Opa-Opa Steakhouse and Brewery | Southampton, Massachusetts
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Opa-Opa Steakhouse and Brewery
Excellent based on 22 ratings
Type: Brewpub (see listing)

169 College highway
Southampton, Massachusetts United States 01073 [ print map ]
413 527 0808

opaopasteakhousebrewery.com

Hours: M-Th 11am-12am , Fr- Sa 11a- 100am, Su 11am-12am


Taps: 16 | Bottles: 0


Opa-Opa Steakhouse and Brewery

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22 reviews for Opa-Opa Steakhouse and Brewery
 Ambiance  75%
 Service  79%
 Selection  76%
 Food  79%
 Value  71%
 Overall  78%
 Rating  85%
90+
80
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60
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Rating Distribution


82
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 13/15   FOOD 7/10   VALUE 8/10   OVERALL 17/20
berniecarbo  (22) Holliston, Massachusetts | July 7, 2013
Good food, good beer, what else is there? Good location, minutes off the Mass Turnpike and I 91, certaintly worth the trip.
70
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 10/15   FOOD N/A   VALUE 7/10   OVERALL 14/20
DiarmaidBHK  (732) Pennsylvania | May 11, 2013
I like the idea of a brewpub that serves something other than burgers, fish and chips, and pizza. The beers were solid but not spectacular although I did enjoy the milk stout. I can’t say if they bartenders have much beer knowledge but it had a neighborhood local vibe to the place. Everyone at the bar seemed to know one another. The sampler was reasonably priced and they threw in a free pint which was unexpected. I didn’t sample the food but what I saw around the bar looked tasty.
80
  AMBIANCE 3/5   SERVICE 10/10   SELECTION 11/15   FOOD 5/10   VALUE 7/10   OVERALL 16/20
zdk  (95) New York, New York | July 15, 2011
Stopped in with my girlfriend on my way up to Vermont. Bartender was very friendly. Unfortunately, a number of beers had kicked (was especially sad to miss the Milk stout) but I was still able to fill a 7 beer sampler, so no big deal. Beers were all solid to good. The blueberry lager surprised and impressed me. We’re both vegetarians, so our food options were very limited (I won’t hold that against them though, I know it’s a steakhouse). The jalapeńo poppers were good, but the batter on the bloomin onion was oddly dusty tasting and made me feel a bit sick. Overall, it was a great stop. Place had a local feel (the cowboy theme is a bit hokey though), but you know you’re in a good place when the (very friendly) bartender knows all the regulars by name and usual order. Wish this was closer to home.
72
  AMBIANCE 3/5   SERVICE 8/10   SELECTION 11/15   FOOD 8/10   VALUE 8/10   OVERALL 14/20
fata2683  (131) Tucson, Arizona | June 17, 2011
stopped in here with family for dinner. Food was good and the tap selections were massive. We sampled 10 of the pubs brews on one trip alone. Service was good as were the prices.
90
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 13/15   FOOD 8/10   VALUE 7/10   OVERALL 17/20
dnstone  (37) Las Vegas, Nevada | November 3, 2010
Who doesn’t like a a Greek-Western Themed Steakhouse-Brewery! Great atmospher, extensive pub food menu, always give you plenty to eat, excellent service., lots of beers on tap. The beer can be great when they invest in it, like the 2x IPA, and mediocre when they do things like put watermellon flavor in. Definitely worth a trip.
72
  AMBIANCE 3/5   SERVICE 7/10   SELECTION 13/15   FOOD N/A   VALUE 8/10   OVERALL 13/20
Lubiere  (450) Ottawa, Ontario | March 5, 2009
The place looks like a Ponderosa, however, the beer are top notch, very solid. We had a sampler (6 beers) and managed to get a taste of the cask aged King Oak Milk Stout. Service was friendly and the brewer came to say hi. Visited on Inbičrenationale IV, May 2007.
74
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 9/15   FOOD 9/10   VALUE 8/10   OVERALL 16/20
hophead637  (10) Lenox, Massachusetts | January 26, 2009
Just plain good. Great food, great beer( i can get it in growlers locally). Love going there.
80
  AMBIANCE 3/5   SERVICE 8/10   SELECTION 12/15   FOOD 8/10   VALUE 8/10   OVERALL 17/20
boto  (55) Granby, Connecticut | December 15, 2008
I finally got up here to have a dinner and a few beers. This place will not disappoint. The decor is western style steakhouse. Their beers are quite good. I am not sure what is actually brewed here and what comes from their off site brewery, but they had a very large selection of their beers on tap. We started out with an appetizer of onion rings. Thick cut, tasty and a very large quantity. I had a filet mignon, while my wife had swordfish. Both were excellent and reasonably priced. The portions were generous without being too much. Even the kids menu was good. My daughter had chicken strips, which looked like they were made there.
46
  AMBIANCE 1/5   SERVICE 8/10   SELECTION 6/15   FOOD 7/10   VALUE 4/10   OVERALL 8/20
skibumphishead  (11) Massachusetts | September 2, 2008
This one is down the street from my crib so I have been a few times. The growlers are on sale every now and then across the street from me for $5. The restaurant is good but no TV’s for the sox game. I recommend the steak salad since it is the cheapest steak on the menu and you get a great piece of meat. There was a live jazz guitar player on the deck last time I was there. None of the hoppy beers were great, but the stouts and porters were good. They have a rotating list of fruit beers that are all interesting. Give it a shot if you are in the mood for steak, but head down the road to Northampton if you want better grub and great beer.
88
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 13/15   FOOD 8/10   VALUE N/A   OVERALL 18/20
eaglefan538  (92) Wilmington, Delaware | January 13, 2008
A very nice brewpub in the middle of North Connecticut and Southern Massachussets. I enjoyed the food (outstanding steaks, especially the filet mignon) and selection of beer on tap. The value was solid and the service outstanding. It was a treat to get a server who actually had a clue after an earlier stop in the night. This brewpub knows how to use the hops.

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