Dig Beer Bar | Osaka,
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Dig Beer Bar
Exceptional based on 4 ratings
Type: Bar

1-12-31 Kyomachibori, Nishi-ku
Osaka, Japan [ print map ]
06 6445 6505

dig-beer.com/usual/17 | facebook

Hours: 17:30-25:00 Sundays & Holidays 12-11PM (L.O. Food 10PM, Drinks 11PM)


Mayor: KyotoLefty (7) | Taps: 16 |


Dig Beer Bar

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Beer Available At Dig Beer Bar (arranged by most recent)
Bell Beer / Tokorozawa Victoria Secret Brown Porter , Shiroyama Lohas Island Plum Ale , Noboribetsu (Oni Densetsu) Kin’oni SSS (Single Session Special) , Shiga Kogen Nigai Lager Pilsner!? (Bitter Lager) , Ise Kadoya Galaxy IPA 64, Ise Kadoya Vic Secret IPA , Y Market Brown Hunting , Baird Citrus IPA , Epic Brainless on Raspberries 89, Chuckanut Vienna Lager 65, Gotemba Kogen Momo no Beer (Peach) , Y Market Gate 7 Black Ale , Y Market Hysteric IPA 79, Y Market Hop Seduction Session IPA 70, De Ranke Kriek 99, T.Y. Harbor Coffee Porter , Rogue Farms OREgasmic Ale 92, Stillwater Existent 94, Stillwater As Follows 97, Stillwater Why Can’t IBU? 94
More Beers Available Here
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4 reviews for Dig Beer Bar
 Ambiance  80%
 Service  82%
 Selection  80%
 Food  80%
 Value  70%
 Overall  79%
 Rating  80%


80
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 12/15   FOOD 8/10   VALUE 7/10   OVERALL 16/20
KansaiBeerLvrs  (222) Kyoto, Japan | April 20, 2014
I stopped by here after a tasting in Utsubo Park. The bar has about a half-dozen tables in the front room with a long room at the back with the bar. The crowd was in high spirits & the staff were friendly. I enjoyed the 1100 yen tasting set(3 x 150ml) which is a rarity in Japan and friends order some appetizers which were tasty. All in all a good place. -------- Uodate April 2014 -------- They’ve now split their taps with half going to imports - primarily from the US and half being Japanese. They’ve also been hosting a lot of events lately. A small place but well worth the visit. The 1200 yen burger I had there was delicious.
80
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 12/15   FOOD N/A   VALUE N/A   OVERALL 16/20
maekchu  (86) Hirakata, Japan | February 3, 2014
Small, friendly place. Wood beams and tasteful decoration. Two sections: tables in front area for 25-30; bar seats for 10. 16 taps and the selection is evenly divided between Japanese and US craft beers. A little pricier than the norm: 200ml for 500yen; 300ml for 750yen; 400ml for 1,000yen; and 1,000ml for 2,500yen. Sampler set of three 150ml glasses for 1,100yen. Also, a limited selection of wines, sake, shochu, whiskey, and cocktails. Food menu looked good, but also a touch expensive; a featured item is a large special burger for 1,280yen. Staff were very attentive and also well versed in their offerings. Some English spoken, too. I look forward to visiting this place often.
82
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 13/15   FOOD 8/10   VALUE 7/10   OVERALL 16/20
Ferris  (488) Burnaby, British Columbia | December 2, 2013
Very nice big bar in a great location. Staff are all versed in beer and English. Large tap list and food is very good. Try the terrine and pate. A must go.
78
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 11/15   FOOD N/A   VALUE N/A   OVERALL 15/20
KyotoLefty  (476) Kyoto, Japan | November 27, 2013| Updated June 29, 2014
Newly appointed bar with lots of wood. Rough and natural look is nice. Quite roomy feel. 16 taps had a pretty good selection, now they are focusing more on American beers, and getting in some interesting and somewhat hard-to-find stuff. Tasting sets are a plus. Perfect location between BB Tosabori and Q-Brick makes it an obvious choice during a crawl. Staff speak English and know about beer. One of the top places in the city.

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