The Pour House | Westmont, New Jersey
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The Pour House
Good based on 8 ratings
Type: Bar

124 Haddon Ave
Westmont, New Jersey United States 08033 [ print map ]
856 869 4600

pjspourhouse.com | facebook | twitter

Hours: Monday -Saturday 11am - 2am, Sunday noon - 2am


Mayor: Jesterdeal (5) | Taps: 20 | Bottles: 200+


The Pour House

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Beer Available At The Pour House (arranged by most recent)
Bayerischer Bahnhof Berliner Style Weisse 72, Carton 077XX 97, Sierra Nevada Ovila Saison 95, Victory Hop Ticket #2 Hoppy Wheat 76, Evolution Craft Lot #6 Double IPA 97, FiftyFifty Imperial Eclipse Stout - Maker’s Mark Barrel 98, Schlafly Reserve Bourbon Barrel Aged Imperial Stout 99, Carton Swisher 76, Stone Reason Be Damned 92, Allagash Avancé 99, Elysian Dragonstooth Stout (Barrel-aged) 82, BFM √225 Saison Zymatore (Calvados & Belgian Owl Whiskey) 88, Cape May Citra Pale Ale , DuClaw Cocoa Fuego 58, Double Bastard Ale - Red Wine Barrel 93, Tröegs Scratch 83 97, Tröegs Naked Elf 93, Tröegs Scratch 119 , Tröegs Scratch 124
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8 reviews for The Pour House
 Ambiance  87%
 Service  86%
 Selection  82%
 Food  76%
 Value  70%
 Overall  82%
 Rating  83%


84
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 12/15   FOOD N/A   VALUE N/A   OVERALL 15/20
EithCubes  (238) New Jersey | September 2, 2014
Surprisingly busy for a weekday afternoon, comfy atmospherics (I’d call it Shore-style-meets-faux-Irish-Pub) and safe location with easy parking. Great bartender and good bar setups, about twenty taps ranging from local introductory beers to slightly rarer regionals, all craft beer and probably something you will enjoy. Very pleased at the sheer amount of conversations I overheard talking about product, styles, upcoming beer events, and everyone welcoming and having a good time. Best part was the food -- simple barfood pork nachos hit every part of my palate and stuffed me to the point I thought I’d have to be rolled out through the door; worst part was the overpriced (albeit large) bottle menu ... it’s really nice to see some of the Goose Island ’sisters’, for example, but they’re probably still there for a reason, and something as ubiquitous as Orval shouldn’t be that much even at normal bar markup.

Overall, I think it has a chance of becoming something of a destination on this side of the river, I’ll happily return.
72
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 11/15   FOOD 7/10   VALUE 7/10   OVERALL 14/20
keanex  (57) Atco, New Jersey | February 13, 2013
The Pourhouse is a craft beer focused restaurant with dark ambient lighting and a nice layout, though a bit small. It’s in a nice area, but parking is a bit crowded sometimes. The service was decent, nothing to write home about or complain about. The beer selection is solid, and I had no problem finding a beer list. The food was good and the prices were okay.

I’m not sure if I’d hurry back here, but I would consider coming here for dinner and some beer once in a while. If you want a similar beer selection, decent food at a less packed environment I suggest Victory Lane instead.
80
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 13/15   FOOD 8/10   VALUE 9/10   OVERALL 16/20
Travlr  (1651) Washington, Washington DC | January 12, 2013
Even though this place is pretty big and there’s an overflow bar upstairs, it was jam packed when I was there on a Saturday night at 6 PM. Servers were a bit stretched. Food was good. Draft list was just OK, and although there are a few visible bottle behind the bar, there is a huge printed bottle list, so be sure to check it out.
92
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 12/15   FOOD 10/10   VALUE 5/10   OVERALL 19/20
Wisski  (3) Pennsauken, New Jersey | September 16, 2012
Terrific Eats, best Burgers and appetizers around, can’t find a homemade pierogi at many bars, but this place makes a good one. Excellent bar and wait staff, always friendly and attentive, informative as well. This place can pack em in on the weekends, because many know its just that good.
90
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 13/15   FOOD 8/10   VALUE 7/10   OVERALL 17/20
budznsudz  (9) Audubon, New Jersey | March 19, 2012
This place is the best in south Jersey for beer selection and atmosphere. There are always interesting beers on tap and they have a pretty decent bottle selection. The food menu is a bit limited, but what they serve is well above average quality. If I can't make it into Philly, this is my number one spot.
78
  AMBIANCE 3/5   SERVICE 7/10   SELECTION 13/15   FOOD 5/10   VALUE 6/10   OVERALL 16/20
robiannelli  (12) West Deptford, New Jersey | February 24, 2012
Went to pourhouse for a late lunch. The place has an industrial feel, brick walls, exposed pipes, but it works. THE MUSIC IS GREAT and the service was very timely. The food is good but the selection is limited, mainly burgers. I wish i went on a wendsday for 1$ oysters... Prices were reasonable and beer specials were ok, big tap selection.. Overall it felt like eating and drinking in a Liquor Store
88
  AMBIANCE 4/5   SERVICE 10/10   SELECTION 13/15   FOOD 7/10   VALUE 8/10   OVERALL 17/20
GuilTTy  (11) Cherry Hill, New Jersey | July 9, 2011
This is my go-to craft beer bar in the Philly area outside of Philly itself. Great selection of bottles and taps - all of which rotate constantly. The tap system is always kept clean so you don’t get the off flavors that are all too common at similar places. The bartending staff is nothing short of rockstar quality. They know their beers and after just a couple of visits they’ll know your favorite styles too. I’m always greeted with news of the latest additions as soon as I sit down. The menu is narrow but classic and very tasty. Maybe the only South Jersey craft beer bar that would succeed as is in Center City Philly.
82
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 11/15   FOOD 8/10   VALUE 7/10   OVERALL 17/20
Dfonorow  (56) Chicago, Illinois | March 30, 2011
They have 20 taps that rotate rather frequently and a pretty extensive bottle list of around 150-200 beers. The service is pretty good and the food was much better than expected. This place is owned by PJ Whelihans so if you know the food there then this place is mostly the same. Slightly overpriced but it is a restaurant so thats to be expected. Worth a visit if you are in the area and want to try and find some rarer beers or good locals.

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