United States > Vermont > West Glover
Beer Available At Parker Pie Co. (arranged by most recent)
Anchorage Mosaic Saison 99, Anchorage Love Buzz Saison 100, Hill Farmstead Abner 100, Hill Farmstead Everett 100, Jack’s Abby House Lager 91, Founders Backstage Series # 1: Blushing Monk 99, Birra del Borgo My Antonia 97, Braustelle Helios 72, Baxter Tarnation California-Style Lager 49, Rising Tide Daymark 92, To Øl Fuck Art - This is Architecture 94, Jack’s Abby Kiwi Rising 99, Jack’s Abby Hopstitution XPL #5 BAM! 89, Stillwater Sensory Series v.1 - Lower Dens Remastered With Brett 93, Hill Farmstead Excursions #2 , Stone Enjoy By IPA 100, Southern Tier Blackwater Series: Warlock 96, Lost Nation Lost Galaxy 97, De Molen Hel & Verdoemenis Wild Turkey 100, Founders Backstage Series #11: Big Lushious 99
More Beers Available Here
Rastacouere (664) Montreal, Quebec | July 18, 2013| Updated August 10, 2015
76 AMBIANCE 4/5 SERVICE 6/10 SELECTION 12/15 FOOD 8/10 VALUE 8/10 OVERALL 16/20
Conveniently located a few miles from Hill Farmstead, the Parker Pie allows you to draink a full pint of Edward or whatever HF beer they have on draught at the moment, a possibility you can’t get at the farmstead itself. So it’s a fortunate way to mood yourself for a long waiting line. The spot itself is tiny, but feels homey and welcoming. We went on a cloudy, wet Autumn day and seating was available.The pizza was perhaps lauded a bit too heavily before my visit and I ended up not appreciating it as much as it deserved, but it remains a tasty pie, just not in the American Flatbread range for my fork. I would not recommend driving to this place on its own, but there are not any better alternatives closer than Waterbury a solid hour away. Note this has changed a fair bit if you come for beer. Pizzas are still really good, but the number of tap lines went down from close to 15 to less than 5.
MartinT (521) Montreal, Quebec | October 13, 2012
78 AMBIANCE 4/5 SERVICE 8/10 SELECTION 11/15 FOOD 8/10 VALUE 8/10 OVERALL 16/20
Very pleasant little Vermont restaurant at the back of the very pleasant country store. Great home-y pizzas, very nice beer board (Hill Farmstead and a few other stellar offerings), friendly service... Perfectly authentic New England village restaurant; loved it.
jrallen34 (482) Chicago, Illinois | August 11, 2013| Updated August 18, 2014
70 AMBIANCE 5/5 SERVICE 5/10 SELECTION 10/15 FOOD 8/10 VALUE 8/10 OVERALL 15/20
Arrived at 530 on a Saturday, big mistake with roughly a 2 hour wait for pizza. I get being busy, but the staff was just slow about whatever they did. I talked to a few locals and they said that’s just how they run things. You don’t have many choices in the area so plan to go for awhile, drink some great beer, and don’t have any place to be. Draft list was ok, some local VT stuff but then some out of state like Humulus Lager. Edward was there but the only HF on tap, and it poured so slow it took 20 minutes to get my beer with a 15 beer wait list. The bottle list was stellar with great prices. Lots of tables inside and out back, so you can choose where you want to be. The pizza was great, wonderfully buttery crust. My only complaint was the people we went with and that ordered 2 minutes before I did got their pizza 45 minutes before us. Kind of makes it tough to enjoy dinner with your table mates when that happens. I’d probably head back to a Positive Pie before here, but I’d go back if I was in town for a longer period of time.
