Prohibition Pig | Waterbury, Vermont
Places > United States > Vermont > Waterbury

Prohibition Pig
World Class based on 50 ratings
Type: Brewpub (see listing)

23 S Main St
Waterbury, Vermont United States 05676 [ print map ]
802 244 4120 | facebook | food menu | beer menu

Hours: Mon - Thurs 4:00pm - 12:00am Fri-Sat 11:30am - 1:00am Sun 11:30am-12:00am

Mayor: AirForceHops (5) | Affiliated user(s) here chadrich | Taps: 24 | Bottles: 100

Prohibition Pig

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Beer Available At Prohibition Pig (arranged by most recent)
Hill Farmstead George 98, Lawson’s Finest Sip of Sunshine IPA , Fiddlehead Hodad Porter 87, Prohibition Pig Test Batch One , Schlitz Classic 1960s Formula 18, Grassroots Arctic Saison 99, Allagash Red Howes 85, Mystic Vinland Two 82, Lawson’s Finest Three Pin Grin , Prohibition Pig Test Batch Two , Crooked Stave Vieille Artisanal 99, Hill Farmstead Simcoe Single Hop Pale Ale 99, Fiddlehead Second Fiddle , Crop Bavarian Weizen , Les Trois Mousquetaires G.C. Weizenbock 97, Mystic Mary of the Gael 85, Lost Nation Gose 83, Jack’s Abby Sunny Ridge 76, Alchemist Focal-Banger 99, Alchemist Ouroboros 96
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50 reviews for Prohibition Pig
 Ambiance  86%
 Service  80%
 Selection  86%
 Food  83%
 Value  74%
 Overall  86%
 Rating  97%
Rating Distribution

  AMBIANCE 4/5   SERVICE 9/10   SELECTION 12/15   FOOD 8/10   VALUE 6/10   OVERALL 15/20
VTHopHead  (67) Barre, Vermont | April 7, 2012
First time here last night. I really miss the Alchemist, but I was glad to see many of the staff got rehired... what a tragedy! Beer selection was good, but fairly expensive. Food was excellent, but quite expensive, for what it was. Waterbury already has several very good tap rooms and restaurants within 100 yards of each other... being more expensive for the same essentially thing is *not * a good thing in a very competitive environment. This is Waterbury, not Burlington... good, but not impressive.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 13/15   FOOD 8/10   VALUE 8/10   OVERALL 18/20
Whatup14  (98) Saint-Jean-sur-Richelieu, Quebec | April 21, 2014
Beau restaurant un peu rustique et bondé. Service rapide, efficace et sympathique. Choix de bières en fût tout à fait intéressant, avec de bons prix. La nourriture est très bonne, notamment le burger et les frites cuites dans le gras de canard.
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 13/15   FOOD 8/10   VALUE 7/10   OVERALL 17/20
merc7186  (146) North Tonawanda, New York | February 7, 2014
Visited on recent business trip in the area. Ambiance: This place is located in the center of town, solid brick building with decent length bar that hold plenty of patrons, has a solid gastropub feel to it with solid beer and whisky selection Service: Decent, bartenders were prompt and knowledgeable about the beers on tap. Selection: Common Northern VT shelf beers...literally. It just happens that those common beers were from Hill Farmstead, Alchemist, Mystic, Lost Nation, etc. Good array of solid beers from various styles Food: Food was pretty damn god but portions were very rough. A pulled pork sandwich was about the size of a McDonalds Cheeseburger. Don’t go hungry or expect to drop some bank on the food. Value: Beers were all roughly $7, which was slightly higher than normal but food was over priced for portions and sides were even worse.
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 13/15   FOOD 9/10   VALUE 8/10   OVERALL 18/20
Mep3222  (18) East Greenbush, New York | February 7, 2014
Very good selection of beers. Not the most I have seen (maybe 15 to 20??) but all very good beers, and many very solid VT brews. Food was very tasty. Had a burger and fries, but was quite tasty. Other food looked great and others in out group loved it. Would easily go back.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 13/15   FOOD N/A   VALUE 9/10   OVERALL 16/20
salvaticas  (20) , | January 12, 2014
Very nice atmosphere, with a nice selection of beers and size offerings.
  AMBIANCE 5/5   SERVICE 9/10   SELECTION 13/15   FOOD 9/10   VALUE 8/10   OVERALL 18/20
swoopjones  (296) Buffalo, New York | December 22, 2013
great spot, great draft & bottle list, great booze list if you’re into that. BBQ was outstanding, as was cheese plate & mac & cheese. All the t’s are crossed & all the i’s dotted here
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 15/15   FOOD 10/10   VALUE 10/10   OVERALL 20/20
cratez  (185) Toronto, Ontario | October 20, 2013
When I visited: Late May 2013. What I had: Hopfenstark Greg American Foreign Harvest Stout, Hill Farmstead What Is Enlightenment?, Schlitz Gusto Classic 1960s Formula, and Lawson’s Finest Liquids Chinooker’d IPA on tap, Chopped Pork BBQ plate with collard greens and maple baked beans, Pit Smoked Chicken plate and multiple glasses of Evolucio Furmint for my better half. What I liked: Redwood walls, dark ambiance, and candle-lit tables give the bar a cozy, cabin-like atmosphere, incredible draught list with many of Vermont’s best beers on offer, top notch barbecue (perfectly seasoned, huge smoke flavour, delicious sides), ample space between tables provides plenty of privacy, waiter and bartender were engaging, efficient, and made great recommendations, well laid-out beer menu, gorgeous, towering bar, cool t-shirts (I bought the charcoal grey one), even the patrons were friendly. What I disliked: Nothing. Would I go back? Without question. We had a very memorable experience here and will return any time we find ourselves in Vermont. I wish I could transplant this place to Toronto. Overall Rating: 100
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 15/15   FOOD 10/10   VALUE 5/10   OVERALL 17/20
bellco33  (22) Willington, Connecticut | October 16, 2013
Nice ambiance, very relaxed and enjoyable. Good amount of seating for a small place. Service is friendly and prompt. Tons of world-class beers on tap at reasonable prices for half and full pours. Food is excellent, but is expensive for what it is. Still, it’s worth the money. Awesome place.
  AMBIANCE 3/5   SERVICE 5/10   SELECTION 12/15   FOOD 8/10   VALUE 6/10   OVERALL 15/20
solidfunk  (137) Washington D.C., Washington DC | September 12, 2013
Great beers on tap, though all of the ones most people would come for were tapped out when I visited on a Sunday such as the HFs etc. The food is very good but very expensive. I had the brisket and it was amazing but small and didn’t include and sides. Service was so-so, kind of like the big commercial restaurant vibe. Still, I’d give the place another try if I was in the area, though I’d hit Black Back first.
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 9/15   FOOD 7/10   VALUE 7/10   OVERALL 16/20
Arcanor  (23) Quebec | August 22, 2013
Great food prices are good, beer selection is great but a bit pricy.
  AMBIANCE 5/5   SERVICE 6/10   SELECTION 10/15   FOOD N/A   VALUE 8/10   OVERALL 17/20
jrallen34  (377) Chicago, Illinois | August 11, 2013
Heady on draft, what else do you need to know? Rest of the draft list was pretty weak, but you aren’t coming here to tick, come to drink HT. Gastro pub feel, clean, modern, exciting. Food looks great, I’d love to try dinner here, nice liquor selection as well.

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