Newish place on the NW side of downtown. Converted old 19th-century brick building makes for a nice ambience; the interior space is small in terms of floor area, but open to a three-story-high ceiling. Their main focus is a large cocktail menu, but they have a nice selection of local micros as well. When I went they had 9 beers on tap, all micros, and 8 of them Houston micros. Food was pretty good too.

Nice place. Decent local selection of beer to go along with a multitude of classic and specialty cocktails and nice spirits. They had Divine Reserve 12 on tap. Menu looked good, but we weren’t there to eat.