Wrecking Bar Brewpub | Atlanta, Georgia
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Wrecking Bar Brewpub
World Class based on 36 ratings
Type: Brewpub (see listing)

292 Moreland Ave NE
Atlanta, Georgia United States 30307 [ print map ]
404 221 2600

wreckingbarbrewpub.com | twitter

Hours: 4-11p M-Thu; 2p-12a Fri; 12p-12a Sat; 12-11p Sun


Mayor: decaturstevo (4) | Taps: 12 |


Wrecking Bar Brewpub

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Beer Available At Wrecking Bar Brewpub (arranged by most recent)
Wrecking Bar Victor IPA 86, Wrecking Bar HopfenRoggenLager , Wrecking Bar Breaking Bob Kolsch , Wrecking Bar Udder Side Milk Stout , Wrecking Bar Son of a Beech Rauchbier 65, Wrecking Bar ExpectuS Beertronum ESB , Wrecking Bar Unite Pale Ale , Wrecking Bar Jemmy American Stout 96, Wrecking Bar Saison DuPonce , Wrecking Bar Another Brick Berliner Weisse , Wrecking Bar Flandiddly-anders Red Ale , Wrecking Bar Atlanta Altbier 49, Wrecking Bar Jemmy Dean Breakfast Stout 96, Wrecking Bar Symbiosis Maximus Imperial Stout , Wrecking Bar Pigpen India Brown Ale , Wrecking Bar Nealís Hop Noggin Imperial IPA , BlueTarp Last Place Stout , Wrecking Bar Wreck-o-lantern Imperial Smoked Rye Pumpkin Ale , Wrecking Bar Double Sided Dubbel , Wrecking Bar Ding the English Bitter 46
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36 reviews for Wrecking Bar Brewpub
 Ambiance  96%
 Service  86%
 Selection  80%
 Food  83%
 Value  84%
 Overall  88%
 Rating  97%
90+
80
70
60
50-
Rating Distribution


76
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 11/15   FOOD N/A   VALUE 8/10   OVERALL 16/20
beernovice39  (248) Montana | March 22, 2012
In the basement of this old church building is the brewpub. Nice place with good beer. Will try the food and upstairs on next visit.
84
  AMBIANCE 5/5   SERVICE 9/10   SELECTION 11/15   FOOD 9/10   VALUE 8/10   OVERALL 17/20
b3shine  (233) Cincinnati, Ohio | November 22, 2013
An awesome remodeled historic building with a great atmosphere and service. The draft list is solid and the food is fantastic (get the pulled pork sandwich!). Value is good too. I really enjoyed this place, and will definitely be back next time Iím in town.
82
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 10/15   FOOD 9/10   VALUE 10/10   OVERALL 18/20
Cybercat  (174) Georgia | July 31, 2011| Updated March 8, 2012
Located in the lower story of a former architectural salvage store, hence the name, The Wrecking Bar is a cozy brewpub that has now managed to hit its stride. I tried several of their beers and found them all enjoyable. Their food is excellent and reasonably priced. They have a private room for a party of a dozen or so, and an inviting sitting area with a sofa and soft chairs in addition to the usual tables, booths and bar. The servers are very helpful and knowledgealable, though I did have to wait a fair bit a couple times for a beer. However, they were rather busy the day I visited. They hope to have more interesting beers in the future, so I hope they make it and become a genuine neighborhood bar. Atlanta needs more good brewpubs!
68
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 8/15   FOOD 7/10   VALUE 7/10   OVERALL 14/20
Dixonian  (132) Plano, Texas | May 23, 2013
Very cool house turned brew pub - interior definitely had a cozy feel to it. The staff were great and definitely passionate about the beer they serve. I had a Jack Danielís aged wee heavy that was pretty tasty.
82
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 11/15   FOOD 8/10   VALUE 7/10   OVERALL 17/20
GTAEgeek  (123) Atlanta, Georgia | April 28, 2013
The dark wood and stone motif in this old basement is perfect. Lots of little alcoves and friendly bar space. The servers are attentive, friendly, and know the beer. The variety of beers on draught is wide, and they also have a special cask. The food is delicious, and everything is reasonably priced. Overall, this is a great little brewpub. Will definitely be back.
90
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 13/15   FOOD 10/10   VALUE 9/10   OVERALL 17/20
PaulUnwin  (117) Pinellas Park, Florida | January 28, 2014
Great place to enjoy a night out, loads of character. The food was to die for and the beer brewed there was top notch as well. Absolutely packed on a Thursday night, we dot the last table, went back on my last day which was a Sunday and due to Sunday laws, couldnít get a beer until 12.30pm, shame I didnít have time to wait!!
86
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 14/15   FOOD N/A   VALUE 7/10   OVERALL 17/20
decaturstevo  (117) decatur, Tennessee | February 9, 2013
Nice coziness to the bar with areas all round for a more private sit down. The selection was extensive and the beers for the most part steller. Service was great, but I was there mid afternoon on a Friday. Will stop everytime the wife will DD me. I like it.
90
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 14/15   FOOD 8/10   VALUE 9/10   OVERALL 18/20
frylock  (80) Atlanta, Georgia | December 30, 2012
This place is what I wish more brewpubs were like. Nice atmosphere, friendly service and good food. The beers are well made with a nice balance between conventional styles and more experimental one-offís, wood-aged beers, etc. I would highly recommend to anyone visiting the area.
84
  AMBIANCE 5/5   SERVICE 7/10   SELECTION 13/15   FOOD 9/10   VALUE 8/10   OVERALL 17/20
kassner  (77) Wexford, Pennsylvania | April 11, 2014
First time here, great location in basement of old mansion. Got a scare when the cab dropped us off in front of an empty building, though. gave it good marks especially for its own beers, each one pretty true to style
90
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 12/15   FOOD 7/10   VALUE 8/10   OVERALL 18/20
aracauna  (70) Georgia | June 29, 2011
This was my first visit and I hope to have many more. First, the building is pretty easy to find. Itís a really nice looking building with old southern columns. However, getting to the brewpub is another story. The front door doesnít go to the pub. If youíre facing the building go around the side of the building to the left and go in through those doors. There isnít a sign as of my visit signifying which door to go in. Just go in behind the patio tables. The interior looks great. Stone and wood. Staff wears mechanics shirts with a Wrecking Bar logo patch. The service was impeccable. I never saw my water glass less than a quarter full and the servers were friendly and knowledgeable. The beer was equally good. 5 beers currently on tap. I donít know if that will be the standard number as they get established or itís just the number on currently. Chris Terenzi was the brewer at US Border Cantina back in the day and itís nice to have him back brewing. My pulled pork sandwich was good and Matt (previous rater) and others Iíve heard have raved about the burger. Basically the menu was upscale pub grub. Theyíve only been open a week so the quality here is impressive.

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