Upslope Brewing Company (Lee Hill)

Taps: 2-4 | Bottles: 2
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60
  • AMBIANCE 2/5
  • SERVICE 6/10
  • SELECTION 8/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 14/20
Danyel  (35) Colorado | August 19, 2014
Small tap room. Not too many beers to choose from, usually something fun though. Staff is really not overly attentive and helpful. Okay.
74
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 9/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 16/20
Sledutah  (553) Utah | March 7, 2014
Cool little tap room, the bar faces the brewery with a few tables. Great service.
72
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 15/20
Brouwerij  (40) Boulder, Colorado | November 18, 2012| Updated October 28, 2013
Clean, small, simple, nice taproom/bar. Small bar for 6-8 people, several small tables, and a little patio. Small tap list (4-6) but nice beer and they often have a beer or two that are not canned. They also have a food truck outside during the day if you get hungry. The food I got was surprisingly good. Neat taproom with reasonably priced tasty beer.
86
  • AMBIANCE 4/5
  • SERVICE 10/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 17/20
Hoser  (175) Cowtown, Alberta | October 15, 2012
Awesome beer the bartender bought us our first round had a great time. Visited during the GABF week.
86
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 14/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 18/20
heyespeed  (11) , | February 28, 2011
Itís a tap room. So itís about the beer. I personally love what they offer. I am kind of over the IPA and Pale that you see everywhere in cans. Not to say itís not awesome but just over it! But at the tap room they have a quad which is just silly good, the 2nd anniversary ale is awesome, foreign stout is killer too. So for me to enjoy an Upslope product I more or less have to go to the tap room and see we they have. Although I must be careful not to drink too much because the drive is far and long back to Denver!
80
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 10/10
  • OVERALL 17/20
adnielsen  (420) Fort Collins, Colorado | October 13, 2010| Updated December 12, 2013
Worth making a trip to in Boulder and is located in North of the city. They usually only have a couple of beers but they didnít charge me anything for the samples. Good beers. Every time I visit, I get good company and service from the bartender.

Shitters: have yet to visit
72
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 14/20
BeerandBlues2  (945) Escondido, California | August 14, 2010
Nice and quaint tap room with overflow filling in the brew house. Good selection of house beers plus a random tap or two of experimental/seasonal stuff. Very friendly and knowledgeable staff.
50
  • AMBIANCE 2/5
  • SERVICE 7/10
  • SELECTION 5/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 11/20
3fourths  (1537) Boulder, Colorado | August 7, 2009| Updated August 11, 2009
Small taproom, clean and sanitized, plain interior, lots of merchandise on display, giving you another peek into how this brewery is trying to succeed (1 pt beer, 2 pts marketing, not that thereís anything *really* wrong about that). So no seasonals on tap when I visited, only the pale ale and IPA, both of which were decent but not great, but certainly *MUCH* better than their canned products. The brewery and taproom are located in a character-less semi-industrial strip-mall type building. No crowd, no life to the place at all on a weekday night. Probably only a place Iíll visit when I want to bike uphill into NW Boulder and they are offering a new seasonal to try. Whatever their plans are and whatever they envision growing into, right now they do not qualify for a travelerís list of beer places to visit while in Boulder.
24
  • AMBIANCE 2/5
  • SERVICE 2/10
  • SELECTION 3/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 5/20
beertheory  (1) , Colorado | January 3, 2009| Updated January 4, 2009
Two beers (pale and IPA) on tap at the tasting room (in a warehouse block in N. Boulder), which is open limited hours (4-6 on Thursdays and Fridays, 3-5 on Saturdays). Poor service behind the bar when I visited (though it was not busy), and they donít seem to have enough tasting glasses if more than two people come in at once. Beer is available to go in small-ish growlers, kegs, and cans, but is all pretty expensive relative to the local competition. Thought their IPA was pretty good, so I hope that this operation can make it, but my experience with their tasting room did not make me optimistic.

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