Cannot say the vibe was anything special, but Dum overall is nice for the adventurous beers (they had a grodzisk on our visit). Service is, well, Czech.

This pub was less than 100m from our hotel in Prague, so it was the first place we visited and I expected to be back at least once over a week, but I was not particularly charmed. While the selection is tough to beat with almost 10 beers, most of them are gimmicks and syrupy gimmicks at that. The svetle was authentic, but pretty much on the average. Special rarities like the imperial stout was sloppy, but I did not dislike the champaign beer despite its high sweetness. Inside, there is surprisingly not so many tourists, but since it’s really more of a restaurant than a pub, the atmosphere is not that much better for it. It remains a must in Prague, but there are at least 5 places I’d do before.

I always expect this place to let me down, and it never does. It’s got a good vibe for a place that doesn’t have much in the way of atmosphere and makes strange flavored beer concoctions...some of the beers are actually pretty good, especially the regular dark. Thumbs up.

Typical brewpub restaurant with a twist: they brew a range of eclectic fruit and spice beers. Interesting on paper, but half of those experiments are either plain weird or off. Food is good with reasonable, maybe small, portions. They also do beer cuisine, like many Czech brewpubs. They were brewing the first time I was there, so the smell was everywhere at moments, making it hard to appreciate anything else. And there weren’t any tourists that time either, only Czechs having lunch with a quick pint. Nothing outstanding here if they keep the quality issues, and the special beers did feel gimmick-y. A more recent visit in 2008 proved the Svetlé to be absolutely excellent. I’ll definitely be back just in case it can reach this level of quality.

Good prices, large portions. I enjoyed most of the beer here and they also have a few meads available for sampling. Easy to walk to from the city center. I enjoyed their coffee and their svetle quite a bit. Worth checking out.

Great selection of beers with an OK food menu, although the food comes out ridiculously fast. The beers are the main reason to come here and some interesting beers are available.

Even though "house of breweries" is located a bit off the beaten track and therefore not so touristy: it is not the typical, cozy, traditional and old Prague beer-hall.............! The walls of this medium-sized restaurant are covered with brewery memorabilia to create . a "nostalgic" atmosphere, the polished coppers of the microbrewery are an eye-catcher, that’s not bad so far. The "normal" beers are not the greatest that could be found in the czech capital, the "experimental" beers are odd, not worth a try IMO.

Bit of a retrospective entry this but I have looked back in my diary and have been there on 3-4 occasions now. Last visited Jan 2005 and I agree wholheartedly agree with some of the other entries, easily my favourite place in Prague with a very unusual range of beers. Ok so not all of the beers are stunning but I have liked every one and in particular the sour cherry beer definately was my favourite. The food was typical Czech fare but very good. Please be aware that there is seating downstairs if it has become a little crowded up top. A must try for any beer lover in Prague I really like this place.

Nice selection of their own beers, though most of the flavored ones are worthless--except the coffee. We had a good, albeit very heavy meal and enjoyed many of their beers. One should try to visit.

A rather large pub. Sits about 100 in two rooms. Far from a typical Czech countryside pub the interior of this one has an Irish/English pub feeling. Very clean. The beer menu is also not quite typical Czech pub. First the number of beers is more like we’re used in North America (8 or more taps) than what most Czech pubs offer (1 to 4 beers usually). Also the beer styles are quite unusual for the usually quite uniform Czech Republic. Yes they do have a few standard Czech lagers (svelté, tmavé) but they also had coffee beer, banana beer, cherry beer, etc. And a green beer! Most were disappointing when compared to the fruit/spices beers what we are used to in North-America. A bit pricey for Czech Republic but still way cheaper that what we’re used to. Crowd is mostly touristy, you won’t find many locals there, there busy drinking real Czech beer in real Czech pubs. Food was good. Service was friendly. Overall this is a pleasant touristy occidental-friendly pub that offer