Établissement visité le dimanche 3 mars vers 15h00. Ambiance: Grande salle toute en pierre avec une roue ŕ aube en plein centre. Décoration thématique de poisson. Musique américaine en sourdine. Service: Service de base en anglais. Menu en tchčque seulement. Sélection: 4 succulentes bičres maisons en fűt. Nourriture: Rien manger. Menue d’une trentaine de plat ŕ base de poisson. (193e rating d’établissement)

Velke Mezirici is a pain in the ass to pronounce to a bus driver, but the lone beer place that is waiting for you here is definitely worth the effort. The town has few sights but it is all quickly forgotten. The hotel is located by the river, and their food menu has a fish intense theme. The pub doesn’t have parituclarly awesome ambiance, it is ecletically decorated and quiet. It’s the beers that should attract you here though, we had 4 world class lagers that kept us dreaming for the rest of the trip. You can occasionnaly find some outside of this pub (we found it in Brno) but it is rare. Definitely worthy.

Came here expecting good beer, left with an utterly memorable tasting experience. 4 world-class lagers, each with depth, personality (not simply recreations of known styles) and flavor clarity. Astounding work. Had I known, we would have stayed the night and eaten here, but alas we had plans further away in Brno for the evening. Velké Mezirici is not much to look at, but this hotel-brewpub-restaurant may have one of the best brewers in Central Europe right now. Worth a long detour if you are into quality lagers.

Fresh beer and fresh fish. That is basically the idea behind this brewpub. They actually keep the fishes alive right in their basement. The menu also offers the czech classics as well as pastas. Beer-wise, the selection is standard czech: svetle, polotmave, tmave and a rotating seasonnal. All beers were fresh and tasty. Good prices given quality. Efficient service. Awesome interior. Nice place.