Traditional Gaststätte, about 10-15 minutes from the station. Good food, good beers, esp. the Zwickl (unfiltered Helles) and the amber-colored Zoigl. Seasonals are also interesting. Quite a big range of beers.
AMBIANCE 3/5 SERVICE 7/10 SELECTION 8/15 FOOD 6/10 VALUE N/A OVERALL 11/20
easy to access with a break between trains, it’s an italian-styled restaurant with 1 or 2 house beers on tap and a couple of bottles. strange atmosphere in a strange location, they were open in the middle of the day but were completely empty (it was a cold day in October).