United States > North Carolina > Waynesville
Suttree (194) Knoxville, Tennessee | August 31, 2015
84 AMBIANCE 5/5 SERVICE 8/10 SELECTION 12/15 FOOD N/A VALUE N/A OVERALL 17/20
We went here for some friendsí wedding rehearsal dinner. I really like the laid back, dog and kid friendly vibe here. Very comfortable, great service, and the back patio overlooking the river alone make it a worthwhile stop. Really fun stop.
Travlr (2123) Washington, Washington DC | November 25, 2014
80 AMBIANCE 5/5 SERVICE 8/10 SELECTION 10/15 FOOD N/A VALUE 9/10 OVERALL 17/20
This is an incredible re-use of an industrial space, and the back patio with tables all the way down to the river was very pleasant. Hints of industry are still churning away a bit upstream, but face the other way and itís very relaxing. The beers are tasty and creative. Nice aroma from the coffee place next door too. Very worthwhile stop.
brentfeesh (80) Mansfield, Ohio | September 26, 2012
70 AMBIANCE 4/5 SERVICE 7/10 SELECTION 8/15 FOOD N/A VALUE 8/10 OVERALL 16/20
Nice renovation to a relatively industrial space. Local art, cool brick walls. Small brewing set up but from the look of things Iím sure heís just getting started. Tasting bar is fine and lengthy with a space for music in the corner (live celtic music was being played by about 7 people when we were there. The back deck is very nice. Shaded seating with a little creek running along the back. Peaceful. The beers were ok and there was not that much selection but again, seems like heís just getting started. I think itís a great addition to Waynesville and I will be back to check on his progress next time Iím in the area.
NachlamSie (667) Denver, Colorado | May 5, 2012
86 AMBIANCE 5/5 SERVICE 10/10 SELECTION 11/15 FOOD N/A VALUE 9/10 OVERALL 17/20
I love what the owner has done with this space. The tasting room could not be more tasteful. Lovely artwork adorns the walls and furnishings are comfortable and trendy. There is a lovely wooden deck by the creek to boot. Four beers are available and they are solid. Three taps are usually something fairly standard for craft brew and one tap is dedicated to more adventurous styles. Growlers are available. The brewer was here working alone and was very friendly and knowledgeable. This is a must stop if one is in the area.
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