The Farmhouse Tap & Grill

Mayor: Garrold (2) | Affiliated user(s) here SFLpunk | Taps: 26 | Bottles: 150
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Beers At The Farmhouse Tap & Grill

NameABVEntered
Founders Backstage Series # 1: Blushing Monk9.2%2/14/2016
Alchemist Heady Topper8%2/14/2016
Sixpoint C.R.E.A.M.7.2%2/14/2016
Lawson’s Finest Sip of Sunshine IPA8%2/14/2016
Hill Farmstead Of First And Last Things6.5%2/14/2016
Ninkasi Noir Milk Stout7.6%2/14/2016
Hill Farmstead Double Galaxy8%2/14/2016
Hill Farmstead Edward 5.2%2/14/2016
Stone 19th Anniversary Thunderstruck IPA8.7%12/3/2015
Hill Farmstead Double Citra8%12/3/2015
Lawson’s Finest The Carrier Sessions (Ethiopian)4.5%11/29/2015
Hermit Thrush Sauer Marzen5.8%10/29/2015
Four Quarters Horn of the Moon Witbier4.8%10/29/2015
Lawson’s Finest Double Sunshine IPA8%9/21/2015
von Trapp Oktoberfest5.6%9/21/2015
Frost Beer Works Really Pale Ale5.5%8/28/2015
Jester King / Dunham Amicis Mortis4.2%8/28/2015
Dunham SuperMoine #3 Deze Monnik Is Dronken11.2%8/28/2015
Woodchuck Private Reserve Barrel Select Cider6.9%8/27/2015
Hill Farmstead Susan6.2%8/27/2015
Southern Tier Blackwater Series: Choklat Oranj10%8/25/2015
Queen City Steinbier5.4%8/25/2015
Sixpoint Otis6.1%8/25/2015
Oxbow Grizacca5.2%8/25/2015
Siren / Mikkeller / Hill Farmstead Limoncello (Lemon Cello) IPA9%6/10/2015
Hill Farmstead Conduct of Life5%6/10/2015
Hill Farmstead Mary4.75%5/12/2015


54
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 13/15
  • FOOD 6/10
  • VALUE 6/10
  • OVERALL 4/20
GarnotingPete  (41) Montréal, Quebec | November 14, 2013
Restaurant bien tenu, accueil soigné, service rapide et courtois. Une sélection impressionnante de bière pour un restaurant (et même pour un brewpub...). Nourriture correcte, sans plus. Prix dans la norme des environs. Gros bémol, toutefois: on y sert pas plus de trois bières aux clients... Comme ils disent: "it’s a corporate decision..." Dommage.
92
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 14/15
  • FOOD 9/10
  • VALUE 8/10
  • OVERALL 18/20
cratez  (256) Toronto, Ontario | October 22, 2013
When I visited: Late May 2013. What I had: Over the course of two visits - Green Flash Saison Diego, Lagunitas New DogTown Pale Ale, Trapp Family Lodge Dunkles Lager, Prairie Artisan Ales Funky Galaxy Black Saison, and Harpoon Buck Double IPA on tap, House Made Bratwurst, Western North Carolina-style Pulled Pork, Roasted Fennel, S’more Dessert, and multiple glasses of L’Ange d’Oc Sauvignon Blanc for my significant other. What I liked: Invitingly warm, open, and vibrant atmosphere, ample space and privacy at our booth (first dinner), delectable food at fair prices, diverse and interesting draught list, quick service, waiters made excellent recommendations. What I disliked: Second time we came we had to endure a painfully snobby hipster couple sitting next us, but they left about halfway through our meal and things returned to normal after that. Would I go back? Yes. Farmhouse is an outstanding beer-focused restaurant that I would happily frequent again. Great spot all around. Overall Rating: 92
82
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 13/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 17/20
Beergeek23322  (144) Chesapeake, Virginia | October 9, 2013
Great place in the heart of downtown Burlington. Nice variety tap list as well as bottle selection. Managed to get a few Hill Farmstead’s as well as Pannepot Reserve 2009. Food is great too and the place is packed.
88
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 14/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 18/20
PRBeer  (473) Parsippany, New Jersey | September 30, 2013
Arrived here fairly late on a Friday evening after a week’s vacation driving thru the Canadian Maritimes & Quebec sampling beer. This place was high on my list of places to visit but when we were told the wait for a table to eat was 1 1/2 hr my family almost bailed. That was when they explained we could eat in the courtyard if we could find a table (we did) and didn’t mind doing our own ordering at the outside bar.(we didn’t). First thing I did was order a can of Heady Topper,,,stupid move...should’ve ordered two...by the time I went back for a second their stock had run out...LOL! Of course there were plenty of great beers to choose from and I made a serious dent in a number of local beers (Hill Farmstead, etc.). The family and I thoroughly enjoyed the food (I had an excellent burger) and atmosphere. We met and talked to some great people...lot’s of beer conversations of course. The service was very good even with the crowd. Family had a great time...I loved the selections...I will be back next chance I get. I highly recommend this place...worth going out of your way for.
70
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 15/20
Arcanor  (48) Quebec | August 22, 2013
More of a family restaurant, staff doesn’t have enough knowledge to serve or to propose the beer I need.
92
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 14/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 19/20
orangesol  (159) Pennsylvania | August 12, 2013| Updated August 15, 2013
Stopped in here this past weekend while in town for the HF Festival. I have wanted to check this place out since my first visit to the area, I made sure we stopped in this time.

