Crooked Stave Barrel Cellar | Denver, Colorado
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Crooked Stave Barrel Cellar (OUT OF BUSINESS)
Excellent based on 19 ratings
Type: Brewery (see listing)

1441 W 46th Ave, Unit 19
Denver, Colorado United States 80211 [ print map ]
720 508 3292 | facebook | twitter

Hours: Wed - Thu 12:00 PM - 7:00 PM; Fri-Sat 11:00 AM - 8:00 PM

Mayor: Ratman197 (8) | Taps: 6 |

NOTE: Crooked Stave has closed the Barrel Cellar and opened a new taproom at "The Source"

Crooked Stave Barrel Cellar

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Beer Available At Crooked Stave Barrel Cellar (arranged by most recent)
Crooked Stave St. Bretta (Spring) 98, Cantillon Zwanze (2015) 98, Crooked Stave St. Bretta (Valencia Orange) 93, Crooked Stave Hop Savant (NZ Pacifica) 98, Crooked Stave Progenitor Noir 97, Crooked Stave Motif Reserva 95, Crooked Stave Surette Reserva (Oak Barrels) 98, Crooked Stave Petite Sour (Blueberry) 99, Crooked Stave Batch #100 - Wild Wild Brett 99, Crooked Stave Nightmare on Brett (Port) 99, Crooked Stave Petite Sour (Passion Fruit) 99, Crooked Stave Bourbon Barrel Cherry Origins 99, Crooked Stave Raspberry Origins 99, Crooked Stave Raspberry Dark Origins 99, Crooked Stave Blackberry Dark Origins 99, Crooked Stave Nightcap 87, Crooked Stave LíBrett díPluot 95
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19 reviews for Crooked Stave Barrel Cellar (OUT OF BUSINESS)
 Ambiance  71%
 Service  86%
 Selection  78%
 Food N/A 
 Value  74%
 Overall  84%
 Rating  91%
Rating Distribution

