Devilís Advocate | Minneapolis, Minnesota
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Devilís Advocate
Exceptional based on 4 ratings
Type: Bar

89 S 10th St
Minneapolis, Minnesota United States 55402 [ print map ]
612 843 2260

Devilsadvocatebar.com | facebook

Hours: Mon - Sun 11:00 AM - 2:00 AM


Mayor: JorgeLee (1) | Taps: 40 |


Devilís Advocate

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Beer Available At Devilís Advocate (arranged by most recent)
Two Brothers Cane and Ebel 97
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4 reviews for Devilís Advocate
 Ambiance  75%
 Service  85%
 Selection  85%
 Food  78%
 Value  70%
 Overall  82%
 Rating  81%


82
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 13/15   FOOD 8/10   VALUE 8/10   OVERALL 17/20
fluffheady  (95) Chicago, Illinois | June 3, 2013
Artisan Meatballs and Beer. Great concept! When we visited, there were several beers form the brewery "Epic" on draft. Our server acted like he just drank 12 redbulls, but he was really nice. I ordered a slider of every meatball with the recommended sauce pairing, and the poutine. Everything was awesome except the falafel was absolutely disgusting. It tasted like breaded mashed potatoes. We had a really nice afternoon here in downtown Minneapolis, and I look forward to returning here in the evening some time.
82
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 13/15   FOOD 7/10   VALUE 8/10   OVERALL 16/20
JorgeLee  (121) , England | May 13, 2013
Visited on a quiet sunday lunchtime. Friendly barman, nice beer selection, meatball sandwich was tasty. Good relaxing vibe, nice beer bar.
84
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 12/15   FOOD 8/10   VALUE 6/10   OVERALL 17/20
drpimento  (146) La Crosse, Wisconsin | February 22, 2013
Here at 6 pm on a Fri evening with some food friends. Great free appetizers brought to our table. Noisy and busy. Very helpful and friendly staff. Draft selection seems better than botttle. Full service bar with a respectible variety. No prices listed. Lots of wood and brick. Iíd come again
84
  AMBIANCE 3/5   SERVICE 10/10   SELECTION 13/15   FOOD 8/10   VALUE 6/10   OVERALL 16/20
ElGaucho  (222) Minnetonka, Minnesota | August 5, 2012
I had been anticipating the opening of this place for months and after a delay it opened with seemingly no fanfare. Visited on a Sunday evening and the place was dead, as in my buddy and I were the only patrons despite happy hour prices all day on sundays. By the time we left about 2 hrs left, there were 2-3 other parties that came in. Appears theyíre relying on word of mouth..and theyíll get it, one of the best beer selections in the Cities. Similarly priced to Butcher and the Boar and Muddy Waters for beers. So thatís the downside. The upside is that the selectnion is far superior to Butcherís and will be ever changing. A conversation with the bar manager made it clear that beer is a top priority. Refreshingly, you wonít find Surly on tap. Food is excellent with the menu focus on meatballs. Decor is nice with brick and a long wooden bar. Three TVs. Check it out.

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