Germany > Berlin > Friedrichshain
Beershine (795) The Sunshine State, Florida | March 6, 2011
70 AMBIANCE 4/5 SERVICE 7/10 SELECTION 10/15 FOOD 7/10 VALUE N/A OVERALL 14/20
Whole package--good atmosphere (more restaurant/cafe than bar but nice place for conversation), good music, good service, good food (had blue cheese walnut & spinach flammkuchen) and very good beer, probably the most promising of all the Berlin brewpubs beer-wise with the possible exception of Brew Baker.
Sokolov (604) Moscow, Russia | March 25, 2015
50 AMBIANCE 3/5 SERVICE 7/10 SELECTION 3/15 FOOD N/A VALUE 10/10 OVERALL 12/20
Small brewery with 3 ok brews. Nothing special.
Bryne (412) Bryne, Norway | October 12, 2013
78 AMBIANCE 4/5 SERVICE 9/10 SELECTION 10/15 FOOD 9/10 VALUE 9/10 OVERALL 16/20
Worth a detour! Three beers on tap. Schalander Pilsener was my winner this evening in Berlin. A tasty, crispy pilsener. Enjoyed a late dinner and service was nice and efficient. Hopefully, I will return! (Visited September 25th 2013)
Dedollewaitor (363) Odense, Denmark | April 3, 2013
72 AMBIANCE 3/5 SERVICE 8/10 SELECTION 11/15 FOOD N/A VALUE 7/10 OVERALL 14/20
4 beers that are all in good condition. Well brewed and fresh. Friendly and down to earth service. Reasonable prices. Will visit again.
visionthing (335) Oslo, Norway | March 20, 2013
64 AMBIANCE 4/5 SERVICE 7/10 SELECTION 6/15 FOOD 7/10 VALUE 7/10 OVERALL 15/20
Visited on a Tuesday evening. Pretty crowded due to a football mach and a rather large group. The latter made the wait for my food (flammkuchen ) pretty long as I guess they had ordered just before I got there. The atmosphere and staff were friendly and the beer was quite decent. Certainly a place worth visiting. Both S-bahn and U-bahn is just a short walk a way, and my favorite brewpub in Friedrichshain (Hops & Barley) is not far away either. I’ll be back!
downender (323) Bristol, England | July 18, 2010
62 AMBIANCE 3/5 SERVICE 7/10 SELECTION 8/15 FOOD N/A VALUE 7/10 OVERALL 13/20
Visited in September 2009. Had only just opened at the time of my visit. Airy, street corner bar. The Pils and Dunkles beers were enjoyable and service was friendly and able to accommodate my poor German. On the other side of Frankfurter Allee from Hops & Barley, but walking from one to the other was not a problem. Didn’t try the food, but the Alsatian Flammkuchen looked appetising. Worth a visit.
nbutler11 (316) Wiesbaden, Germany | March 22, 2010
54 AMBIANCE 4/5 SERVICE 7/10 SELECTION 6/15 FOOD N/A VALUE 7/10 OVERALL 10/20
Nice new location, but the beer didn’t seem up to snuff. It seems like they need some time to get things in order, but there’s definite potential here.
KnutAlbert (306) Oslo, Norway | January 20, 2011
70 AMBIANCE 4/5 SERVICE 9/10 SELECTION 8/15 FOOD 8/10 VALUE 8/10 OVERALL 14/20
Friendly service, good food, the beer is among the best of the Berlin brewpubs. Not a wide range, but combine it with Hops and Barley. Easy to find. Recommended.
EithCubes (238) New Jersey | February 25, 2012
70 AMBIANCE 4/5 SERVICE 9/10 SELECTION 8/15 FOOD N/A VALUE N/A OVERALL 14/20
Very bright and open cafe, good Flammkuchen though I tend to like them a bit thicker. Sweet service, and though Hertha was playing today (and losing, but is there really a difference?), the door to the smoky back room with the loud television managed to shield me from most of the mourning. Place is easy to find and I always seem to find some colorful characters in this area. Beers were a little hit or miss, the super fresh seasonal was excellent but the dailies might have been from the bottom of the barrel. Worth throwing into a crawl with Hirsch and Hops & Barley. And Gute Mucke!
Christian (237) Odense, Denmark | October 17, 2011
70 AMBIANCE 3/5 SERVICE 8/10 SELECTION 11/15 FOOD 7/10 VALUE 8/10 OVERALL 13/20
Visited for lunch on a Saturday just after opening, and was the only one there. But given the area, you can imagine some loud and fun nights most days of the week. Four beers on tap this day and pretty good beers too. The cassoulet I had was quite Germanized, but no need to complain about a simple fried duck leg served with bacon and sausage as a beeer companion. And the fingerling-type roast potatoes showed a bit of ambition too.
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