Squatters BrewPub (SLC Brewing)

4.2/5.0 58 reviews
147 West Broadway
Salt Lake City, Utah United States 84101

801 363 2739
  squatters.com
Mon-Thu: 11am-12am, Fri: 11am-1am, Sat: 10am-1am, Sun: 10am-12am

Mayor: JDBaker11058 (4) |
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50
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 6/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 9/20
3fourths  (1514) Boulder, Colorado | October 11, 2004| Updated January 21, 2013
Regular microbrewer building layout and atmosphere. Easy parking, not that busy when I went during the early evening. People were nice, beer was pretty good considering the area. I was bummed that a few of their beers are bottle only, and sold in 6packs only, so I would have to go down to the state-run liquor store to buy a single bottle. Oh well. Worth stopping, probably the best spot in SLC.
64
  • AMBIANCE 3/5
  • SERVICE 5/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 12/20
brokensail  (1265) San Leandro, California | August 19, 2015
Walked over from Red Rock with Bonnie and Dallas. Similar story in terms of the crowd as the place was packed, but also just had a very different vibe.

We were able to snag a few seats at the bar after waiting for a few minutes and ordered some samples. The bartender serving us seemed to be some combination of disinterested and worn out because it was kind of difficult to get his attention and get a beer. Oh well...

They have a lot of beers to try here. In addition to their normal lineup, a number of seasonal releases. I thought the beer quality was kind of meh overall, but a couple decent offerings.

I didnít like this place quite as much as many of the other beer bars and brewpubs in the city. Crowded, dark, and very noisy. Just not quite my scene.
66
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 9/15
  • FOOD 5/10
  • VALUE N/A
  • OVERALL 14/20
Braudog  (820) Yorktown, Virginia | July 31, 2005
Reclaimed from one of the older buildings in SLC this place is always packed. Pretty good beers, but Iíd eat over at Red Rock before coming here to get the better beers.
86
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 14/15
  • FOOD 8/10
  • VALUE N/A
  • OVERALL 17/20
Sledutah  (538) Utah | October 18, 2009| Updated October 19, 2009
Great beer and good food. Jenny does a great job of putting many different specialty beers on tap along with the regulars. They always have at least one beer on cask and one on nitro. Great atmosphere and staff.
66
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD 7/10
  • VALUE N/A
  • OVERALL 12/20
JoeMcPhee  (529) Toronto, ON, Ontario | June 15, 2007
Big open industrial looking space with a large outdoor seating area in back. The building itself is pretty cool looking as well. Friendly service. I sat at the bar where I watched the brewer working away on a batch of something in the adjoining brewery. Decent selection, although only the Oatmeal Stout and Suspension Pale were really worth nothing... although both were quite good. Food was pretty solid (like all of the food I has in SLC). The seasonals could have been a bit more inspired but at least theyíre trying in the face of a stupid law. Worth stopping in if youíre in town for a conference.
82
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 6/10
  • OVERALL 15/20
PorterPounder  (467) Tallahassee, Florida | August 17, 2014
Visited here while on vacation in August í14. Fun, energetic brewpub with an old warehouse kind of feel to it. Service was prompt and friendly. Had a good dozen or so of their beers on tap and higher ABV selections available for takeout. Good varied menu, a little bit of everything, prices about what I would expect for a downtown brewpub. I had the Blackened Tilapia Salad and it was superb. Stop by if spending any amount of time in SLC.
78
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 12/15
  • FOOD 7/10
  • VALUE N/A
  • OVERALL 16/20
BrewDad  (464) Olympia, Washington | February 12, 2006
Squatters Brew pub is a great pub with a great setting in downtown Salt Lake City. This has a great look and the patio has a great setting to overlook the beautiful Pioneer park which at thatís time was not full of some of Utahís finest citizens. LOL The food was great they have some great selections to choose from. I loved the brews and they are not watered down who ever says that does not know there beer very well. It was good and does not taste like water what so ever. This is a place to stop in Utah. One of the first brew pubs in Utah. The Oatmeal Stout has been awesome for over 10 years. Stop, drink and have fun cause tomorrow you might have to visit the temple. Cheers to you Brothers and SistersÖ
66
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 13/20
slowrunner77  (368) Reno, Nevada | August 20, 2015
weird tasting rules when I went. cool swag, ok beer.
56
  • AMBIANCE 3/5
  • SERVICE 4/10
  • SELECTION 9/15
  • FOOD N/A
  • VALUE 6/10
  • OVERALL 12/20
nbutler11  (356) Cambridge, England | July 31, 2011
Great location and space, but I was disappointed. Nothing on tap that canít readily be bought in 6 packs, except two weiss beers that I couldnít even finish. The staff ranged from clueless to unhelpful. Sorry, but I interacted with 5 people while there and they all fell under these groupings. I walked over to Red Rock and had a much better experience. The history of Squatters deserves better. At least they had Fifth Element bottles in stock...
70
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 7/15
  • FOOD 8/10
  • VALUE N/A
  • OVERALL 16/20
Ibrew2or3  (353) Tempe, Arizona | July 8, 2008
Wow, this place has lots of seating including outdoors. It didnít seem this big from outside. They have a split bar where the half closest to the street can be served +4% ABV without being required to order food. I like all the GABF medals that hang above the kitchen side of the split bar (further from the street). They serve up the elixirs in sampler sizes, 13oz, 20oz, pitcher and growlers to go. Since Iím not in the ďbarĒ Iíll be trying the food so I can get a chance at a bottle of Ava Lee (YUM). The food is very tasty and sways away from the typical fare by offering hummus, edamame and the like. Good stuff. The interior has an industrial wood and brick look and feel to it with big glass windows bringing in lots of natural light.

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