One Flew South


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64
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 8/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 12/20
theisti  (721) Kansas | January 14, 2015
Located in Terminal E, in the spacious and newly renovated International terminal. Very much a clean, Japanese design to the restaurant and bar. There is a patio type area, a smaller bar area, and plenty of restaurant seating. Beer selection is 6-7 imports and some craft. Hintachino White, Allagash White, Orion, Palm, Chimay Blue, Jekyll Cooter Brown Ale, and Sweetwater 420 Pale Ale. The glassware stood out, high end, and very clean. Very nice by airport restaurant standards, though you certainly pay for it ($14 for my Orion, $15 for the spicy tuna roll).

64 = ★★ (Just ok)

I only use the total score, not the component parts.
62
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 7/15
  • FOOD N/A
  • VALUE 5/10
  • OVERALL 12/20
Travlr  (2305) Washington, Washington DC | August 13, 2012
This is a bright, spacious sushi bar in a modern decor. Festured beer was Sapporo, a good choice for raw fish. Local selection was disappointing, only one Sweetwater, the ever present 420. Add more local stuff, and Iíll come back.
62
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 6/15
  • FOOD 10/10
  • VALUE 6/10
  • OVERALL 14/20
xs2500  (22) Mississippi | January 4, 2010
Probably the best restaurant/bar your going to find in a airport. Food is Excellent! Beer list leaves a little to be desired, but is not bad for an airport. Liquor selection more than makes up for it though. So if you have a lay over in ATL be sure check out this classy little joint in the E terminal.

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