A cavernous and not cozy restaurant area. Selection of 7 house beers on tap. Decent german-inspired food to pair with their decent german-inspired beer.

Beer was disappointing. Sausages were good.

More of brewery than brew pub. I like its simple clean farm feel. Cozy feel. Family friendly as there is spot for kids. Amanda our server was very friendly and attentive. They offer samplers and brewery tours.

Directly off the highway, this place is not only a brewery and restaurant, but they also have a deli with goods that are produced directly on site. The beer selection is small, the beer is pretty good. The food selection is small with mostly sandwich and sausage fare, but I think what they do offer is pretty good.

Nice little place that makes beer and there own meat produces. Beer and homemade sausage what a great combo. Service was quick and friendly and the prices are great.

I thought, hey, I’ve heard good things about this brewery, let’s stop in for a try on the way down to the OBX. We get in and sit down and wait for a server. And wait. And wait. And finally ask for a couple of menus. Mind you the place isn’t crowded either. The overwhelming smell of bleach was either a good sign or a bad one depending on how you looked at it. The service was okay once we finally got someone there. The seven beers they had on tap were barely passable in my mind. Perhaps this is tied to the loss of their brewer. The food was hit and miss. The potato cakes were dreadful (cold, greasy and soggy) but the sausage plate was excellent, especially the braunschweiger. Unfortunately I can’t say there is anything that merits a return tip.

cool brewery, farm ,bucther shop . try going during the week in the summer (weekends are packed). 7 beers on tap and to-go one liter bottles. recently lost their brewer so beer stocks are low. not to worry they have a new brewing team.

A peculiar facility. This roadside barn/brewpub had a particular ambiance that came across as half-brewery, half-remote-grocery-store, and a splash of saw palmetto. Just not sure. At first, I got excited, there was glassware and cases of bottle stacked, with beers in the fridge. We went a little crazy and then late regretted it because almost every beer we drank was nothing short of terrible. All these bottled beers were infected/skunky/ or poorly brewed. Otherwise, decent prices, decent atmosphere and a unique stop.

It actually feels a bit like you are sitting in a barn. A huge open room with some tables and a large bar. I don’t remember them even having any lights on. The service was okay, but I remember one of the servers getting snappy with a patron that seemed to be waiting a while for a soda. There were 5 or so beers on tap. I’m glad I stopped, but it wasn’t great.

Contrary to popular belief, Weeping Radish is not closed. They have simply moved to a new location in Jarvisburg NC. Here they grow their own materials for the restaurant/brewpub. They also butcher their own meat. Visited on the way back home from the Outer Banks. Stopped by and was going to get the Farm Brew but that isn’t released until June 30th. Bought some of their bratwurst. Sampled their beers, but I’ve had them before. Will hold off on rating the food as I’m going to return for lunch the next trip down.