Stub and Herbís | Minneapolis, Minnesota
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Stub and Herbís
Excellent based on 40 ratings
Type: Bar

227 Oak St SE
Minneapolis, Minnesota United States 55414 [ print map ]
612 379 0555 | facebook | twitter

Hours: Mon - Sun 11:30 AM - 2:00 AM

Mayor: Bacterial (9) | Taps: 32 | Bottles: 51

Stub and Herbís

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Beer Available At Stub and Herbís (arranged by most recent)
Bent Brewstillery Funked-Up Series #5: Belgian Berlin Ur-Bock , Two Brothers Wobble IPA 91, Bent Paddle Venture Pils 68, Indeed Derailed #2 - Mexican Honey Imperial Lager 58, Deschutes Chasiní Freshies 2014 - Mosaic 99, Founders Dark Penance Imperial Black IPA 98, Indeed Derailed #5 - Rum King 97, Clown Shoes Itasca Loonidragon 70, Surly Cultivate Dandelion Saison 44, Surly / Amager Todd - The Axe Man (Surly Version) 99, Stone Coffee Milk Stout 94, Schell 30th Anniversary Hefeweizen - Weizenbock 64, Victory Wild Devil Ale 96, Clown Shoes Muffin Top 96, Lagunitas Fusion XXIII 83, Tyranena Scurvy IPA 97, Local Option Bourbon Barrel Aged Kentucky Common 90, Deschutes Black Butte Porter 97, Lagunitas Waldoís Special Ale 99, Stillwater As Follows 97
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40 reviews for Stub and Herbís
 Ambiance  73%
 Service  74%
 Selection  82%
 Food  64%
 Value  77%
 Overall  80%
 Rating  88%
Rating Distribution

maekchu  (104) Hirakata, Japan | August 23, 2014
A true college bar. But, as someone (ahem....) somewhat older, I didnít feel at all uncomfortable. Maybe Minnesota students are nicer than those elsewehere. I dunno. Anyway, itís got a a big square bar space in the middle. Lots of booths and hight tables. Silverware and napkins sticking out of little metal buckets on the tables. Lots of sports TVs on (well, the Vikings were playing a pre-season game) and occasionally some loud music. 32 taps, mostly Midwest and West Coast stuff. A few interesting brews on the list. 18 bottled beers. Pints for $5-6. Flights of any three 5.5oz. glasses, variable pricing. Happy hour $1 off all drinks. Burgers and sandwiches, standard pub grub. Nice place, really.
  AMBIANCE 3/5   SERVICE 8/10   SELECTION 11/15   FOOD 4/10   VALUE 10/10   OVERALL 13/20
Stine  (173) Minneapolis, Minnesota | July 10, 2014
This is a college bar with cheap prices, bad but not horrible food, and friendly people. The tap list is solid and will have a few exciting choices for non-locals, albeit nothing that canít be found elsewhere usually.
  AMBIANCE 4/5   SERVICE 6/10   SELECTION 13/15   FOOD N/A   VALUE 7/10   OVERALL 17/20
t0rin0  (1470) Do Not Resuscitate, California | July 16, 2013
Visited November 17, 2011.

Last stop of the night. Kind of a pain to get to because of all the construction going on at the time. Despite that there are some neat buildings to see in the area. The inside of the place was very dark but busy. Bathrooms are downstairs and there is a bunch of beer related stuff on the walls in the stair case.

The beer list was alright. Actually there were some good ones on there but not what I was expecting. I did make it a point to try a Grain Belt while there. I got a kick out of the mixed drink menu since they had a drink called a Wop Bomb. The bartender had a kind of funny shirt on that said "your grandpa drank here" on the back.

Iíd have to check the map to see what else is in the area but itís probably worth a revisit.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 12/15   FOOD 7/10   VALUE 7/10   OVERALL 15/20
northropfrye  (191) Steinbach, Manitoba | January 6, 2013
A fun place. Was here a while back and it was too busy to sit down - this time it was empty (middle afternoon) and nice friendly service. Board games. Okay food. Fun atmosphere. Good selection on U of M campus, so younger crowd. Overall a nice place.
  AMBIANCE 3/5   SERVICE 7/10   SELECTION 12/15   FOOD 7/10   VALUE 8/10   OVERALL 16/20
cards04  (133) Steinbach, Manitoba | January 6, 2013
College bar, so prices are great. Nice selection of good beer, plus the tortilla chips, and salsa were homemade they had board games.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 13/15   FOOD 8/10   VALUE 8/10   OVERALL 16/20
XmnwildX12  (51) Farmington, Minnesota | June 28, 2012
Stopped in for a $3 Surly special, had a ton of Schadenfreude and some Furious on cask. Had their Reuben which is made with Summit Oatmeal Stout, it was awesome. Had a nice list of taps for a decent price.
  AMBIANCE 3/5   SERVICE 6/10   SELECTION 13/15   FOOD 7/10   VALUE 7/10   OVERALL 15/20
Gar4016  (10) , Iowa | May 10, 2012
Stopped here twice. Before Darkness day they had an imperial stout fest that was understandably a zoo. On the plus side they had maybe 20+ imperial stouts on tap, where else do you get that? Their normal tap selection ranges from local brews to a few rarer taps. The atmosphere was ok, a somewhat standard college bar with some great craft beer taps. The food was pretty standard bar fair, but worth it, again for the taps. I stopped by later on a Monday night, and understandably the place dead for the dinner hour. Even if I was one out of four customers in the place the bartender was more interested in talking to the waitress than providing service. Iíd say Stub and Herbís would be a good place to find decent taps in campus town, and certainly worth stopping by for any beer related events.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 13/15   FOOD N/A   VALUE 8/10   OVERALL 17/20
bytemesis  (461) Sunnyvale, California | May 1, 2012| Updated October 30, 2012
This is a fun place with a great, rotating selection of hard to find beers. A huge upgrade over the place I used to avoid when I was in grad school.
  AMBIANCE 2/5   SERVICE 3/10   SELECTION 5/15   FOOD 4/10   VALUE 8/10   OVERALL 11/20
TEJA  (65) Stockholm, Sweden | April 6, 2012
When I did my postdoc (1993-4), this was the place we went for frieday beer. Not a great place where the food was outstanding, just a nice place near the lab with a small selection of beers that one needed after a week at the lab.
  AMBIANCE 3/5   SERVICE 8/10   SELECTION 12/15   FOOD 6/10   VALUE 8/10   OVERALL 16/20
Dixonian  (150) Plano, Texas | April 5, 2012
Visited on a slow Sunday night, I think I was one 3 people in the place. The bartender was very friendly and knew quite a bit about local brews. I got a flight of some local stuff - they had quite a bit of MN crafts on tap. I had a burger which was pretty good. Worth a trip.

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