Beautifully decorated with a fine relaxed atmosphere, this Indonesian style restaurant compliments its laid-back approach with some excellent fayre. Set over three floors the tapas is available on the ground level, sit-down tables on the second and itís dining sat on cushions with ankle-high tables on the 3rd floor. Although itís one of the most costly restaurants catering for the masses itís prime location in Temple Bar accounts for this but the food is also cooked and prepared to a high standard. In terms of drinks it has a decent bottle selection including some from a smaller micro brewery in Ireland which is hard to find eleswhere. More popular well known internationally brewed bottles are also available.