Fort George Brewery and Public House | Astoria, Oregon
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Fort George Brewery and Public House
Excellent based on 25 ratings
Type: Brewpub (see listing)

1483 Duane Street
Astoria, Oregon United States 97103 [ print map ]
503 325 7468

Hours: 11 AM to 11 PM Weekends see web site

Mayor: neepsntatties (8) | Taps: 14 |

Fort George Brewery and Public House

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Beer Available At Fort George Brewery and Public House (arranged by most recent)
Fort George Plaid Scotch Ale , Fort George Accasbel’s Dry Stout , Fort George Java the Hop 93, Fort George Working Girl Porter 75, Fort George Coffee Girl Imperial Stout 96, Fort George Truffle Shuffle Stout 88, Fort George Legion of Doom Stout , Fort George Demeter’s Porter , Fort George / Georgetown / Pfriem 3-Way IPA 96, Fort George Overdub IPA 90, Fort George South 95, Fort George Anni, Are You Oak Aged? , Fort George The Road to Rye , Fort George Beta IPA 9.0 , Fort George Booty’s Back Lager , Fort George Summer Stout , Fort George Vertigo Effect , Fort George Cavatica Stout - Bourbon Barrel 97, Fort George OmegaTex Double IPA 97, Fort George North the Eighth (VIII) 98
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25 reviews for Fort George Brewery and Public House
 Ambiance  82%
 Service  82%
 Selection  79%
 Food  79%
 Value  75%
 Overall  82%
 Rating  90%
Rating Distribution

jercraigs  (435) Toronto, Ontario | August 28, 2015
2010-06-XX. Nice spot. We enjoyed a flight and some chips as a snack having already eaten. Window looks out over town a bit. Beers were decent, with a few standouts. Server was friendly. Would have stayed longer but I was pretty tired by the end of the evening. The charming driver from the hotel was greeted warmly when he arrived to pick us up, protesting "I’m here on hotel business." or something to that effect. :) Definitely worth a visit if you are in town.
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 13/15   FOOD 9/10   VALUE 8/10   OVERALL 16/20
jprausch  (45) Bonn, Germany | July 29, 2015| Updated November 5, 2015
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 13/15   FOOD 10/10   VALUE 9/10   OVERALL 19/20
SureFaust  (4) Oregon | April 5, 2015
Impressed throughout, we visited during the Dark Arts Festival (An all stout event in February) Had an amazing time, the staff was friendly, the food was amazing, and my god the Cavatica Bourbon Barreled Stout really hit the spot. The vibe of the place was modern and very friendly. Out of all of the brew houses in Oregon, this is the best.
  AMBIANCE 3/5   SERVICE 7/10   SELECTION 13/15   FOOD N/A   VALUE 8/10   OVERALL 16/20
Ferris  (892) Burnaby, British Columbia | February 28, 2015
Weird and a bit confusing. Brewery and across the parking lot the Upstairs or pub. I hung out in the brewery tasting room. Nice and open with games to keep everyone amused. Service was decent, although not beer centric, it seemed neither were most clients. Prices were low, very low. Samplers for brewery, not for guests of which there were a few. Food was snacks unless you went to the Upstairs. Good places, especially for the location. A must if you are close.
maekchu  (114) Hirakata, Japan | February 12, 2015
Good place in downtown Astoria. Lots of wood in the design. Massive beams and concrete. Bar seating for 12, tables and booths for maybe 50. Also an upstairs area, which has a wood-fired pizza oven, that is open in the afternoon and evening. Food includes burgers, sandwiches, sausages, burritos, and seafood. 12 taps were on: 11 from Fort George and one guest tap. They have also have wines and cider. February is stout month here, and they had a blind tasting set of eight stouts (I identified only three correctly -- but apparently the lead brewer could get only four, himself). Beers are all good to very good. The taster set of eight 2.5oz. glasses cost $12; half pints go for $3.50; snifters for $4.25; pints for $4.75; and pitchers for $16. A bit expensive, overall. Friendly vibe to the place. I had a chance to talk to a brewer out near the smoking area, and he gave me a lot of interesting information about the place. Also, check out the brewery’s Lovell taproom next door for more beer selections.
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 11/15   FOOD 7/10   VALUE 8/10   OVERALL 17/20
Alphadelic  (89) Portland, Oregon | January 22, 2015
I love heading out here. They’ve done a great job reusing old materials to build a unique and homely space. The food selection is tasty and varied, I wouldn’t say it pushed boundaries but I’m yet to try the wood-fired pizza upstairs. They pour their own beers, of which they have many delicious options. In the Lovell taproom they pour the weird and wonderful one-offs they put together for fun. Their Festival of the Dark Arts is an experience not to miss if you et a chance to be there every February.
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 11/15   FOOD N/A   VALUE 8/10   OVERALL 16/20
mcberko  (535) Vancouver, British Columbia | December 22, 2014
Great place over two levels in downtown Astoria. 13 beers on tap when we were there, which were possible to sample as part of a big tasting try for $17.50. When the bartender serves us the sampler, she gave a brief description of each beer. Very attentive service. Beer quality is pretty good on average, especially Vortex IPA and Cavatica, being the classics. A must stop when in Astoria.
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 12/15   FOOD 8/10   VALUE 8/10   OVERALL 18/20
calilover  (8) , | June 30, 2014
we visit Astoria every year to see my dad, and this is our FAVORITE place in town! great food, love the cool old brick building, fantastic beers, great new upstairs area, and a nice little outdoor patio. we pretty much end up here every day when we are in town :)
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 13/15   FOOD N/A   VALUE 6/10   OVERALL 16/20
douglas88  (275) Portland , Oregon | June 20, 2014
Big airy place. Seems tied to a large warehouse next door as well. Great views of the harbor. Good service. Busy. 12 taps, some draft only. The food looked good. A pretty welcoming place for sure. I thought it was a bit pricy, but otherwise very solid.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 10/15   FOOD 7/10   VALUE 6/10   OVERALL 16/20
DialSquare  (132) Columbus, Ohio | September 26, 2013
On a Portland trip stopped here after going to Haystack Hill State Park - drove up the coast. Warehouse look. The downstairs is a big open airy bar. We went upstairs and it was a huge area with large bench tables. Looks out over the town and water. The beers were pretty good. We tried 12+ and all ranged from decent to very good. Got a large pizza and the meat lovers half was covered in meat - full slices of bacon - it was on the greasy side, but good. Overall nice place. The waitress was helpful and explained what the brewers were going for with each beer in the sampler.

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