard one of the bartenders discussing Crooked Stave’s brewing process in great deal with one of the punters, so clearly the staff is knowledgeable. The selection’s not massive - there were 5 beers on tap available on my visit. There beers were very tasty indeed. Overall, I’d come to this place often if I lived in Denver. These guys are legit.
Concealer (13) Denver, Colorado | March 22, 2013
84 AMBIANCE 4/5 SERVICE 8/10 SELECTION 13/15 FOOD N/A VALUE 8/10 OVERALL 17/20
A bit small and in an out-of-way location but it is a neat place for beer geeks. Their beer is especially delicious and at good prices too.
theothermatt (44) Lakewood, Colorado | October 4, 2013
84 AMBIANCE 3/5 SERVICE 9/10 SELECTION 13/15 FOOD N/A VALUE 9/10 OVERALL 17/20
Tiny taproom in an industrial part of town. Six Crooked Stave options to choose from, and all of them delicious. Great tunes, service and pours are generous and reasonable.
t0rin0 (1503) Do Not Resuscitate, California | July 29, 2013
84 AMBIANCE 4/5 SERVICE 9/10 SELECTION 11/15 FOOD N/A VALUE 5/10 OVERALL 18/20
Visited November 2012.
Small tasting room in the back of an industrial park across the street from a school. Inside is a long wooden bar and some tables separated from the brewery side which is full of barrels. I enjoyed talking to the bartenders about how their beer is made by Prost (the German brewery down the street) and trucked over to be soured in the barrels. They had a pretty interesting set of taps going that they sell small glasses of (albeit for a lot of money). They also have bottles for sale either to go or to drink on premise. I had a set of tasters that I hadn’t tried (six of them) and a bottle of the bourbon Sentience sour quad. The white wine saison and white wine saison with citra hops were my favorites. Looking forward to seeing what they do in the future.
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