Switzerland > Zürich
Beer Available At Fork and Bottle (arranged by most recent)
Elav Beat Weizen Generation 38, The Original HY Super Beer (HΨ) 49, Extraomnes Donker 94, Storm&Anchor Dark Saison , Trois Dames la Fraîcheur au Basilic 42, Storm&Anchor Sailor Grave (Bunnahabhain Barred Aged) 86, Sottobisio Barley Gran Riserva , Storm&Anchor Citra Saison 86, Extraomnes Zest 97, Extraomnes Blond 95, Spike & Jerome’s Collaboration Ale , Trois Dames Bise Noire 67, Bier Factory Rapperswil XXA Xtra Bitter Strong Ale 90, Storm&Anchor Kodiak 78, Storm&Anchor Imperial Red
GrandpaTurtle (11) , Switzerland | February 28, 2015
78 AMBIANCE 3/5 SERVICE 7/10 SELECTION 13/15 FOOD 8/10 VALUE 9/10 OVERALL 16/20
The place to be if you need good food and a good beer at once. The food has excellent value compared to the average in Zurich while the beers are quite expensive, but I know that many are imported directly by Fork&Bottle which explains why they can’t live off a 50 cent margin for each beer they sell.
Shout outs to Mike for providing us with this lovely place just outside Zurich. Keep it up man!
vshollows (51) , | July 8, 2014
86 AMBIANCE 3/5 SERVICE 10/10 SELECTION 13/15 FOOD N/A VALUE 5/10 OVERALL 17/20
A tram ride out from the centre of Zutich and then a 10 minute walk, but it’s worth it when you get there. We sat in the spacious beer garden with several TV showing ITV3 from England. The music was too loud, but they did turn it down when I asked them to. Schneider Weiss & Feldschlossen on draught, plus a big list of bottles from Swiss and Italian micros and the odd other one thrown in. Prices were fairly expensive, but what do you expect for Zurich? Our waiter was a keen beer enthusiast and chatted to us about our choices.
17Beer (3) , Switzerland | April 25, 2014
84 AMBIANCE 4/5 SERVICE 10/10 SELECTION 10/15 FOOD 9/10 VALUE 7/10 OVERALL 18/20
Good food. Great beer garden by the park where you can watch parasailers float over the Utliberg. Excellent beer menu with local micro brews.
Embrouille (22) , Switzerland | December 27, 2013
74 AMBIANCE 4/5 SERVICE 7/10 SELECTION 11/15 FOOD N/A VALUE 7/10 OVERALL 15/20
Visited with Neur0 on a foggy early December afternoon. A lot of English speakers in the place. American-style restaurant. Looks like a place out of Twillight being located in some remote swiss valley. Friendly owner, efficient waitress. Cosy.
neur0 (23) , Germany | December 15, 2013
84 AMBIANCE 3/5 SERVICE 7/10 SELECTION 15/15 FOOD N/A VALUE 7/10 OVERALL 17/20
(on tour with Embrouille) Nice place, friendly owner and a big selection of beers. Looking forward to go there in the summer to try the outside bar, seemed nice. A lot of english speaking customers...
Bov (100) Bienne, Switzerland | August 2, 2013
82 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD N/A VALUE 8/10 OVERALL 17/20
Specialized in italian craft beers with also some Switzerland giant (BFM, Storm&Anchor and Rapperswil Bier Factory). Great choice and enthusiastic owners: hard to find better in this region.
dutchbeerpages (77) Wilnis, Netherlands | May 14, 2013
86 AMBIANCE 5/5 SERVICE 9/10 SELECTION 12/15 FOOD 7/10 VALUE 7/10 OVERALL 17/20
I would recommend this to any beer lover who is in or near Zurich. Beautifully located on the outskirts of town near the park. Great selection of Swiss and Italian microbrews, great brews.
magdalar (17) Zurich, Switzerland | April 28, 2013
78 AMBIANCE 3/5 SERVICE 8/10 SELECTION 11/15 FOOD 7/10 VALUE 9/10 OVERALL 17/20
Quite a nice American-style "gourmet" restaurant. Quite tasty brunch on Sundays, Gastro-pub on Saturdays, and pretty tasty food all other times. They stock a combination of Italian and Swiss craft beers, having about 40 in stock at any given time. Try the LoverBeers, and enjoy!
kerenmk (80) Tel Aviv, Israel | December 22, 2012
88 AMBIANCE 5/5 SERVICE 10/10 SELECTION 11/15 FOOD 8/10 VALUE 7/10 OVERALL 18/20
A family-run bistro outside the city center (but easily accessible by car and public transportation) that specializes in artisanal Italian beer (and Switzerland’s own Bad Attitude). Around 30 different bottles in the very detailed menu with anything from session beer to cask-aged. Knowledgeable owner, friendly atmosphere and good food (veggie and vegan friendly!). There’s also a beer garden in the season. A must for any beergeek visiting the city.
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