Germany > Bavaria > Regensburg
madthom8 (127) No fixed abode, | September 15, 2013
68 AMBIANCE 4/5 SERVICE 7/10 SELECTION 6/15 FOOD 10/10 VALUE 8/10 OVERALL 17/20
Visited July 2013. This old place has lots of serving areas. The first time I went I sat in a dining room to the left of the entrance. This is all dark panelled wood with deer antler lamps and old prints...pleasant. Right next to me was a four foot high statue of St George slaying the dragon. The dragon seemed to the size of a cocker spaniel and looked like it could have been subdued with a rolled up newspaper rather than a spear. I ordered the lumberjack’s platter which is very good, and very bad for you: pork steak, strips of bacon, fried battered onion rings, and a tiny salad---excellent. My second visit I stayed in the long hallway with plasma screens, thankfully not on. The waitress motioned that I should sit at stammtisch table but I moved to another. I had three beers over the two visits, the pils, the dunkel and the Sommerbier. All suffered from poor aromas, but the taste was better in each to varying degrees. Overall quite a good place.
Bierkrug (298) Garmisch-Partenkirchen (In USA), Germany | March 30, 2013
78 AMBIANCE 2/5 SERVICE 8/10 SELECTION 12/15 FOOD 8/10 VALUE N/A OVERALL 17/20
Not much of a place to look at for sure. Then again it is 600 years old. As you enter the locals fill up the large plain room on the left. Most others head to the room in the back. The beer and food are top notch. Not a place for a date that is for sure but a good old fashion simple beer place. They have fixed the place up alot.
tderoeck (133) Gent, Belgium | August 20, 2012
40 AMBIANCE 3/5 SERVICE 7/10 SELECTION 3/15 FOOD N/A VALUE 4/10 OVERALL 7/20
When we entered, there was some local football match playing (that’s what you call soccer, Americans ;-) on a bunch of big televisions. I almost immediately ran out again, but then we spotted a small "kneipe" next to the big hall, which looked rather cosy and old, with a lot of dark wood. Service was basic but friendly. Selection, well, what to say? If you produce only 3 beers and then have only 2 in stock... They could at least have had some bottles or something. Oh well. After a while the noise of the cheering football crowd in the next room became a bit too annoying and we darted out. Sports bars and brewpubs should never be mixed, in my opinion. If you like both, you might think it pretty neat to sip a local brew while watching a game, but if you’re allergic to sports on television, the place becomes one of the most irritating locations you can find yourself in.
jfb (114) , Germany | January 19, 2012
72 AMBIANCE 4/5 SERVICE 7/10 SELECTION 10/15 FOOD 8/10 VALUE 7/10 OVERALL 15/20
Spacious, traditional old Bavarian Gaststätte, lots of people standing around, enjoying a quick beer after work, liked the atmosphere quite a bit. All three beers were on form, especially the Pils and the food was very good. Service was friendly as well. Surprised at the relatively low beer and place scores.
TreinJan (178) Leiden, Netherlands | December 17, 2011
68 AMBIANCE 4/5 SERVICE 6/10 SELECTION 9/15 FOOD 7/10 VALUE 7/10 OVERALL 15/20
Traditional Brauereigaststätte (restautant/pub) in the western part of the old centre. They have covered the patio which is quite narrow. The rooms inside are authentic and quite cosy. Food and beer are okay, the bock is famous and rightly so, but they sometimes run out sooner than expected. The Kneitinger am Arnulfsplatz is only one of their places. The brewery is around the corner, directly behind (Kreuzgasse 4)
Cuso (129) Bratislava, Slovak Republic | August 25, 2011
34 AMBIANCE 3/5 SERVICE 6/10 SELECTION 4/15 FOOD N/A VALUE 3/10 OVERALL 4/20
Unattractive place for me. I tried their Edel-Pils, which was quite big disaster with piss aroma. No reason to try other beers. service was friendly and quick. I didn’t tried food.
fugitive (147) Athens, Greece | June 24, 2010
64 AMBIANCE 2/5 SERVICE 7/10 SELECTION 8/15 FOOD 8/10 VALUE 8/10 OVERALL 15/20
Classic bavarian brewpub. Good service, good food. Beers not something special the best is bock.
Beershine (695) The Sunshine State, Florida | June 22, 2009
42 AMBIANCE 3/5 SERVICE 4/10 SELECTION 4/15 FOOD N/A VALUE N/A OVERALL 10/20
Architecturally odd. They seem to have added an enclosure so that the beer garden area is inside under a glass ceiling. There are still vines in there too. Grumpy, dour service was almost as disappointing as the beer. There was no bock on (too bad, it’s supposed to be good) but the other two house brews were problematic and seriously flawed when we were there.
KyotoLefty (431) Kyoto, Japan | September 21, 2008
72 AMBIANCE 3/5 SERVICE 8/10 SELECTION 10/15 FOOD 8/10 VALUE N/A OVERALL 15/20
Not a particularly attractive place, but there was decent food to go along with the beer, which I found spectacular. The Dunkel, Pils, and Bock were all top quality for their styles. Go to the Spital by the Danube for great atmosphere, come here for the beer.
JoeinEscazú (278) Ozark, Missouri | October 8, 2007
60 AMBIANCE 4/5 SERVICE 7/10 SELECTION 7/15 FOOD N/A VALUE N/A OVERALL 12/20
We didn’t know about this place at all, we only happened into it because we had some time to kill. Just enough time for an excellent glass of dunkel. Really impressive atmosphere, with what looks like the old alleyway converted into a glass-ceilinged beer hall. I’d love to go back and try more of the beers, because the dunkel was among the better ones I’ve tasted.
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