Visited in July ’11 on a Saturday night - last stop of the evening around 11pm. Modern set up in terms of decor, kettles on display. Was starting to thin out after we had finished our first beer. We had a couple of the house beers - both adequate. Worth popping by on a crawl of Freiburg. Got the glass to show for it ;)

My kind of place: big open kitchen, nice beers, big tables where you just sit and make friends with your neighbours. The food is good and not at all expensive.

Nice little brewpub in Freiburg’s old town with an appealing terrace and typical brewpub interior for this part of the world. The food (matjes filets in cream sauce with apples; paprika sausages with nice potato salad, Black Forest cake) was delicious, and nicely accompanied the well-made house brews. This should not be your first stop in Freiburg, but it is interesting enough for a stopover if you are staying in town for more than a day.

Nicely located in the centre of Freiburg. Open kitchen inside the brewpub, also the bar quite frontal in the centre, some brewkettles at the back. Outside some terrace on the streets. On one hand it’s quite nice, but on the other hand it takes too much space. Only 2 of their beers available when I was there.

A very decent Dunkelbier. Great cellar location beneath market food hall with many interesting stands.

nice quiet micro brewpub, nice service, good atmosphere and interesting beer.

January 2002: Standard German offerings but a good price and quality and a really cool location.