2nd time here and this time for a HF post FOFA event. Great beer and food, but again the servers just didn’t want to be bothered with beer crowd or non locals being there. Really frustrating.
jercraigs (379) Toronto, Ontario | May 5, 2013
82 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD 10/10 VALUE 10/10 OVERALL 17/20
2013-04-26. Arrived for lunch time on a Friday afternoon and it was relatively quiet. Enjoyed a couple of Hill Farmstead beers on tap and shared a small pizza. I wish we had been hungrier as the pizza was great. The crust was a bit different, in a good way. We got the Green Mountain (?) special which had and interesting mix of toppings and drizzled with maple syrup. It was delicious but made me wonder what the more traditional toppings were like. Yumm! Pretty decent tap selection for a small pizza place in the middle of nowhere! When driving look for the general store, the pizza place is around back. We actually drove past before realizing it was the same place. Will definitely be coming pack if we are in the area again.
JulienHuxley (347) Trois-Rivières, Quebec | September 26, 2012
82 AMBIANCE 5/5 SERVICE 8/10 SELECTION 10/15 FOOD 8/10 VALUE 8/10 OVERALL 18/20
Visited before the HF Harvest Festival. Beautifully set very deep in the Vermont countryside in a tiny community. Has a bit of an old general store feel to it all, great ambiance. Staff was friendly all throughout and service was good. The food is mainly pizzas and they are really good. They have quite a selection of them made with farm fresh vermont ingredients which is fun. As far as beer goes well they always have a keg of Hill Farmstead on, plus several other fun rotating choices. If you ever drive remotely close to West Glover, Vt I highly recommend you stop by, I doubt you’ll be disappointed.
auerbrau (305) Peace Dale, Rhode Island | August 13, 2012
80 AMBIANCE 5/5 SERVICE 9/10 SELECTION 10/15 FOOD 9/10 VALUE 8/10 OVERALL 16/20
Visited Parker Pie after the Festival of Farmhouse Ales to get some pizza. I love the atmosphere, the pizza is fantastic, and the draft pours are very good. I think as pizza restaurants go, this is particularly good for craft beer, especially considering that there are two Hill Farmstead taps on. At the time, it was Edward and James. I enjoyed a pint of James with a very good Margherita pizza. The vibe is great, the service was fantastic and the food and beer are great. Definitely a stop to hit! I love the backyard too.
Marheb (304) San Diego, California | September 23, 2013
88 AMBIANCE 5/5 SERVICE 9/10 SELECTION 13/15 FOOD 8/10 VALUE 8/10 OVERALL 17/20
J’ai vraiment eu un coup de foudre dès que j’y ai mis les pieds, c’était prévisible, l’after-Zwanze se préparait dans la cacophonie. Les pizza sont plus que respectables et plusieurs ambiances cohabitent. Un must chaque fois que j’irai chez HF.
j12601 (285) Poughkeepsie, New York | October 18, 2011
80 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD 8/10 VALUE 8/10 OVERALL 16/20
Came out here for dinner after a festival at Hill Farmstead. This place certainly feels like Vermont. Sort of a combination of market and pizza place, with indoor and outdoor seating. There was some live music going on when we came in as well. Good local beers on, including some Hill Farmstead stuff. Pizza was rather tasty, service was quick, friendly (there’s a lot of that in Vermont it seems). Now a part of my must stop list for anytime I’m up at Hill.
jtclockwork (281) , New Jersey | November 15, 2014| Updated November 29, 2014
90 AMBIANCE 4/5 SERVICE 9/10 SELECTION 13/15 FOOD 10/10 VALUE 10/10 OVERALL 19/20
General store/restaurant/bar. A few Hill Farmstead beers on tap. Pizza was fantastic. Worth a visit if you are in the area. Small take out bottle shop as well.
jredmond (264) Manhattan, New York | September 19, 2014| Updated July 2, 2015
86 AMBIANCE 5/5 SERVICE 7/10 SELECTION 13/15 FOOD 8/10 VALUE N/A OVERALL 18/20
Cool little place with food, bottles, drafts and pizza. The pizza was really good. Really nice backyard area good for dogs & children. I can’t imagine this place after a HFS event or when they happen to tap more than one HFS beer. The place is super tiny and as it was, it took a decent amount of time to get our pizza when there were only two other people in the whole place. With all that being said, really cool place and I plan to return next time we’re in VT.
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