United States > Vermont > Burlington
Beer Available At The Farmhouse Tap & Grill (arranged by most recent)
Hill Farmstead Mary 99, Hill Farmstead Conduct of Life #1 99, Infinity Maple Scottish Export , Lawsonís Finest Fayston Maple Imperial Stout 99, Founders KBS (Kentucky Breakfast Stout) 100, Goose Island Bourbon County Stout 100, The Bruery Trade Winds Tripel 95, Sixpoint Global Warmer 95, Founders Backstage Series # 1: Blushing Monk 99, Lost Nation Petit Ardennes 93, Cigar City Brewpub Captain Of The World Ale 94, Fiddlehead Hodad Porter 94, Cigar City Brewpub Iron OíRourkeís God Of Fear 87, Smuttynose Tripel 89, Hermit Thrush Green Street Sour IPA , Hermit Thrush Flemish Sour Brown , Hermit Thrush Dark at 4:30 , Dogfish Head Piercing Pils 81, Lawsonís Finest Super Session IPA #2 98, Jackís Abby Kiwi Rising 99
More Beers Available Here
nate2g (957) Boomtown!, Australia | May 13, 2015
80 AMBIANCE 4/5 SERVICE 7/10 SELECTION 13/15 FOOD 8/10 VALUE 7/10 OVERALL 16/20
Popular bar and restaurant with a great tap selection of mostly VT breweries. I came by a few times during the week and due to the general busy vibe here service was OK but on the slower end. Itís worth trying the food as itís decent fare such as burgers, soups and cheese boards. The tap selection is excellent with a couple of Hill Farmstead, Lawsonís and Lost Nation to choose from amongst other interesting offerings. Thereís also a fun bottle list to peruse and like most bars in the area thereís fresh cans of Heady Topper in the fridge too. On a nice day, enjoy the outside patio.
Rastacouere (664) Montreal, Quebec | July 18, 2013
82 AMBIANCE 4/5 SERVICE 7/10 SELECTION 13/15 FOOD N/A VALUE 7/10 OVERALL 17/20
Very popular stuff, limited booking possibilities and otherwise, just get a buzzer and wait for your turn. An old McDonals improved for the best with the best beer selection in Burlington, especially now that Flatbread has abandonned the guest stuff. Centrally located, featuring lots of rarer bottles for those who are not satisfied with the already very good tap list. Attentive staff. The food is very good, but not quite as killer as some people make it and not particularly cheap. I mean, Iím always satisfied, but never really impressed considering the popularity and general goodness of Vermont local ingrťdients - including the cheeses of which they always have a nice array here. Always one or two Hill Farmstead beers on tap which is always nice.
KyotoLefty (542) Kyoto, Japan | August 11, 2012
92 AMBIANCE 4/5 SERVICE 9/10 SELECTION 14/15 FOOD N/A VALUE N/A OVERALL 19/20
nice-looking place, very crowded when we went. Amazing tap list, mostly local, plus a very interesting bottle list that we didnít even get to. Four from HF on tap. Our young server knew his beers and even suggested pairings. Great food too. One of the best places Iíve been to.
MartinT (521) Montreal, Quebec | October 13, 2012
76 AMBIANCE 3/5 SERVICE 7/10 SELECTION 13/15 FOOD 7/10 VALUE 8/10 OVERALL 15/20
Gorgeous beer board with intelligent selections from New England and abroad (only quality). Food I had for lunch was good, but nothing special (squash sandwich) and the menu essentially made up of burgers wasnít especially appealing to me. However, the cheese display (and beer selection) made up for it pretty quickly. This and American Flatbread are now my 2 must-visit spots in Burlington since they are so far ahead of other in-town establishments.
bytemesis (482) Sunnyvale, California | May 23, 2013
88 AMBIANCE 4/5 SERVICE 10/10 SELECTION 13/15 FOOD 9/10 VALUE 7/10 OVERALL 17/20
Dinner stop on my first night in town. Great taplist, including a couple of hill farmstead selections, and the dry aged beef burger was awesome, if expensive as all hell. Service was impeccable.
mcberko (472) Vancouver, British Columbia | September 14, 2012
72 AMBIANCE 3/5 SERVICE 7/10 SELECTION 11/15 FOOD N/A VALUE 7/10 OVERALL 15/20
Stopped in for a couple of beers during the afternoon. Quite good selection of taps including some Hill Farmstead, and some fresh cans of Heady Topper. Not as good a taplist as the bars in Waterbury, but probably the best option in Burlington.
Lubiere (469) Ottawa, Ontario | April 11, 2012
88 AMBIANCE 4/5 SERVICE 9/10 SELECTION 14/15 FOOD 8/10 VALUE 9/10 OVERALL 17/20
A nice gastropub in dowtown Burlington, on 2 levels. First floor is the restaurant, nice and chic, upscale and the basement lodges the pub, with a nice British country atmosphere. The menu is upscale. But I only managed to get a spot in the pub, with a more limited, if interesting, menu. Had the crispy pig head (headcheese square deep fried, served with a side of wonderful baby kale in lemon). 24 taps, a lot of which are rare and delicious world class beers (Stillwater, Mikkeller, etc...). A great place. Arrive early, the place packs up quick!
jrallen34 (457) Chicago, Illinois | August 11, 2013| Updated August 18, 2014
84 AMBIANCE 3/5 SERVICE 7/10 SELECTION 14/15 FOOD 8/10 VALUE 7/10 OVERALL 18/20
Arrived at 130, which was bad timing on a Thursday, super crowded with a 30+ minute wait. Plan accordingly, clears out around 230. The decor had a generic diner feel, just didnít get it, a locals hang out for sure. Local tap list of roughly 20 beers including Edward and Double Sunshine, plus newer hyped beers like Mango Magnifico. Beer selection great, the rest was ok. Service was nice and into beer, but so busy, it was slow and disjointed. The food was fresh, go with a meat plate. This is a most stop due to the beer, time it right and only be prepared for a snack not a full meal.
deyholla (363) Minneapolis, Minnesota | September 16, 2012
88 AMBIANCE 5/5 SERVICE 10/10 SELECTION 13/15 FOOD N/A VALUE 8/10 OVERALL 16/20
Stopped in for a few drinks on a Saturday night during a trip through Vermont. Place was very busy so just grabbed two seats at the bar. Bartender was friendly and had suggestions for my girlfriend. I thought the tap list was really nice with some stuff I had not seen before. Would love to try the food sometime. Prices were surprisingly competitive as the interior was quite nice.
jercraigs (333) Toronto, Ontario | May 9, 2013
78 AMBIANCE 3/5 SERVICE 7/10 SELECTION 12/15 FOOD 8/10 VALUE 7/10 OVERALL 17/20
2013-04-28. Had lunch at Farmhouse where we had some AMAZING soups (I had a rich VT Cheddar soup, and Mabel had the best tomato soup Iíve ever had. Not sure what made it so good but it was great!), some good but less amazing sandwiches and some beers. Pretty solid taplist has lots of good stuff. Not a ton of "Oh wow!" stuff while we were there but enough that we came back again for more drinks the next night. Atmosphere is nice, a bit family restaurantish but enjoyable. The bathrooms here were kind of disgusting, they looked clean but there was an aroma in both the menís and womenís washrooms that likely indicates an issue with their cleaning routine. Nice patio out front was quite busy on a sunny spring day. Service was friendly and attentive. Well worth a stop while in town.
View Proximity Map
Print Travel Map