good beer but not too many options or veraiaty. the space is a bit too cold in my oppinion. food is simple, maybe too simple. i wish i could get more information from the bartenders about the beers, not only what i already have on the menu.

A nice charming brew pub with a nice selection of regular and seasonal beers (about 7-8 together) all produced in the brewery. an American oriented brew pub (in a good way). The beer produced is great - especially the american pale ale.

Nice place, part of the place is the actual brewery. Has mostly their own beers. Frindly service, but did not know so much about the brew-proces.

This is still the best place to go for a beer in Israel. Period. They have the most unique beers that have real identity. You can always stop in for a quiet pint or go for a great night out with a bunch of mates. Still my default for when we go out.

brilliant staff,dave has a great team there,brilliant beer,good time had there,will return 100%

Great place. Really, what a brewpub should be. Definitely friendly service, great staff, and filled with people who know beer. Considering the lack of craft brew availability in Tel Aviv, I was expecting much less (especially after Tel Aviv Brewhouse). But this place stands with the best in the world.

The first Israeli Craft beer brewpub. Good fresh beer (try the IPA), tasty (kosher) food and nice ambiance. There is a jazz band some of the nights and NFL games on Sunday. Must visit.

My recent hub. Good deals for locals such as 100 Beer Club and a 10-drinks card. Friendly staff, kosher-meat kitchen with limited however tasty offering for vegans and vegetarians. located off the main nightlife areas and always welcomes beer lovers.

Great vibe. Really chill place, a little out of the way. Several house beers on tap. Service is quite friendly. A must visit in Tel Aviv.

Definitely the capital of beerdom in Tel Aviv; actually all of Israel. Recently renovated, the place feels comfy, spacious, friendly, urban, and relaxed. Great service, staff, and rotating house brews from the passionate American expat brewmaster. In just 2 days he switched up 3 different seasonal/special brews on just one tap (chili wheat, pomegranate, and Golem IIPA). Fun stuff. All of them are better at brewpub than in bottle. It takes about 25 minutes walk east from the Carmel Market area. En route can also visit the good tap house called Porter and Sons, which is also out this direction.