Czech Republic > Unetice
Dedollewaitor (362) Odense, Denmark | April 23, 2014
78 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD 8/10 VALUE 8/10 OVERALL 15/20
10km from Prague reachable by bus. 10 and 12 are served. Friendly english spoken waitors. Cozy. The 12 was in poor condition but the 10 was as good as always. You can get their beers in lots of places in Prague but funny to try the at the source. I had Braised Pig Cheeks with mashed potatoes in beers sauce. Decent. Recommended. Really low prices.
YULbier (250) Montreal, | June 5, 2012
74 AMBIANCE 4/5 SERVICE 9/10 SELECTION 10/15 FOOD 8/10 VALUE 10/10 OVERALL 14/20
Restaurant/pub on the brewery premisces. 2 tasty pale lagers on tap. Delicious gulash. Quick service. Low prices. Enjoyable terasse on a sunny day, makes this place an appreciated escape from the city.
Bryne (402) Bryne, Norway | March 4, 2012
68 AMBIANCE 4/5 SERVICE 8/10 SELECTION 8/15 FOOD N/A VALUE 7/10 OVERALL 14/20
Take bus 355 or 359 from Dejvicka, Prague. After about 20 minutes, get off at bus stop Na Parcelach in Únĕtice. A path from the bus stop will take you straight down to the brewery. The old yellow building is a little worn, but has lots of old brewery charm. There is a wine outlet next door. Unfortunately, the brewery tap room was closed due to reconstruction work. I met a nice young man in the brewery, and I managed to buy a 1,5 l pet bottle, even though he did not understand a single English word. Then I started seeking for a hospoda in the small village Únĕtice. I was thirsty! (Visited 23rd February 2012)
pivnizub (469) Bochum, Porúří, Germany | August 30, 2011| Updated September 15, 2011
60 AMBIANCE 2/5 SERVICE 6/10 SELECTION 8/15 FOOD N/A VALUE 10/10 OVERALL 14/20
Recently revitalised brewery in a village, that is almost a suburb of Praha, therefore easily reachable by Bus ( from Dejvičká); the original brewery ceased brewing in 1948, now they started again on the old premises with a new brewing kit; the brewery tap is on the old malting floor, a very simple, down-to-earth room with some old sgrafitti on the columns, very simply furnished, too; in the brewery-yard in front of the tap wooden tables and benches, popular with hikers and cyclists. Very good beers, absolutely worth a visit!
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