Trappeze Pub | Athens, Georgia
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Trappeze Pub
World Class based on 48 ratings
Type: Bar

269 W. Washington St
Athens, Georgia United States 30601 [ print map ]
706 543 8997

trappezepub.com | facebook | twitter | food menu | beer menu

Hours: Mon-Sat 11am-2:00am, Sun 11:00am-Midnight


Mayor: jbruner (7) | Taps: 31+ | Bottles: 215+


Trappeze Pub

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Beer Available At Trappeze Pub (arranged by most recent)
HeíBrew Reunion - A Beer For Hope 2014 (Shmaltz Brewing) 94, NoŽl de Silenrieux 57, Anderson Valley Fall Horniní Pumpkin Ale 81, Yes Face Brass Monkey , Terrapin / New Belgium Black is the New Wit , Terrapin Side Project 24 Turtleneck Winter Warmer , Lagunitas A Little Sumpiní Extra! Ale 99, Lagunitas Fusion XXIV 86, Lagunitas Scarecity #1 Imperial Pilsner 89, Little Creatures IPA 92, Orpheus Serpent Bite 89, Terrapin Rye Cubed 90, Starr Hill / Terrapin GAVA Joe 93, Hawkshead Cumbrian Five Hop 92, Wild Heaven Let There Be Light 69, St. Louis Gueuze Fond Tradition 94, Ballast Point Fathom India Pale Lager 97, Harpoon Chocolate Stout 96, Southern Tier Blackwater Series: Mokah 100, Red Hare Sticky Stout 77
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48 reviews for Trappeze Pub
 Ambiance  88%
 Service  84%
 Selection  93%
 Food  82%
 Value  84%
 Overall  89%
 Rating  98%
90+
80
70
60
50-
Rating Distribution


100
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 15/15   FOOD 10/10   VALUE 10/10   OVERALL 20/20
curtdawsey  (10) | June 4, 2010| Updated December 15, 2011
review deleted
94
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 15/15   FOOD 8/10   VALUE 8/10   OVERALL 19/20
beckstein  (17) | May 10, 2010
Athens, Georgia! Great beer town and this place shines like no other. What a gem!
90
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 14/15   FOOD 8/10   VALUE 9/10   OVERALL 18/20
johnbrixton  (23) California | February 14, 2010
Great Food and awesome beer list.
90
  AMBIANCE 5/5   SERVICE 9/10   SELECTION 13/15   FOOD 9/10   VALUE N/A   OVERALL 18/20
kiefdog  (120) Tampa, Florida | November 7, 2009
Visited in February 2009 while in Athens on business. This is by far one of the best beer bars that I have ever visited. Quaint, european interior with seating all over the place. Amazing tap list, even better food, and prices that are reasonable. This is a definite must stop when anywhere within like 100 miles -- well worth the trip.
90
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 14/15   FOOD 7/10   VALUE 7/10   OVERALL 18/20
jolomo  (17) Atlanta, Georgia | July 17, 2009
This is my favorite beer bar in Athens. Great space and a good crowd of appreciative beer lovers. Last time I was there they had a bunch of Avery beers and you have to try the beer cheese soup and make sure you get some spent grain bread with it.
88
  AMBIANCE 4/5   SERVICE 10/10   SELECTION 13/15   FOOD 7/10   VALUE 7/10   OVERALL 17/20
CheersMate  (168) Fremont (Seattle), Washington | June 4, 2009
Visited while I visited Five Points Bottle Shop. Nice place. It had just opened for the day, and was very quiet. I believe my brother and I, and maybe one or two other people were in this place at the time. Service was awesome. They had an awesome selection, and were willing to give samples of anything on tap. I am sure this place gets extremely busy during the weekend, but on Thursday (during lunch time) it was virtually empty. I was able to try Brooklyn Blast (a new beer I hadnít tried before) and Terrapin All-American Imperial Pilsner one last time before it bites the dust i.e. becomes retired. Food was pretty good. This was just a pleasurable experience. Prices werenít ridiculous.
82
  AMBIANCE 4/5   SERVICE 6/10   SELECTION 14/15   FOOD 9/10   VALUE 8/10   OVERALL 17/20
markwise  (173) North of Tampa, Florida | February 12, 2009
Wow. This place was a great time, when I was in Athens with some friends. The draft beer is amazing, and they have all of the latest Terrapin stuff, and if it is available in GA, then Trappeze has it. Typical European/ Irish pub setup with limited seating. Service left a bit to be desired. The poor bartender had to do our food order because even he could not find a server to wait on us. The food and beer MORE than made up for it though. Vegetarian rueben with beer mustard, Mushroom and Chimay soup. They have one page of food items, but each one seems more decadent than the other. Everything is very well done and I thoroughly enjoyed this bar. I will return when I am passing through Athens, but I will know to go early this time.
90
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 14/15   FOOD 9/10   VALUE 9/10   OVERALL 18/20
sebletitje  (306) Enghien, Belgium | December 15, 2008
Where to start with this place. Amazing food, beers, staff. I loved the place so much that I ate there every day. Freshly made, portebella Chimay soup with Chimay Carbonade, sourdough with St Bernardus dipping sauce. Beer cheese soup. Terrapin bread. Excellent cheese platters. Nice atmosphere, knowledgeable staff and some awesome beers on draft and bottles. Prices for food and beers are more than reasonable for the quality of what you are getting. Domestic pints for around 4.50 to 5 dollars, imports go for a little more with specials going for 7-8dollars. They had Leffe for 4 dollars. This is no wonder that so many breweries decide to do hold their diners at Trappeze. Thye even sell pint glasses for a very decent price.
96
  AMBIANCE 5/5   SERVICE 9/10   SELECTION 14/15   FOOD 9/10   VALUE 7/10   OVERALL 20/20
NachlamSie  (615) Denver, Colorado | October 1, 2008| Updated January 5, 2011
Okay, I drove all the way down to Athens for a concert which I discovered was canceled only when I arrived at the club at 10:45 pm. My visit at Trappeze Pub made the drive worth my while. This is beer heaven on earth. This is arguably the single best bar for beer in the south and one of the best anywhere Iíve ever been. The taps are obnoxious in their quality. Six Stone taps, a BFM tap, Allagash Curieux on tap, Storm King on cask, the list just goes on and on. The bottle selection is staggering. Menus are available with very extensive descriptions and categorizing of the beer. An excellent Scotch selection is also available. I like the idea of Scotch flights. More than 75% of the food on the menu is made with beer. I had the beer cheddar soup with sourdough and it was absolutely mouthwatering. I havenít seen a pub with this kind of emphasis on craft beer in a long, long while. This is an absolutely mandatory stop in Athens.
88
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 14/15   FOOD N/A   VALUE 9/10   OVERALL 18/20
matta  (91) Tampa, Florida | July 29, 2008
Was in town for the Terrapin & Duck Rabbit beer dinner at Trappeze. Eric the owner was a super cool dude, and Iíll be damned if he hasnít assembled on hell of a beer bar! Seriously, there was some outstanding selection, both bottle and draft some super rare and VERY reasonably priced goodies. Really is a Marvelous placeÖ MUST Visit if in GA!

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