United States > Maryland > Baltimore
Beer Available At Pratt Street Ale House (arranged by most recent)
Olivers Ironman Pale Ale 49, Olivers Manchester Cream Ale 78, Olivers Shoot Out The Lites , Olivers Noche Del Chupacabra , Olivers / DuClaw Women and Children First , Olivers Modern Life is Rubbish 70, Olivers / Eastern Shore Red Right Hand , Olivers Valhalla I Am Coming , Olivers Sea of Spears 57, Olivers Dark Horse 50, Olivers War of 1812 - Rule Brittania , Olivers You Made Me Realise
kimjongill (13) , | November 24, 2012
84 AMBIANCE 5/5 SERVICE 9/10 SELECTION 10/15 FOOD 9/10 VALUE 9/10 OVERALL 18/20
Great brewpub feel. Smells like tasty malts! Helpful staff. Standard brewpub selection spread across styles. Food is fantastic, especially for the price. Best place to go in the Baltimore Waterfront!
sonnycheeba (176) Federal Hill, Baltimore, Maryland | November 24, 2012
78 AMBIANCE 4/5 SERVICE 7/10 SELECTION 13/15 FOOD 8/10 VALUE 8/10 OVERALL 15/20
Large place with a generous bar area, dining area, and a separate bar area perfect for hosting events. During the warmer months, thereís a large seating area out front, which is nice even if the view is mostly Baltimore traffic. Inside glass walls provide views of the brewing area downstairs which includes some nice vintage equipment. Beer selection is love it or hate it based upon your feelings towards the Olivers/Pratt St house beers, which make up the majority of the offerings. Some are featured on nitro or hand-pumped casks. Food is solid with good burgers and thin-crust pizzas. Tensd to only get crowded when there are events across the street at the convention center.
MrChopin (100) Baltimore, Maryland | November 6, 2012| Updated December 10, 2012
52 AMBIANCE 2/5 SERVICE 5/10 SELECTION 10/15 FOOD 5/10 VALUE 7/10 OVERALL 9/20
Been here a few times now, each certifying my luke-warm feelings more than the last. Heavy brick vibe, plenty of walls break place into bar, restaurant, museum(?). The beer always disappoints and Iíve never gotten past rampant faults like DMS, diacetyl, autolysis rampant. Ate only once, so-so suburban crab pretzel. Thankfully offer a ton of seasonals, but no small-size pours. And service is weird, servers juggling us all over despite never leaving bar area. Will invariably return, but my mind is made up.
GT2 (637) San Diego County , California | November 5, 2012
66 AMBIANCE 3/5 SERVICE 6/10 SELECTION 11/15 FOOD 6/10 VALUE 8/10 OVERALL 13/20
Stopped in here with a few ratebeer people for our guys night our pub crawl. Service was odd, we had three to four different servers. Decently knowledgable about the beer on tap. Big minus for the place was that you cannot order sample sizes/small pours of their seasonal and specialty beers, only of their preset "light" and "dark" 4x4oz tasting flights. Food was large plate, upgraded Chiliís style. Had a stuffed cheese bagel with cream cheese and lump crab meat. Filling, heavy. Beers on tap were aplenty, maybe 20+ different house beers. But the quality of said beers was extremely low. Nearly every one was undrinkable, very chemical and almost toxic tasting with a few that even tasted like super glue. Some of the worst beer Iíve ever had in my life...and 15 in a row at that. Needs to hire a new brewmaster. Ambiance is typical English/Irish pub. TV/sports bar almost. Biggest plus was that it was mad cheap, $25 for trying 11 beers or so.
j12601 (285) Poughkeepsie, New York | October 29, 2012
78 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD 7/10 VALUE 7/10 OVERALL 15/20
Came here a total of three times throughout a weekend that my wife where my wife, sister-in-law, and I came down to Baltimore. As they were doing Otakon and I was not, it left plenty of free time to explore Baltimoreís beer scene. And as a result I started the main chunk of my time at Pratt after dropping everyone off. My initial bartender was a bit ill-informed as I asked if they did samplers and was told no, but they did double halves of two beers for something something. So I ordered small pours, and then got a more competent bartender (one of the nice things about the place is that because of the large space and crowds, there never seemed to be less than three bartenders on at a time, and all will service you if you catch their eye). So I eventually switched over to doing sampler flights of 4x4ozs at a time (reasonably priced) and made my way through the tap list. In terms of food itís a step above (but not the largest step) the typical bar/brewpub fare. I got the daily starter of a local heirloom tomato salad and coupled that with a quesadilla. The salad was decent enough, but nothing to write home about, which is a touch sad given the greatness of farmerís market heirloom tomatoes at that time of year. Overall though, service is pretty solid, food is good, and beers (with 16 on tap and a cask or so) run the gamut style wise and offer a good variety. While this might not be the reason to go to Baltimore, itís definitely a place to visit once youíre there.
Velkyal (76) Gordonsville, Virginia | September 17, 2012
84 AMBIANCE 4/5 SERVICE 9/10 SELECTION 14/15 FOOD 7/10 VALUE 8/10 OVERALL 15/20
Probably my favourite place to drink during my weekend in Baltimore. Very nice beer, superb service and a chilled relaxing atmosphere. Great place to drink beer and watch the game, they even put on the Liverpool match for me, which was much appreciated. Heartily recommend this place.
notalush (374) Denver, Colorado | June 6, 2012
70 AMBIANCE 3/5 SERVICE 7/10 SELECTION 11/15 FOOD 6/10 VALUE 8/10 OVERALL 14/20
Nice location in the inner harbor - typical American brewpub - faux British pub - large televisions on all the walls - menu of standard pub fare of middling quality - fairly good selection of mostly British-style ales - they seem to excel at the session styles - servers left no impression one way or the other - attentive enough - prices were fair - worth a stop if in the inner harbor.
mcdoug (7) Middle River, Maryland | April 9, 2012
76 AMBIANCE 4/5 SERVICE 7/10 SELECTION 12/15 FOOD 7/10 VALUE 6/10 OVERALL 15/20
Nice selection of beers, and very happy they have several cask ales. The presence of nitro-poured beers is a pretty neat bonus as well. The food Iíve had has always been pretty good, though like many places downtown theyíre a tad pricey. Service from the wait staff is typically well above average, and most servers seem well versed on the beers. Only one bad experience w) staff, and that was when a young female hostess made it obvious that she considered seating my wife and I a terrible, bothersome task. Looking forward to their Spring Real Ale Festival!
BeerandBlues2 (779) San Diego, California | January 28, 2012
80 AMBIANCE 4/5 SERVICE 7/10 SELECTION 13/15 FOOD 8/10 VALUE 8/10 OVERALL 16/20
This is an old, historic building in Baltimore with loads of history. Steve and Derek still brew in a brick-walled kettle with ceiling beams well below 6í. The interior is fairly open with a large bar and many taps. There are usually 3 hand pump beers, a few nitro beers along with the typical CO2 delivered beers. The servers are helpful and friendly. The food was pretty good and well-priced.
seekingup2 (13) , | December 12, 2011
72 AMBIANCE 4/5 SERVICE 7/10 SELECTION 10/15 FOOD 7/10 VALUE 7/10 OVERALL 15/20
Nice little spot right on Pratt St near inner harbor. Sat outside. Service was decent. Nice selection of beer, but the only two I really enjoyed were the Red and the IPA. Food was average, although there was a lot of choices on their menu. I wont rush to go back, but I wont be staying away either.
View Proximity Map
Print Travel Map