Old town Bamberg, = brown, brown, brown. The place, the beer and food. Pork knuckle and Braunbier with tasty brownish sauce, yummy, beery, porky, goodness. Lots, of wood and cozy atmosphere. You can’t come to Bamberg and not go here, but that’s true of the other breweries in town as well (maybe not Kaiserdom though). I rank it tied for 3rd in the town brewery table (behind Mahrs and Spezial, but equal to Schlenkerla)
Ambiance - Traditional German brewpub. Fairly crowded on an early Saturday afternoon but we found some space at a table that was reserved for later. Service - Fair but not very interested. Selection - Had a few of their own beers on tap. Not very impressed by their quality though. Food - Did not eat. Value - Fair but not really worth it considering the beer quality. Additional comments - None!
Kinda nice traditional place with a big patio. We ant inside for their beers. Kinda liked them, but the dunkel was of few beers this weekend that didn’t live up to the Bamberg-standard. With a visit since its located really close to Schlenkerla.
Nice location along the river and nice atmosphere inside. Food was decent but not one of the best places we tried in Bamberg. Getting a piece of union in my custard definitely draws down the score. Service was slow and not very competent. Pretty decent beer.