Located in bustling Midtown just a block from the Woodruff Arts Center, this lively bar calls itself a "gastropub" - and the food they serve is definitely a cut or two above your typical Taco Mac fare. I visited them on Friday night, and it was VERY noisy - at least the music was not too loud, but apparently their acoustics leave something to be desired. Still, the interior is interesting, with seating at tables, booths and the bar on several levels. Despite their being busy, the service was quite prompt and helpful. Beer selection emphasized craft brews and locals, both of which they have in abundance on-tap and in bottles. Their dishes make the seem more restaurant than bar, hence gastropub. Food prices appeared reasonable, though a few of the beers seemed a bit spendy. Recommended if you live in or near Midtown, but you may want to go on one of their less busy nights unless you really like a loud place.

Interesting dark environment with kegs hanging in glass above the bar. The food was American gastropub style. Really good burger and sides. The beer selection was above average with some interesting local options I had not seen before. This was a nice spot to hit if you happen to be in this part of town.

Big entrance on corner of 14th and Peachtree. Kind of dark. "Hip" yuppie ambiance (not my thing). Though stairway and bathrooms are cool. Upstairs is more seating and another bar. Food is pricey but is tasty (must of it is "gastro-pub" fare). Beer selection isn’t huge but is usually pretty good.

Nice looking restaurant/bar, though it may be a little on the hip side for my tastes. Didn’t eat here but had a very average and overpriced brown ale from Atlanta Brewing Co. on cask, and good and more reasonably priced Terrapin Rye Pale Ale on tap. They offer half-pints and tasters which is nice if you want to get more samples in. The selection was not mind-blowing, but definitely respectable. Good place to grab some quality beers that was close to my hotel in mid-town.

Bills itself as a Gastropub. Nice selection, well though out with regional beers, American micros, and some solid Belgian, English, and German brews. Inventive menu, with some interesting American fusion cuisine. Not cheap, but nice to see beer being viewed as worthy of focus in a restaurant setting. Yuppie crowd. Nice outside deck to watch Atlanta walk by from. Hordes of waitstaff pay attention to you, to the point you aren’t even sure who is actually your real waiter, but they were efficient. I had a seared tuna on ciabatta, tasty, along with a local sampler and then a pint of Sweetwater IPA that was in peak condition. Worth a stop if you want some different food beyond pub grub.