Small, old fashioned brewpub close to the austrian (Salzburg) border; only Weizenbier - as indicated by the name Weissbräu - is produced here, the bottled Lager comes from other bavarian brewers. In the pub itself nothing seems to have changed since the 50’s or 60’s, the walls are ornated with nautic memorabilia, pretty unusual in Bavaria. Friendly service! Small patio... Definitely worth a detour!!!
AMBIANCE 4/5 SERVICE 10/10 SELECTION 12/15 FOOD 9/10 VALUE 9/10 OVERALL 19/20