United States > Georgia > Atlanta
Beer Available At The Porter Beer Bar (arranged by most recent)
Allagash Four 99, Allagash Curieux 99, B. Nektar Zombie Killer 98, Anderson Valley Highway 128 Blood Orange Gose 92, Prairie Bomb! 100, Weyerbacher Double Simcoe IPA 99, Burnt Hickory Cannon Dragger India Pale Ale 96, Orpheus Atalanta Tart Plum Saison 93, Three Taverns Feest Noel 88, Cigar City Josť MartŪ American Porter - French Oak 91, North Coast Old Stock Cellar Reserve Bourbon Barrel 100, New Belgium Loves Leopold 97, New Belgium Lips of Faith - Yuzu 58, De Proefbrouwerij Monstre Rouge 82, Prairie Birra 94, Westbrook White Thai 82, Orpheus Life.Death.Life.Truth , Brugse Zot Dubbel 69, Gouden Carolus Tripel 98, Creature Comforts Athena 82
More Beers Available Here
RickFitz (31) , | May 18, 2011
100 AMBIANCE 5/5 SERVICE 10/10 SELECTION 15/15 FOOD N/A VALUE 10/10 OVERALL 20/20
Extensive beer menu, excellent prices, friendly knowledgeable staff. If youíre in Atlanta donít miss this one of a kind local pub. Only negative is smoking is permitted after 10.
yackery (8) California | May 16, 2011
88 AMBIANCE 4/5 SERVICE 9/10 SELECTION 13/15 FOOD 7/10 VALUE 8/10 OVERALL 18/20
Personal consultations a plenty and as long as you like. Generous draft tastings. Good food made better by the make-it-your-way service. Best value for the mega-craft and food niche. Personal and quality.
Ambiance is kind of hole-in-the-wall, but welcome and typical of old, neighborhoods like Little Five Points Atlanta.
jw0406 (30) atlanta, Georgia | May 1, 2011
90 AMBIANCE 4/5 SERVICE 9/10 SELECTION 14/15 FOOD 8/10 VALUE 9/10 OVERALL 18/20
Absolutely great list of beers, alsmost everything you could want. Place can get very crowded, but canít blame them for doing great business. Food is great, servers know their beer, a great place
Lstarnes (1) Georgia | April 9, 2011
100 AMBIANCE 5/5 SERVICE 10/10 SELECTION 15/15 FOOD 10/10 VALUE 7/10 OVERALL 20/20
I love this place.
Suttree (177) Knoxville, Tennessee | March 7, 2011
88 AMBIANCE 4/5 SERVICE 8/10 SELECTION 13/15 FOOD 8/10 VALUE 7/10 OVERALL 19/20
We stopped by on a rainy Saturday afternoon and were immediately impressed. Itís small and cozy, no TVs, and lots wood and exposed brick. Our server was attentive and very knowledgible of the beer and what was available. The food was mostly glorified pub grub, which was fine. I really liked the place and couldíve happily spent all afternoon there.
JCB (237) Durham, North Carolina | January 5, 2011
92 AMBIANCE 5/5 SERVICE 10/10 SELECTION 13/15 FOOD 9/10 VALUE 8/10 OVERALL 18/20
Spend an absolutely delightful afternoon here with a dear friend while in town for a conference. After cabbing it from downtown to Little Five Points, we literally had to walk through a Tea Party rally to cross the threshold. It made the comforts of this superlative gastropub even greater. Old school bar, long and narrow, with mellow lighting, dark wood, and NO TVs! We bellied up to the bar and were immediately impressed by the superb tap and bottle offerings. We stuck with taps all day but the bottle list was rocking to be sure. Justin and Neil were unbelievably cool and helpful and knowledgeable throughout, so shout outs to them are much deserved. We sampled some nice Mikkeller, BFM, Lagunitas, Southern Tier, and more. And the food was really excellent, with bacalau (!) the highlight and sweet local cheeses too. Top notch, a must in Atlanta.
flyer50 (48) Seattle, Washington | December 26, 2010| Updated August 8, 2011
80 AMBIANCE 2/5 SERVICE 6/10 SELECTION 13/15 FOOD 6/10 VALUE 6/10 OVERALL 19/20
Five visits in 2010, most recent Aug 2011.
Big downgrade in Aug 2011. Worst bartender ever at the Porter, so downgrading and putting this on my three year blues watch. Might be thinking better than it really is aka Browers in Seattle.
Like a Portland or Seattle beer bar dropped into the beer desert of Georgia. 30-40 minute walk from downtown, $10-12 cab ride.
Plus- poor toGood to excellent bartenders; great food; younger hip crowd; bartenders are good with samples as they seem genuinely committed to finding the right beer; deep and varied selection from Belgians and other Europeans to west coast standouts to some occasionally surprising southern beers..
minus- younger, hip crowd; some might not like the "little 5 Points area" (I do); some beers a bit pricy for the pours; sm0king alowed
Food always varied and excellent. Would give a higher value rating if they didnít have so many 8-12 oz. pours of mid level beers; ambiance would be a 5 if no smoking
THE beer stop in Atlanta.
stimmers (11) | December 16, 2010
100 AMBIANCE 5/5 SERVICE 10/10 SELECTION 15/15 FOOD 10/10 VALUE 10/10 OVERALL 20/20
Best selection of craft beer in Atlanta. Great food far above the norm. Great service and very knowledgeable staff. A must if in Little 5 Points area.
markwise (175) North of Tampa, Florida | October 1, 2010
86 AMBIANCE 4/5 SERVICE 8/10 SELECTION 13/15 FOOD 8/10 VALUE 8/10 OVERALL 18/20
Wow. This place was pretty cool. Nice front bar area that yields a small seating area in the back. The staff was attentive; we got there just before last call, and they made sure we had at least 2 beers before they stopped pouring. They had Curieux and Four on cask and some nice offerings that could not be found other places. Enjoyable: their organic bean burger and fries with parsley were both excellent and well-seasoned. My only complaint is that they closed earlier than they posted on the web, which is why I went there. Still cool as hell and very glad I went. I cannot imagine how crazy this place must be when theyíre crowded.
mbsmith (3) Missouri | August 30, 2010
90 AMBIANCE 5/5 SERVICE 9/10 SELECTION 13/15 FOOD 9/10 VALUE 9/10 OVERALL 18/20
Rough around the edges kind of antiquated tavern feel. Tons of good glassware behind the bar. Good tap selection but not insanely huge- had an Oud Beersel Framboise to start. Then a Smuttynose Wheat Wine that was a steal at $9 for a 22oz. Helpful and friendly staff, manager was very nice- took the time to speak with us at length and checked in more than once- we even got a freebie. Great bottle selection, too, with some older (not too old) vintages to choose from. This should get even better as the owner is currently stocking up a basement cellar nearby. The food was also great. Almost all organic, much locally grown. They even do their own canning from the garden. And then there was the Left Hand Milk Stout ice cream with house-made caramel- incredible! They definitely have a passion for what they are doing and it shows. I fully expect this place to get even better. Highly recommended.
View Proximity Map
Print Travel Map