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Beer Available At 4 Hands Brewing Company (arranged by most recent)
4 Hands Pyrus French Saison 92, 4 Hands Contact High 93, 4 Hands Home 65, 4 Hands Single Speed Session 48, 4 Hands PiPA 73, 4 Hands Cast Iron Oatmeal Brown 86, 4 Hands Chocolate Milk Stout 91, 4 Hands No Place Like Home 81, 4 Hands Smoked Pigasus 85, 4 Hands Divided Sky Rye IPA 95, 4 Hands Reprise Centennial Red Ale 89, 4 Hands Morning Glory 67, 4 Hands Cuvee Ange 95, 4 Hands Amarillo Pale Ale , 4 Hands Prunus Saison 82, 4 Hands Bona Fide Imperial Stout 59, 4 Hands War Hammer Imperial IPA 91, 4 Hands Prussia Berliner Style Weiss 76
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78 AMBIANCE 4/5 SERVICE 7/10 SELECTION 12/15 FOOD N/A VALUE 7/10 OVERALL 16/20 RobertDale (89) Lansing, Kansas | March 19, 2013 Kind of difficult to locate, but well worth it. Nice selection to choose from. Enjoyed their beers. Place was very crowded on a Friday. Eight of their beers on tap. Close to the Cardinals baseball stadium. Will visit again! | 84 AMBIANCE 5/5 SERVICE 8/10 SELECTION 12/15 FOOD N/A VALUE 7/10 OVERALL 17/20 jcnielsen (138) Kansas City, Missouri | January 29, 2013 Visited here as a part of a 9-brewery weekend tour of the St. Louis beer scene. We were here during the weekend of their 1st Birthday Celebration/Music Festival. There were around 8 total beers on tap during our visit. A couple of them needed a little work, but most were very tasty. I would like to visit this place again when there isn’t a music festival going on. This was the 4th best brewery in our 9-brewery weekend. | 76 AMBIANCE 4/5 SERVICE 9/10 SELECTION 10/15 FOOD 7/10 VALUE 7/10 OVERALL 15/20 ryanfolty (154) Minneapolis, Minnesota | January 15, 2013 Stopped in after work and being about a mile away was nice. Kinda funny that it is across the street from a Bud bottling facility. Anyway, it was easy to find and had ample parking. Eight of their beers on tap and they do samplers of 4 so that worked out well. It was $8 per sampler so a bit higher than many places I have been to, but not outrageous by any means. Relatively small food menu, but this is a small newer brewery so to be expected. Nice atmosphere and the people were friendly. Bartender was cool and one of the brewers was sitting at the bar drinking and very willing to talk about all the stuff they are doing. Great experience and I will stop back for sure. | 74 AMBIANCE 4/5 SERVICE 8/10 SELECTION 7/15 FOOD 8/10 VALUE 6/10 OVERALL 18/20 Strykzone (78) Wood River, Illinois | October 20, 2012 I just left their food truck event and was there twice on Wednesday, before and after the Cardinals playoff game. Have been their a few times, too. It is so convenient to get to this brewery since it is so close to the interstate exit. Beer here is always very good and the staff are all beer people with plenty of experience. They now have a chef and what I have eaten has been super and other dishes I have seen have looked just as good. Usually about 6 of their beers are on draft along with a couple of their seasonals. A guest tap always has something very good, too. A few mixed drinks are available, too and their Bloody Mary is popular and is made with their porter. They are setting up a bottling line so their beers will be more readily available. This is very good now and is still up and coming. | 78 AMBIANCE 4/5 SERVICE 9/10 SELECTION 10/15 FOOD 8/10 VALUE 6/10 OVERALL 16/20 JoeinEscazú (268) San Jose, Costa Rica | August 31, 2012 Talll-ceilinged tasting room built into the brewhouse, with the kit visible through some plate glass. Rescued wood provides interesting structure for the bar and some tables. Nice modern space with light touches of rustic. Very friendly barman who knew his stuff. Would have preferred chatter to the guy playing guitar, to be honest. Let a pub be a pub. Walking distance from here to either downtown and the ballpark or