Their 1 year anniversary Wolpertinger party was my first visit to the shiny stainless-steel microbrewery, which fills the inside of a huge refurbished old brick garage or firehouse, along with a classy little tap-room restaurant serving all their beers (of course) plus predictable Germanic gastro-pub type food. Servers and bartenders were very friendly and knowledgeable. Cool atmosphere, artwork, merchandise section, clean bathrooms, an all-around cool place. I don’t live downtown, so it’s off my beaten path, but I’ll definitely make it a destination again. In the meantime, I’ll keep sampling the Urban Chestnut taps around town, and any day now, store-bought bottles!

newer looking place on the outskirts of downtown, production brewery is next door, pretty big one at that... brick minimalist building, local artwork dons the walls, the Urban Chestnut colors, logo and tap handles are very cool... nice selection of 13 drafts, mostly German styles so not really my thing but well crafted... the bar tenders were nice and knowledgable... worth trying out

Small little taproom adjacent to the brewery offering sausage and cheese platters, flatbread, pretzels and brats. 11 beers on tap, really friendly beer knowledgeable staff. Interesting beer menu offering classic styles as well as their modern riffs on the styles.

must’ve had upwards of 13 or 14 diff urban chestnut beers on tap. unfiltered pilsners, smoked, hefeweizen, bavarian ipa, session ipa, zwickel, all kinds of neat stuff. fast service. laid back atmosphere. old brick walls. some dude playing a guitar, though it wasn’t distracting. dart board in back. awesome beer, had a great time. excited to return. happy to hear they are bottling. bunch a well made, to style, relatively low abv beers. a breath of fresh air.

LOVE This place! as some of the previous raters say, your not going to find any big beers here-mostly german and american session brews. Most of their beer is fantastic-i cant complain with this place. they have a couple of VERY attractive watresses (as of March 2011) that were very friendly and conversational. I really dig this place-could be my favorate small brewery in STL!

This brewpub is clean, has plenty of seating, and is reasonably priced. For a Saturday afternoon, they were fairly busy but not packed, which gave the place a nice feel. Not a bad brew on tap. The food looked good, but we didn’t have any entrees. I’ll be going back on my next trip to St. Louis!

This place gets as close to a perfect setting for a brewery taproom as is possible. Under the Reverence mantel, the German hefeweisen was as good as I’ve ever had in the states. The recipe for the beers that are part of the Revolution series have been tweaked just enough to make them very interesting. I can’t wait to see how the biergarten will look this summer. It appears that the brewmasters won’t be going down the well travelled path of "big" beers like overly hopped IPAs or Imperial Stouts. This place is highly recommended as something different from the majority of recently opened brewpubs in the US.

Nice new brewpub not far from Six Row brewing. Stopped in for a sampler near closing time and had great service. The staff stopped by to ask how we liked things and were pretty informed and interested. Decent selection of beers, nine house brews on this visit and most were pretty good. They had an interesting menu, but I was too late for food and never made it back here on this visit as I had planned.

One of the new brewery’s that seem open every other week around St. Louis. This one is located down by SLU and the first thing you notice is the brewing equipment in the old garage. Walking in the bar is toward the back with the beers on tap listed on a chalk board behind it. About 10 beers on tap and the ones I sampled are quite decent. Most are German styles or American styles with a German twist. The head brewer is from Bavaria so this is to be expected. There is some light fare on the menu from a cheese plate to a brat but I did not have any food. Hard to justify driving down to this area of the city just for a beer but they are starting to distribute their beers to other establishments in the St. Louis area. This is a good thing b\c their beer seem to be pretty tasty and I can’t wait to see what they do next.

Visited on a Friday, late afternoon. I only had time for a quick beer, and 3 growler fills, though I would have loved to spend hours. The space is bright, modern cafe overlooking a really advanced sparkly clean brewhouse. The crowd seemed to be local folks just getting of work. The beer was great (sessionable, perfectly made beers). The vibe was great and the service was top notch. Can’t wait to return.