Denmark > Copenhagen
Beer Available At Den Tatoverede Enke (arranged by most recent)
Prinzregent Luitpold Weissbier Hell 74, Straffe Hendrik Brugs Quadrupel 98, Corsendonk Agnus / Abbey Pale Ale 97, Troubadour Westkust 97, Rochefort Trappistes 6 98, Les 3 Fourquets Lupulus 92, De la Senne Brussels Calling 95, Struise Pannepøt - Old Monk’s Ale - Pannepeut 100, Contreras Valeir Extra 93, Stronzo Simon Says 58, Corsendonk Pater / Abbey Brown Ale 97, Les 3 Fourquets Lupulus Brune 84, Stronzo Gonger IPA 75, Zinnebir Christmas (X-mas) 91, Corsendonk Christmas Ale 98, Kasteel Rouge 92, Bush de Noël (Scaldis Noël) 97, Barbãr Bok 92, Gentse Strop 63, Corsendonk Blond 48
More Beers Available Here
ILikeOl (117) , Norway | October 31, 2011
70 AMBIANCE 4/5 SERVICE 7/10 SELECTION 10/15 FOOD N/A VALUE 7/10 OVERALL 14/20
If you are in the Nyhavn area this is probably your best pick. Mostly belgian brews from taps and bottles.
Aniela (48) Göteborg, Sweden | October 23, 2011
80 AMBIANCE 4/5 SERVICE 7/10 SELECTION 12/15 FOOD 7/10 VALUE 8/10 OVERALL 17/20
A nice pub Copenhagen with and oldfashion feeling. I´ll be back for sure :-)
Vignale (18) Malmö, Sweden | September 17, 2011
78 AMBIANCE 4/5 SERVICE 6/10 SELECTION 13/15 FOOD 9/10 VALUE 7/10 OVERALL 16/20
Bar och finrestaurang med 20 fat igång varav nästan alla belgare. Dessutom massor av belgiska flasköl och whiskey.
Boudicca (673) London, England | July 9, 2011
64 AMBIANCE 3/5 SERVICE 7/10 SELECTION 10/15 FOOD N/A VALUE 5/10 OVERALL 12/20
The name “den tatoverede enke” means “the tattooed widow” and, as a tattooed widow might, the bar keeps itself tucked away – not easy to find, it’s in a yellow ochre courtyard off Gothersgade at the Kongens Nytorv end. There’s a small bar downstairs, quite unadorned apart from a periodic table of beer, and there’s a restaurant upstairs which I understand serves very good food with beer pairings. When we were there, just before the Copenhagen Beer Festival, the restaurant was hosting a De Dolle evening – at one point the De Dolle brewer appeared on the stairs with a bow tie even bigger and brighter than usual. There’s a good selection of mainly Belgian beers, including a few on draft.
(Last visited 25 May 2011).
Odland (34) , Norway | February 6, 2011
76 AMBIANCE 4/5 SERVICE 7/10 SELECTION 10/15 FOOD N/A VALUE 8/10 OVERALL 17/20
A great little pub with a wide selection of Belgian beers. If you like Belgian beer and find yourself in Copenhagen - this is a no brainier.
MonMadsen (124) , Denmark | December 19, 2010| Updated May 21, 2012
84 AMBIANCE 4/5 SERVICE 8/10 SELECTION 13/15 FOOD N/A VALUE 8/10 OVERALL 17/20
Visited several times. Excellent selection of very good belgian beers. Very cosy interior, dark. Wooden tables and chairs.
vonsolms (12) Måløv, Denmark | July 21, 2010
82 AMBIANCE 5/5 SERVICE 6/10 SELECTION 15/15 FOOD N/A VALUE 2/10 OVERALL 15/20
Excellent place to drink Belgian beer in the city. Enormous selection at high prices - but not outrageous given their superior location. Good place to impress guests.
vinter (10) Copenhagen, Denmark | July 20, 2010
88 AMBIANCE 3/5 SERVICE 9/10 SELECTION 14/15 FOOD 8/10 VALUE 8/10 OVERALL 18/20
Belgian inspired beer restaurant and bar. In the basement is the bar, and you go through that to reach the upstairs restaurant. Beer selection and staff is A level, while the clientèle can be a bunch of hipsters due to the proximity to the financial, diplomatic and political buildings nearby.
The restaurant used to serve enormous menus of food made of the beer that accompanied it. Now the menus are more reasonably sized and at most inspired by the beer. However at 500 dkk for four courses and five beers, it is definitely still great value.
HenrikSoegaard (317) Randers, Denmark | June 8, 2010
80 AMBIANCE 4/5 SERVICE 8/10 SELECTION 11/15 FOOD 8/10 VALUE 8/10 OVERALL 17/20
Great place. The bar is very cosey and have a large ariation on taps of the very best beers. Especially you can get lucky with belgian and swedish beers. One of the only places where you can get Närke Käggen (expensie though). The restaurent up-stairs is nice and the food is excellent. I always come here in week 5 the my co-workers. Some of the employees know a lot about beer.
abemorsten (139) Mosterøy, Norway | May 30, 2010| Updated May 30, 2011
86 AMBIANCE 4/5 SERVICE 9/10 SELECTION 11/15 FOOD 10/10 VALUE 9/10 OVERALL 19/20
Re-rated May 2011
The dinner kitchen far outshines the lunch kitchen, and the Beer-Food-matching is the best I’ve ever experienced.
Original rating May 30, 2010.
Lunch (or "Frokost" acc. to Danish meal labelling) enjoyed together with many fellow beer lovers and ratebeerians during Ølfestival København 2010. Several taps in the pub cellar, which you walk through to get to the first floor restaurant. Belgian beer line, but with several interesting additions. Service is splendid and the staff knows their beers. I pointed out that the rib eye steak was tough to chew, and it was switched with little hassle. They use beer in the bread they serve along with the food. We had two different kinds of bread. One light bread made with a Belgian blonde (very nice), and one dark bread made with Wesmalle Dubbel (excellent). You can ask about beer and food matching and get knowledgable suggestions from the staff. A sure stop during my next visit to Copenhagen, I will not hesitate to recommend Den Tatoverede Enke to anyone interested in quality meals and beers.
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