Eaglemount Wine and Cider | Port Townsend, Washington
Places > United States > Washington > Port Townsend

Eaglemount Wine and Cider
Currently with 3 ratings
Type: Brewery (see listing)

2350 Eaglemount Rd
Port Townsend, Washington United States 98368 [ print map ]
360 732 4084

eaglemountwinery.com | facebook

Hours: Fri - Sun 12:00 PM - 5:00 PM

Mayor: udubdawg (1) | Taps: 0 | Bottles: 8

Eaglemount Wine and Cider

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Beer Available At Eaglemount Wine and Cider (arranged by most recent)
Eaglemount Homestead Semi-Sweet Cider
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3 reviews for Eaglemount Wine and Cider
 Ambiance  80%
 Service  80%
 Selection  71%
 Food N/A 
 Value  67%
 Overall  65%
 Rating  73%

  AMBIANCE 4/5   SERVICE 8/10   SELECTION 12/15   FOOD N/A   VALUE 8/10   OVERALL 15/20
mcberko  (535) Vancouver, British Columbia | December 22, 2014
A charming little place that is quite difficult to find. My GPS said the place was about half a mile to a mile earlier than it actually is, and when you do arrive, the signage is quite bad, so drive slowly and keep an eye out. Once you turn off the main road, you drive up a dirt road for a while to the tasting room.

Many products available for tasting and purchase. It is possible to do a taster sample of 5 ciders/meads/wines for $5, a fantastic deal. The quality of the products was generally very high, and the service was extremely friendly. I highly recommend visiting this place when in the area. Itís a unique experience.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 10/15   FOOD N/A   VALUE 6/10   OVERALL 10/20
fiulijn  (688) Vancouver, British Columbia | December 12, 2014
A place lost in the woods, like discovering a moonshiner. The tasting room is very cozy. Nice music.. Very kind service.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 10/15   FOOD N/A   VALUE 6/10   OVERALL 14/20
JoeMcPhee  (529) Toronto, ON, Ontario | October 6, 2012
A cute little orchard/cidery about a 10 mile drive off of the road to Port Townsend. We popped in mostly due to seeing the highway sign, but it turned out to be worth it. Friendly proprietor was pouring samples of almost everything they offer (tastes are a little pricy, but whatever). He also had a few cheeses for sale (there was an aged sheepís milk cheese that was insanely good with the regular dry cider). Chatted a bit about the process (although his wife is the cider maker who really knows the details) and just had a good little visit with him and some of the other folks in tasting. Worth popping in if you find yourself in the area.

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