Pinnacle Peak Patio Steakhouse | Scottsdale, Arizona
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Pinnacle Peak Patio Steakhouse
Exceptional based on 12 ratings
Type: Brewpub (see listing)

10426 E Jomax Rd
Scottsdale, Arizona United States 85262 [ print map ]
480 563 5133

pppatio.com

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Pinnacle Peak Patio Steakhouse

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12 reviews for Pinnacle Peak Patio Steakhouse
 Ambiance  78%
 Service  76%
 Selection  54%
 Food  70%
 Value  80%
 Overall  67%
 Rating  71%
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Rating Distribution


76
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 11/15   FOOD 7/10   VALUE 8/10   OVERALL 15/20
savnac  (285) Anchorage, Alaska | March 22, 2013
Huge western style place with a million neck ties hanging from the ceiling, it was a bit too cold to eat outside but looks like fun in the summer. Excellent service throughout the night. Selection was pretty much your standard brewpub offering with the white chocolate and a few seasonals. Food was decent, lots of fried stuff and big portions. Great value during happy hour, decent the rest of the time. Pretty cool place that is a ways out of town, we had a lot of fun there.
76
  AMBIANCE 5/5   SERVICE 9/10   SELECTION 12/15   FOOD 6/10   VALUE 7/10   OVERALL 12/20
daknole  (359) Scottsdale, Arizona | November 18, 2011
Certainly a fun place. Nice outside seating, good beers on tap. Food is meh.
74
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 10/15   FOOD N/A   VALUE 9/10   OVERALL 16/20
Sammy  (517) Toronto, Ontario | February 5, 2010
The best single beer brewed in the state, the inebriator stout, a Russian Imperial, that was a meal in itself. Not only the locals did not know of this beer, the youngins of the local beer scene know this place as a steak house, not the quality of their offerings. The Inebriator was still served a bit on the cool side, and it was worth hanging out outside until it came to room temperature, further I must have had every patron at the bar buying in. Note this: Happy hour=$2 pints, for a great RIS that was worth the price of admission. And its great incentive to try everything else, not that many other beers on.
60
  AMBIANCE 5/5   SERVICE 7/10   SELECTION 5/15   FOOD 5/10   VALUE N/A   OVERALL 13/20
bigbeersrule  (33) | February 22, 2008
A tourist trap with western style trail drive food. Beers are the best thing here. The blond is good with the food. The stout is a great ending beer. Not open for lunch which is a shame because they do make good burgers.
58
  AMBIANCE 2/5   SERVICE 8/10   SELECTION 7/15   FOOD 6/10   VALUE N/A   OVERALL 12/20
1FastSTi  (104) Glendale, Wisconsin | October 24, 2007
Forgot to try the beer, but sampled the ribs. They were not spicy and I was really disappointed about that. I guess I should have gotten the steak. The atmosphere was to be desired with sliced ties everywhere and business cards stapled to the wall. Too much $$.
50
  AMBIANCE 2/5   SERVICE 6/10   SELECTION 7/15   FOOD N/A   VALUE N/A   OVERALL 10/20
smoosh  (36) New Albany, Indiana | September 12, 2007
We arrived before they opened and the bartender saw us outside walking around and warned us to watch out for rattlesnakes. Apparently their biggest seller is an orange hefeweizen. Didnít think much of it.
68
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 7/15   FOOD 7/10   VALUE N/A   OVERALL 14/20
hellbilly  (139) scottsdale Łber alles, Arizona | September 3, 2007| Updated April 16, 2012
welcome to the tackiest place on earth...iím sure the snow birds love this freak show. service is great. i almost feel bad for them...i would want to stab myself in the eye with a steak knife if i had to work in this kitsch. menu is minimal but decent if you like meat and fried things. beer is good since yarosh left. worth the trip just to feel better about yourself...
70
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 11/15   FOOD 7/10   VALUE N/A   OVERALL 13/20
GeneralGao  (222) Iowa City, Iowa | January 21, 2007
Big place located next to Pinnacle Peak Park, so itís a convenient place to have a beer after a hike up the peak. They make a decent steak, too. Beers were so so. They had nine of their own the night I visited and they offer a sampler. It was a week night, so the place wasnít packed. Service was great.
82
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 8/15   FOOD 10/10   VALUE N/A   OVERALL 20/20
papajohn  (25) San Diego (Mira Mesa), California | April 6, 2006| Updated December 29, 2006
A quaint touch of the old west: Dirt parking lot, hitching post out front (they call them hitching post TAR), picnic tables, saw dust floors and a live cowboy singing western songs. I had the special 8 oz. fillet, with cowboy beans, salad, corn on the cob and baked potato. The steak was perfect and the beans really tasty. The beers were flavorful, but rather mild for this San Diego home boy. Highly recommended for the food, if you are in the area, and the beers arenít bad, but also nothing special.
76
  AMBIANCE 5/5   SERVICE 7/10   SELECTION 8/15   FOOD 9/10   VALUE N/A   OVERALL 18/20
TheBeerLover  (31) DC Metro Area, | January 27, 2006
Established in 1957 as a steakhouse, Pinnacle Peak Patio, is a Scottsdale institution. For 40+ years, they have been grilling up some of the best steaks on the planet. This place has got so much history and charm, words donít do it justice. It really is a fun place to go to eat, and for a beer lover it gets even better. See, Pinnacle Peak put in a brewery years back(now owned by Sorona Brewing), so not only do you get great steak, you get great beer! Iíll give you some fair warning, donít wear a neck tie when you visit this place, or you will find it hanging from the ceiling along with tens of thousands of others that have been collected over the years. I enjoyed one of the best steaks in my life, when I had the "Cattleman" a 24oz mesquite grilled porterhouse steak. Had I not had lunch at The Cowboy(see my review) earlier in the day, I would have tried the 32oz "Cowboy" steak, but there is always next time. This place is a Scottsdale institution, and it is easy to see why. The food and atmosphere alone would make the trip a must, but the beers made it all the more special for me, or any beer lover. I enjoyed a sampler which included a blonde ale, a pale ale, a hefeweizen, an amber ale, and a Winter Porter.

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