Soulard and its attractions. Nice range of beers too, and I appreciated having a couple at lower abv. Simple, flavorful and beer-friendly menu, essentially catered by Baileys Range (same folks from the Bridge). | 78 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD N/A VALUE 7/10 OVERALL 15/20 unclemike (45) Ft. Riley, Kansas | July 23, 2012 Out of the way place if wife didnt see painting on the wall for the brewery would have missed it. Like drinking beer and seeing how it is made the staff was very friendly many were in the brewery waiting to go to the cardinals game this was our second of 4 brewpubs we hit this weekend. | 70 AMBIANCE 3/5 SERVICE 7/10 SELECTION 11/15 FOOD N/A VALUE 7/10 OVERALL 14/20 Terminus (278) Las Cruces, New Mexico | July 2, 2012 I had herd so many good things about this place. A large open bar area with a huge window to view the very large brewing area. staff was friendly (i see the same guys from other old bars around at various breweries/bars around town-one of the guys here used to work at The Stable). Beer is so/so from what i gathered. was not as impressed with it as others are. On Baseball nights, this place is packed! An odd location and parking can be a challenge. | 82 AMBIANCE 4/5 SERVICE 9/10 SELECTION 10/15 FOOD 9/10 VALUE 7/10 OVERALL 18/20 Strebs (104) St. Louis, Missouri | April 22, 2012| Updated September 1, 2012 We visited 4Hands during the food truck event this past Saturday. I was pleased with the oatmeal stout and the Saison, but I really fell in love with the rehabbed space. The view of the brewing area was very open and it appears that they have plenty of room to expand. They are located in the industrial area between
downtown and Soulard on 8th St. that
became a dead end when I-55 was built
in the ’60s. The food truck event was
great and I hope that it becomes a
regular occurrence. A real plus is that they offer options from other local brewpubs, and at least one nationally
distributed brewery; last Saturday, they poured Schlafly’s barley wine, Civil Life’s brown, and Bell’s cherry stout.The icing on the cake is that you can park there and stroll over to Busch Stadium for a Cardinals’ game and they’ll validate your
parking in exchange for two beers...win-
win-win. They recently invited Dave Bailey to establish a kitchen that serves great food based on the fare at his incredibly popular string of unique restaurants in STL...Bailey’s Range, the Bridge, Bailey’s Chocolate Bar, and Rooster. | 58 AMBIANCE 5/5 SERVICE 6/10 SELECTION 6/15 FOOD N/A VALUE 5/10 OVERALL 12/20 Braudog (655) Hampton, Virginia | February 27, 2012| Updated March 3, 2012 Saturday mid-afternoon and this place was buzzing. Neat space, complete with reclaimed stuff from the renovate dbuilding used to furnish it -- the big central table from the original door is cool. The bartender seemed kinda like a prick, frankly. But he answered questions and gave us what we wanted. The beers here were solid, if mostly unextraordinary. For 10 samples, we shelled out $17+ tip which seemed awful high, too, especially since that included 4 doubles (6 different beers). In the end, I enjoyed my hour here, and will likely return. But they need to loosen up the vibe and the price point a bit. Brewery #576. | 76 AMBIANCE 4/5 SERVICE 7/10 SELECTION 11/15 FOOD N/A VALUE 8/10 OVERALL 16/20 jandd1983 (122) Florissant, Missouri | January 21, 2012| Updated March 3, 2012 Went on a slow Saturday afternoon January 2012. A few folks were in enjoying their beers and I was impressed with the view of the brewery upon entering the building. They have installed glass around the bar so you can see the whole facility, nice idea. Staff was very friendly and even took time to explain the furniture and the process they went through to get the pieces that are in the tasting room. A very cool new brewery in St. Louis, look forward to visiting again. |
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