Wildlife Brewing and Pizza

Mayor: Iphonephan (6) | Taps: 8 |
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80
  • AMBIANCE 4/5
  • SERVICE 10/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 9/10
  • OVERALL 14/20
Iphonephan  (308) McLean/Jackson Hole, Virginia | August 2, 2016
This is a pretty unassuming place; even though it is on the major highway through town, you might drive right by without noticing it. That would be a pity, because they take their beers seriously. I talked with the owner and former head brewer. With there new brewer from Santa Fe Brewing, they are tweaking their recipes before starting their canning line. Oh, and the food is good and everyone there is super friendly.
70
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 11/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 13/20
sonnycheeba  (176) Federal Hill, Baltimore, Maryland | March 16, 2014
Small place that was conveniently located between Jackson Hole and Grand Targhe ski areas. Not much around here, so it mostly serves the local crowd; likely why the close so early. Handful of house beers to try that were just mediocre with no standouts. Pizzas were solid with plenty of great choices.
72
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 7/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 16/20
daknole  (464) Scottsdale, Arizona | July 25, 2012
Cool little pizza and brew joint. They were outta 4 brews when I visited. Nice interior. Live music in the corner. Nice family place. I enjoyed my stop. Beers arenít amazing but not bad either.
52
  • AMBIANCE 2/5
  • SERVICE 3/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 11/20
Braudog  (828) Yorktown, Virginia | July 2, 2012
Visited mid-afternoon during July 4th week, expecting more of a tourist crowd. Instead we found a small local crew, populating a mid-American looking pub. The bartender was pretty disinterested in us and didnít offer much info on the beer. The two beers we had were good. We didnít eat. Brewery #578.
76
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 16/20
nearbeer  (230) Knoxville, Tennessee | October 8, 2011
Small, relaxed little place with open seating restaurant, a bar, and a patio. Hit it on a gorgeous Sunday afternoon in late fall and not too crowded. One TV at the bar with NFL; but this place is about good conversation and pretty good beer. The food looked delicious: but I didnít partake. Excellent and friendly service at the bar, nice prices, and 6 hometeam taps with a decent variety.
82
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 17/20
BuckeyeBoy  (205) Boise, Idaho | March 21, 2011
Hit this place after Grand Teton was packed out the door. They werenít open yet, but I had called the day before and did some sweet talking and they opened the back door so we could get in and have a couple beers. Sweet talk from a beer geek works almost every time. Beer was okay. The bar was a cool little place with a big open room. we didnít eat just had a few and was on our way.
60
  • AMBIANCE 2/5
  • SERVICE 7/10
  • SELECTION 8/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 13/20
3fourths  (1537) Boulder, Colorado | December 28, 2010
seems like a small-town family restaurant with a remade interior. the central half-circle bar seems a bit uncomfortable. beer quality was mediocre.
76
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 11/15
  • FOOD 7/10
  • VALUE 6/10
  • OVERALL 15/20
Sledutah  (553) Utah | August 16, 2010
I looks like they have built a new restaurant since the last review.
We stopped on our way to Yellowstone. Plenty of seating inside, a nice place. The beer was good, pizza is very good. They also had sandwiches a few other things on the menu. The service was good and friendly.
Definitely worth the stop if your in the area.
70
  • AMBIANCE 2/5
  • SERVICE 9/10
  • SELECTION 9/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 15/20
BŁckDich  (215) McCall, Idaho | May 2, 2006
Very small place on the main drag in Victor. Grand Teton was closed when we got into town, but this place was still rocking. Thereís 3-4 park tables outside the place for seating. Inside thereís enough room for about 4 people standing. A fridge for sodas and growlers, and an ordering counter where you can order beers by the pint or by the growler to go. This is also a pizza place, which I didnít try, but I assume you can get it to go or sit outside if itís warm enough. In the winter I guess this is a strictly to-go type of place. Not a bad setup, very few beers to maintain and not much overhead on employees or establishment. Good food and a good looking pizza menu. This place will get a bad overall score though since I canít really scale up the ambiance and selection categories.

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