United States > California > Torrance
Charlzm (35) Los Angeles, California | January 8, 2008
68 AMBIANCE 4/5 SERVICE 8/10 SELECTION 10/15 FOOD 7/10 VALUE N/A OVERALL 12/20
Visited on Monday 01/07/08 at about 4:00pm. Place was deserted. My friend and I sat at the bar and ordered an appetizer (spinach/artichoke dip). He had a pint of the porter, while I had the sampler. The bartender was very friendly and attentive, though not as knowledgable about beer as we were. The food took a long time to come, but that was okay. They have six taps brewed on premises, though they were out of the red ale when I visited. The decor is best described as early 20th century red brick reminded me of a firehouse. Dark and quiet when we were there, though I have been before when it was bustling and noisy. The relief bartender was also attentive and friendly she and I struck up a conversation about cars, of all things. Nice place. (here comes my standard closing line). If I lived closer, Iíd visit a lot more often.
tangentrider (2) Alabama | June 24, 2007| Updated August 18, 2008
72 AMBIANCE 4/5 SERVICE 8/10 SELECTION 8/15 FOOD 8/10 VALUE 7/10 OVERALL 16/20
Dine here at least a few times a month. Very flavorful food. Todayís lunch was pork chops with ancho chili saucevery good. The beer is good. Their fall pumpkin ale is quite good.
wajacobs (1) | April 20, 2006
66 AMBIANCE 4/5 SERVICE 7/10 SELECTION 5/15 FOOD 6/10 VALUE N/A OVERALL 17/20
Had lunch and the South bay IPA. The salad was fine (canít ruin a salad). The beer seemed a little off and perfumy, bitter without the aroma I expect from an IPA
mrdaws (1) , | October 10, 2012
90 AMBIANCE 5/5 SERVICE 10/10 SELECTION 10/15 FOOD 10/10 VALUE 10/10 OVERALL 20/20
The beer is on point and the service is excellent. I wish I could get over to Red Car more! Have you had an IPA today?
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