  AMBIANCE 3/5   SERVICE 10/10   SELECTION 12/15   FOOD N/A   VALUE 8/10   OVERALL 17/20
jackl  (590) Minneapolis, Minnesota | November 18, 2012
This place is a must-visit for any sour head stopping in Denver. The tap room is located in an industrial area of town not far from the highway. When you visit this place, you realize how small of an operation Crooked Stave still is. The tap roomís small, with no frills. Thereís room for about 12 people to sit down, with only 1 bathroom to serve all the punters. Still, the ambiance is reasonably pleasant. The service is quite good. I overheard one of the bartenders discussing Crooked Staveís brewing process in great deal with one of the punters, so clearly the staff is knowledgeable. The selectionís not massive - there were 5 beers on tap available on my visit. There beers were very tasty indeed. Overall, Iíd come to this place often if I lived in Denver. These guys are legit.
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 12/15   FOOD N/A   VALUE 7/10   OVERALL 18/20
Ratman197  (134) Arvada, Colorado | November 17, 2012
Nice small well lit tasting room with 4 or 5 beers on tap. Service is quick and friendly. Beer is well pricedfor brett and sour beers. Well worth seeking out!
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 13/15   FOOD N/A   VALUE 7/10   OVERALL 18/20
BMan1113VR  (422) Los Angeles, California | October 20, 2012
Fun to finally visit Chadís own place. Full of beer geeks and beer geek beers. A bit of a trek from down town, in an industrial lot (right next to a cooperage it seems). Very tasty beers across the board (quite improved from Fall 2011). No real flights, but that wasnít an issue. Very friendly and knowledgeable staff that were very willing to converse about brewing. The near 60bbl foudres are quite impressive. Reasonable pricing and good beers. i hope to be back soon.
  AMBIANCE 3/5   SERVICE 8/10   SELECTION 12/15   FOOD N/A   VALUE 7/10   OVERALL 16/20
douglas88  (275) Portland , Oregon | October 15, 2012
Hard to find, located in a set of shops. Great service. Very small place. Had about 8 beers on tap. Not a boozer, more focused and relaxed. Fun place.
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 13/15   FOOD N/A   VALUE 9/10   OVERALL 18/20
JPDurden24  (172) Chandler, Arizona | October 14, 2012
Great little place with an awesome selection of sours. Guys were awesome and it was a fun time.
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 12/15   FOOD N/A   VALUE 10/10   OVERALL 19/20
daknole  (447) Scottsdale, Arizona | October 13, 2012
Great little place with some kick ass sours/wilds. Service is as good as it gets. Well done Chad and company.
  AMBIANCE 3/5   SERVICE 10/10   SELECTION 12/15   FOOD N/A   VALUE 6/10   OVERALL 16/20
Steve_0  (142) Denver, Colorado | September 17, 2012| Updated November 19, 2012
Ok so this place is worth a stop solely because of the beer. The stuff Chad is putting out is unlike anything else in Colorado and in some instances, the country. Sometimes his beers are a miss, but he has definitely been improving over the last few years. The place is extremely small and shotty (it is in a bad part of town and located in an industrial park). Despite all this it feels friendly and Chad is usually around to chat with you about what he has coming up, whats on tap, etc. . . The bartenders are cool and they have 5-6 beers on tap, plus bottles for sale. I think this place is fine for now and I canít wait to check out his new taproom in the RiNo District when it opens up next year. My wife and I go here on a regular basis.
  AMBIANCE 3/5   SERVICE 7/10   SELECTION 10/15   FOOD N/A   VALUE 8/10   OVERALL 14/20
BeerandBlues2  (846) San Diego, California | September 8, 2012
Small, cramped establishment in an industrial area of Denver. Ample parking once their neighbors close. Opening night featured a busy bar with sufficient staff for a slow night, so getting beers took a while at times. Anyways, I am glad to see Chad get his barrel room open.
  AMBIANCE 2/5   SERVICE 8/10   SELECTION 11/15   FOOD N/A   VALUE 7/10   OVERALL 13/20
notalush  (386) Denver, Colorado | September 8, 2012| Updated October 6, 2012
[Update - they have started doing partial pours/flights, which is good, but they are pricey - for example, a taster of WWBI is about three bucks for about a 1/3 pour, while a full pour is five] Just slightly off the beaten path in that it is in a neighborhood that most locals never set foot in (itís kinda in the ghetto - although Sunnyside is gentrifying in some places, this particular area can be sketchy - although it is important to note that "ghetto" in Denver is relative) - industrial park location with no on-street signage - one gets the feeling that they are here because rent is cheap, but it doesnít make for a good first impression - the tasting room is tiny and basement-like, and the cages on the windows just serve to remind you that you are not in the best of areas - beers on tap are a nice mix of the more common ones (WWB series) and more "special" beers - not reserve society ones, but other one-offs that are sure to please - perhaps the biggest fail here is that they do not sell flights or tasters - this is fine if you are a local, like me, that can come back whenever you feel like it, but what if you are a beer tourist doing a brewery tour? - you will be forced to buy full pours of all five or six sour ales if you want to try them all? - impossible! - this needs to change - prices are reasonable, considering how much the bottles typically cost - 5-8 bucks a glass, depending on the beer - as usual with crooked stave, the beer quality is inconsistent - some is quite good, some is seriously flawed - the folks hanging out there were all uber beer nerd dudes, most of whom seemed to be on a first name basis with the staff - a bunch of twenty somethings talking about crazy rare beer the whole time - lame - I am probably making it sound like I do not like this place very much, which is only partially true - as a PLACE, it really isnít all that great - however, Chad has been gradually improving on his products and the fact that he now has his own space in Denver is exciting, as I am sure this will increase his profile and make his gradual improvement accelerate - as a showcase for his brand, the space seems counter to what he is trying to project - hopefully The Source will be a better platform for the brand.

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