Atmosphere is awesome. Beautiful outdoor areas, a patio out front and beer garden out back, to go along with the nice interior space. Drafts written on chalk boards above the bar and the bottle list in a leather bound book. Quality was top notch. All of out beers came in the correct glasses and the food could not have been better. Service was excellent. Our bartender was great, he talked to us quite a bit and helped us out whenever he could. Selection was great. They had all kinds of things on draft, most notable being Double Sunshine! We grabbed a bottle of De Ranke Kriek to round things out, making for an excellent desert. Food was the highlight for me. I got the beef burger with all the fixings and it was perfectly cooked and tasted excellent. Prices were a little high on the drafts and food but I am more than willing to pay for quality such as this.

Overall one of the best places I have visited in Vermont to date. I will definitely return in the future.
88
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 14/15
  • FOOD 9/10
  • VALUE 6/10
  • OVERALL 19/20
chibuck  (516) Chicago, Illinois | August 11, 2013| Updated July 11, 2015
Arrived at 130, which was bad timing on a Thursday, super crowded with a 30+ minute wait. Plan accordingly, clears out around 230. The decor had a generic diner feel, just didn’t get it, a locals hang out for sure. Local tap list of roughly 20 beers including Edward and Double Sunshine, plus newer hyped beers like Mango Magnifico. Beer selection great, the rest was ok. Service was nice and into beer, but so busy, it was slow and disjointed. The food was fresh, go with a meat plate. This is a most stop due to the beer, time it right and only be prepared for a snack not a full meal.
92
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 14/15
  • FOOD 10/10
  • VALUE 8/10
  • OVERALL 19/20
Johnsense  (72) , | August 4, 2013
Best place in the city. Great taplist, food is tremendous. A bit pricier but quality is rarely free. Mac and cheese is the best anywhere. The big three are usually here on tap or in cand. Deadly cellar selection, lots of out of state and imports on tap. I could spend hours here.
86
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 14/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 17/20
Ed5388  (69) Forked River, New Jersey | August 4, 2013
Loved this place! Beautiful and welcoming. Sat at the bar and ordered many beers from their amazing selection of craft beers. Also loved the option of half or whole sized drinks. Food smelt amazing, but unfortunately didn't get anything to eat. Service was quick and friendly. Definitely worth stopping in and checking out.
78
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 14/20
auerbrau  (307) Ithaca, New York | July 25, 2013
Enjoyed quite a few half pours of the interesting selections they had on offer here. The beer garden is a fantastic place to hangout, if it isn’t being ruined by New Yorkers. The food I had here was great and the vibe is pretty fun. I think for beer geeks the draw will be the tap list at the time, but it’s a nice place to hang and is family friendly (I can’t believe I’m starting to incorporate that in my evaluations of places!).
84
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 18/20
Boutip  (71) Gatineau, Quebec | July 25, 2013
This place is indeed a must if you are in the area with a great beer menu. Hill Farmstead, Heady, Alesmith and a bunch of other were available. The food was the real kicker though with super great juicy hamburger with fresh local blue cheese. My kid’s mac and cheese and shrimp tacos were also excellent. Service was excellent and prices were fair for the quality of food and drinks.

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