OK, so most of the score is made up by the fact that you can get a range of Kout beers again in Prague. It’s also a beautiful place, so all the potential is there. It was, however, empty on a Tuesday evening at about 5pm, and need some more guests to make it really fun to go there. It’s also quite hard to notice randomly from the outside, so make sure you have the address. When you enter, it’s a vaulted cellar pub in beautiful raw brick finish. Reasonable English was spoken, and I had no problems getting the beer I wanted.