Again I picked a bad time to grab a beer and ran straight into the after work crowd. Extremely busy with waiters racing between tables with orders and loud, jovial drinkers. Tap selection are the house brews and a seasonal or two in the mix.
I dont mind the ambiance, Iím not sure where the complaints stem from. My only problem is when the place is packed. Otherwise itís clean, friendly, and has a nice decor. The service is decently knowledgeable and can at least describe the beers and tell you a little bit of relevant info (style, when it was brewed, etc) but arent necessarily beer nerds, not that I ask them a lot of questions.
They always have at least 7 or 8 house beers on of which a couple rotate. I dont think they make amazing beers but I guess I havent really had a terrible beer from them either. This is not a place I go all that often but every once in a while (once a year) Iíll stop in on my way to/from 21st Amendent.
Beer prices are a bit high and the food is definitely expensive (but not bad either) so for me itís just a pint of the newest beer usually.
Iíve never been able to quite figure this place. Theyíre not after the beer snob market, but they have some interesting experimental and sometimes fantastic one offs. The food is, well, a touristy version of tapas in my opinion. Itís not bad, but if youíre expecting bellota or other high quality Spanish fare, this isnít your place. Thereís certainly worse places in the City, but thereís also much better.
Pretty nice brewpub, actually. Large seating area downstairs with a long bar, plenty more room upstairs. Some pool tables and a bit more of a lounge setup up there. Service was quick, the food looked okay, but the beers were average at best. Too bad their beers arenít good because itís a cool place to hangout.
Nice brewpub in south beach pretty close to BART. The inside is pretty large with a big bar, lots of seating and a loft where thereís even more room. I was impressed with the place considering Iíve been unimpressed with most of their beers. The bartender was really cool and gave me samples of everything. I didnít have the food. I recall getting a nice view of the brewing equipment from the bar, which I really like. Itís unfortunate that most of their beers are subpar because this is a really nice place.
This place is alright. I stopped by in the late afternoon before the happy hour crowd blew in and had the place practically to myself. Their taps focused on their own beers, there were about ten, which were solid but not outstanding. Being at the bar by yourself nets you pretty good service so I canít say much about that but the bartender was reasonably knowledgeable about their beers so Iíll give him credit for that. This is an easy location for most folks stopping through San Francisco for business so I recommend the stop if you can swing it for lunch or something.
A crowded place next to the Moscone conference center. A big selection of their own beers that was mostly was OK but donít try their Vanilla beer.
As the place is so crowded the bartender could not tell much aboute the different beers but the bar has small information notes aboute their different beer. A wide selection of their own beers (aboute 10 different).
Last stop of the night for me and my wife. Place is huge and spanish themed. Some type of spanish folk band playing and place was packed all the way to closing time. Had the ESB and IPA which were both average. Had a flat bread which had burnt chorizo but was still decent at this point of the night. Nice place for dinner and drinks, but there are better beer options in the city.